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At MOD Pizza Middlebelt & I-96, pizza is personal. Create your perfect pizza or salad with unlimited toppings for one set price at your local MOD Pizza in Livonia, MI! Choose from over 40 fresh toppings, 8 finishing sauces, and 8 dressings to build exactly what you’re craving. We also offer gluten-friendly and cauliflower crusts, vegan options, and delicious desserts to round out your meal. Order online or through the MOD app for pizza delivery or carryout today, or stop by 13229 Middlebelt Rd , Livonia, MI to watch our amazing MOD Squad handcraft your perfect pizza. MOD Pizza Middlebelt & I-96 is proud to support local causes and give back to the Livonia community.
Counter-serve, industrial-chic chain restaurant known for build-your-own pizzas.
Hours
| Tuesday | 10:30 AM–11 PM |
| Wednesday | 10:30 AM–11 PM |
| Thursday | 10:30 AM–11 PM |
| Friday | 10:30 AM–11 PM |
| Saturday | 10:30 AM–11 PM |
| Sunday | 10:30 AM–11 PM |
| Monday | 10:30 AM–11 PM |
Address and Contact Information
Address: 13229 Middlebelt Rd, Livonia, MI 48150
Phone: (734) 245-0710
Website: https://locations.modpizza.com/usa/mi/livonia/13229-middlebelt-rd?utm_source=google&utm_medium=yext
Menu Photos
Order and Reservations
Order: Order online
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Menu | MOD Pizza
We have 9 individually sized signature pizzas, as-is or customized with over 40 toppings and 8 finishing sauces. Get any combination you want, always for one …
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Reviews
Michael Dadourian
I’ve been to MOD Pizza many times and it never disappoints. The staff is always friendly and the service is quick, which makes it a great place to stop when you want something fast but still good quality. One of my favorite things is being able to add as many toppings as you want, so it’s easy to customize your pizza exactly how you like it. I’ve always had a great experience here and will definitely keep coming back.
… moreE. B. Snodgrass
Good place to totally customize your pizza pie but not as good as many other places but cheaper than most. You control how much and what you want on your pizza.
I got my normal, ham, pineapple and tomato sauce, lots of extra and since I could light cheese. It was up in less than 10 minutes. I got the no name cake which is really a bigger Hoho. Diet Coke.
11 inch is enough for 2 meals and the crust is thin. I think I will try the thicker version because it probably worth the cost.
One of the few total custom pizza places left is it is worth supporting even if it is just average pizza.
… moreI got my normal, ham, pineapple and tomato sauce, lots of extra and since I could light cheese. It was up in less than 10 minutes. I got the no name cake which is really a bigger Hoho. Diet Coke.
11 inch is enough for 2 meals and the crust is thin. I think I will try the thicker version because it probably worth the cost.
One of the few total custom pizza places left is it is worth supporting even if it is just average pizza.
Chadd Richie
My pizza came out phenomenal each slice alone had just about the same toppings portions. Not bad for $13 bucks very pleased.
… moreC
I love the pizza, especially the flat crust. And the pesto, OMG. I love the relaxasheeon atmosphere. I’ve been there so many times. Staff is outstanding. However, there is just not enough sauce sent with the order. May we please have this rectified. Super K said please. Thank you. God’s blessings.
… moreLauren Sowell
The management today was extremely Kind. Not only was service thorough and friendly the atmosphere was genuine and very peaceful. Having food allergies was an easy win considering they take clean cut precautions. My toddler thoroughly enjoyed dancing to the music and watching his pizza he got to choose to make be prepared and the joy of the workers Devin, Sean and Stephen made me feel warm and comfortable to spend a winter day with great food and service. These Men are angels and worth the experience of making pizza with a Smile
… moreKevin Garcia
Another visit to our favorite chain! State to state, we pick our favorite pizza chain when it is there.
Stellar service and great food
Pizzas, cheese sticks, and mod cakes!!
Thank-you
… moreStellar service and great food
Pizzas, cheese sticks, and mod cakes!!
Thank-you
Mrs. Williams
Went there yesterday for the first time in a long time. It was so dirty. It was slow so I dont get why one of them wasn’t cleaning up. Big pile of water on the floor by the table with no wet sign by it. Drinking fountains and lemonade drinks were dirty.
Not the place I remembered.
My pizza was half burnt on the bottom, my husband’s was worse. I also think they gave him someone else’s because I saw him put the green peppers and seasonings on top. It was no on there. It wasn’t a pleasant experience. Will not be going to this location again.
… moreNot the place I remembered.
My pizza was half burnt on the bottom, my husband’s was worse. I also think they gave him someone else’s because I saw him put the green peppers and seasonings on top. It was no on there. It wasn’t a pleasant experience. Will not be going to this location again.
