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✔️Brunch ✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out ✔️Delivery
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Since its first restaurant opening in 1993, Mo-Mo-Paradise has expanded its presence to over 20 cities throughout Asia with plans to expand further throughout the rest of the world. Currently, Mo-Mo-Paradise can be found in Japan, Taiwan, China, Thailand, Vietnam, USA, Cambodia, Malaysia and Indonesia. Our Mo-Mo-Paradise brand focuses on traditional Japanese “hot pot” with a modern twist. We offer a wide variety of quality international and local meats and vegetables that is cooked shabu-shabu or sukiyaki style at your table. Our goal is to bring you the same quality and selections currently not offered at western shabu-shabu restaurants. Last seating is at 2:00PM for lunch and 9:00PM for dinner.
Hours
| Friday | 11 AM–2:30 PM, 4:30–9:30 PM |
| Saturday | 11 AM–9 PM |
| Sunday | 11 AM–9 PM |
| Monday | 11 AM–2:30 PM, 4:30–9:30 PM |
| Tuesday | 11 AM–2:30 PM, 4:30–9:30 PM |
| Wednesday | 11 AM–2:30 PM, 4:30–9:30 PM |
| Thursday | 11 AM–2:30 PM, 4:30–9:30 PM |
Address and Contact Information
Address: 56 E Duarte Rd UNIT 101, Arcadia, CA 91006
Phone: (626) 898-4500
Website: https://www.momoparadiseusa.com/
Menu Photos
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Mo-Mo-Paradise – Updated 2026, Japanese Restaurant in Arcadia, CA
Our Mo-Mo-Paradise brand focuses on traditional Japanese “hot pot” with a modern twist. We offer a wide variety of quality international and local meats and …
Mo-Mo-Paradise Arcadia | Arcadia CA – Facebook
Celebrate National Happy Hour Day at MoMo Paradise. Available all day, $2 House Warm Sake that will pair perfectly with our Shabu Shabu or Sukiyaki experience.
Reservation at MoMo Paradise Arcadia – SevenRooms
TO ENSURE YOU RECEIVE THE SPECIAL, PLEASE OPT-IN TO OUR MARKETING EMAILS AS WELL AS ENTER YOUR BIRTHDAY. 56 East Duarte Road, Arcadia, CA, 91006. Experience by.
Reviews
Sol Peraza
Food is absolutely delicious! Their broths are incredibly flavorful, and there’s a big selection of fresh veggies, noodles, and meats to add to your hot pot. You can customize everything with extra toppings, which makes the whole experience even better.
The drinks are refreshing, and the ice cream at the end is the perfect sweet finish. We celebrated a birthday here yesterday, and it was so worth the 50-minute drive. The service was great, the portions were generous, and everything tasted super fresh.
If you love hot pot—or want to try it for the first time—I really recommend this place!
… moreThe drinks are refreshing, and the ice cream at the end is the perfect sweet finish. We celebrated a birthday here yesterday, and it was so worth the 50-minute drive. The service was great, the portions were generous, and everything tasted super fresh.
If you love hot pot—or want to try it for the first time—I really recommend this place!
Chris “Hobbes” George
⭐️⭐️⭐️⭐️⭐️⭐️ (6/5 Stars)
The food here is so good. The fixing station has everything you could possibly want — sauces, toppings, and add-ins for your broth or entrée. Everything is incredibly fresh, and the quality really shows.
This location is absolutely a must-stop when you’re in the area. The service is outstanding — friendly and attentive without ever being overbearing.
My ratings:
Chuck Eye — 9/10
Short Plate — 8/10
Eye of Round — 10/10
Pork Shoulder — 8/10
Pork Belly — 10/10
American Wagyu
• Chuck Eye — 8/10
• Cross Rib — 10/10
• Round — 9/10
… moreThe food here is so good. The fixing station has everything you could possibly want — sauces, toppings, and add-ins for your broth or entrée. Everything is incredibly fresh, and the quality really shows.
This location is absolutely a must-stop when you’re in the area. The service is outstanding — friendly and attentive without ever being overbearing.