Rhett Lawmaster
This location has potential.
Entered restaurant on a Friday night. There was a small line with 3 employees visible. Two of the employees were working the line and a third placing the pizzas in the oven.
What took time was customers in front who weren’t sure what they wanted on their pizzas and observed changing their minds. You can’t hold the employees responsible for this.
I ordered the Mad Dog Mini add mushrooms. The employee that was assembling my pizza was very friendly, efficient, and ensured that the pizza was made to my liking. He took off his gloves, took my payment and thanked me for coming. I wish I remembered his name, because he did a great job!
The lobby had some dirty tables and the drink station needed some attention. The employee placing the pizzas in the oven , could’ve cleaned a few tables while waiting for pizzas to bake. He also needed to take the time to scrape the oven , because my pizza had noticable chard pieces from the oven. The employee didn’t seem to have any motivation to do much of anything. There were dirty pans under his station that could’ve been taken to the sink, while he just waited on the pizzas to bake.
As mentioned above, my pizza tasted burnt due to char pieces from the oven. I have had Mod Pizza from other locations, including this one that tasted amazing.
Management needs to train employees on how to better manage their time. The employee working the oven had time in-between pizzas to catch up on cleaning. The employees working the line were great and did the best they could. Kudos to those two.
I believe that this restaurant has potential, so I would still recommend this location. It hasn’t failed me in the past.
#Pizza
… moreEntered restaurant on a Friday night. There was a small line with 3 employees visible. Two of the employees were working the line and a third placing the pizzas in the oven.
What took time was customers in front who weren’t sure what they wanted on their pizzas and observed changing their minds. You can’t hold the employees responsible for this.
I ordered the Mad Dog Mini add mushrooms. The employee that was assembling my pizza was very friendly, efficient, and ensured that the pizza was made to my liking. He took off his gloves, took my payment and thanked me for coming. I wish I remembered his name, because he did a great job!
The lobby had some dirty tables and the drink station needed some attention. The employee placing the pizzas in the oven , could’ve cleaned a few tables while waiting for pizzas to bake. He also needed to take the time to scrape the oven , because my pizza had noticable chard pieces from the oven. The employee didn’t seem to have any motivation to do much of anything. There were dirty pans under his station that could’ve been taken to the sink, while he just waited on the pizzas to bake.
As mentioned above, my pizza tasted burnt due to char pieces from the oven. I have had Mod Pizza from other locations, including this one that tasted amazing.
Management needs to train employees on how to better manage their time. The employee working the oven had time in-between pizzas to catch up on cleaning. The employees working the line were great and did the best they could. Kudos to those two.
I believe that this restaurant has potential, so I would still recommend this location. It hasn’t failed me in the past.
#Pizza
Jonas Sostakas
I love MOD Pizza!
I have to assume that MOD is short for Modify, as in you can modify your pizza any way you like!
The easy way to do it is to start with one of their named pizzas and then modify it from there. Today I started with a Mad Dog with the mega dough. For an additional $2, you get a much thicker pizza crust which is delightful and well worth it!
The Mad Dog Pizza is a red sauce Pizza that comes with pepperoni, mild sausage, and ground beef. I added bacon crumbles and ham. Finally, I topped it with a three-cheese blend of mozzarella, parmesan, and asiago cheeses.
Next up it’s time for veggies which I will do rings of onion and I love their roasted garlic cloves.
Tonight we also got the garlic and cheese breadsticks which were delicious! Oh, don’t forget the dipping sauce. Pesto and a fig balsamic go well with everything!
The restaurant was very well staffed and they were getting people through the line at maximum efficiency. Great job MOD!
… moreI have to assume that MOD is short for Modify, as in you can modify your pizza any way you like!
The easy way to do it is to start with one of their named pizzas and then modify it from there. Today I started with a Mad Dog with the mega dough. For an additional $2, you get a much thicker pizza crust which is delightful and well worth it!
The Mad Dog Pizza is a red sauce Pizza that comes with pepperoni, mild sausage, and ground beef. I added bacon crumbles and ham. Finally, I topped it with a three-cheese blend of mozzarella, parmesan, and asiago cheeses.
Next up it’s time for veggies which I will do rings of onion and I love their roasted garlic cloves.
Tonight we also got the garlic and cheese breadsticks which were delicious! Oh, don’t forget the dipping sauce. Pesto and a fig balsamic go well with everything!
The restaurant was very well staffed and they were getting people through the line at maximum efficiency. Great job MOD!
Shameka Bowles
Created an impromptu birthday dinner party for my pizza loving 8 year old princess. Everyone raved over the brick oven pizza and wings. Your friendly staff and patience shown made the day more memorable. Thank you for allowing us to pack the place and celebrate
… more