My ratings:
Chuck Eye — 9/10
Short Plate — 8/10
Eye of Round — 10/10
Pork Shoulder — 8/10
Pork Belly — 10/10
American Wagyu
• Chuck Eye — 8/10
• Cross Rib — 10/10
• Round — 9/10
Danielle
Everything was so gooood!!!! Best hot pot experience I’ve ever had. Bayley and Curtis were the best server/ host!!!!! The soup was so good the service was even better. 100% would recommend to ppl who haven’t had hot pot. All the sides were perfect, everything was clean and organized. Loveeeeed the staff. Momo paradise is the way to go when it comes to first experience!!
… moreAlexander Alfonso
I’m a regular at this restaurant, after today I’ll be looking elsewhere to accommodate my family & I. Today was the 2nd time we’ve been turned away because we didn’t book a reservation. Both times we walked into the restaurant within 30 minutes of opening, & they were unable to accommodate us even though the restaurant was at much less than 50% capacity.
The way the system works here is very robotic & lifeless, it caters to anyone willing to make a reservation on Google & completely neglects walk-in guests.
After today I’ve accepted this place is just another copy & paste shabu shabu. It’s a satisfying dinner, but definitely not deserving of requiring a reservation. I’ll be finding a restaurant that will actually appreciate the business my family brings to them on a consistent basis.
… moreThe way the system works here is very robotic & lifeless, it caters to anyone willing to make a reservation on Google & completely neglects walk-in guests.
After today I’ve accepted this place is just another copy & paste shabu shabu. It’s a satisfying dinner, but definitely not deserving of requiring a reservation. I’ll be finding a restaurant that will actually appreciate the business my family brings to them on a consistent basis.
Selina Yang
The food is fresh and the soup base is well formulated. The soft drinks from the drink garden does cost extra on top of the seat. They also give out icecream but you’d know to ask, as that’s not listed on their menu.
We got the wagyu experience but honestly to our untrained tongue we couldn’t tell the difference between those and the regular beef. Other than the looks when it was raw of course
… moreWe got the wagyu experience but honestly to our untrained tongue we couldn’t tell the difference between those and the regular beef. Other than the looks when it was raw of course
Shawn Sheng
An overall very nice AYCE shabu shabu place. I actually like that the menu is short and sweet, nice and simple so that you don’t have to think too much and just eat. The quality of the meat is very good and they all cook quickly. The drinks and farmers market items are all self serve, only the meat and broth is ordered via the waiter. The 90 minute time limit is strict, we got forced out right when time ran out. I get that they are busy but I have never been forced out of a restaurant before. Eat quickly to take full advantage of the AYCE!
… moreGrace Chi
It’s $34.95 for dinner with AYCE drinks at $2.55. I miss the days before COVID when their price included the drinks as well.
Momo Paradise hits the spot when I want some AYCE shabu. In all the times I’ve been here, whether it’s lunch or dinner, we’ve had some pretty awesomely attentive servers. They’re great with coming by to check if you want to place more orders and to take away any empty plates.
I tend to gravitate to my favorite broths of shabu and tonkotsu. I found the sukiyaki is good for like 20 minutes and then it got too salty and overwhelming. I usually go for orders of the beef eye of round (leanest cut of beef) and chuck eye. I also like the curry and white rice they have available next to their vegetable / fish ball and meat ball selections. I recently found out on my last visit that you can request for a raw egg for your dipping needs and man was that a gamechanger!
Just FYI, they charge a 18% service fee, regardless of table size and they do tend to stick hard on the 90 minute dining time. Make sure to have reservations, as I’ve seen them leave tables empty for reservations, even though there may be plenty of walk-ins.
… moreMomo Paradise hits the spot when I want some AYCE shabu. In all the times I’ve been here, whether it’s lunch or dinner, we’ve had some pretty awesomely attentive servers. They’re great with coming by to check if you want to place more orders and to take away any empty plates.
I tend to gravitate to my favorite broths of shabu and tonkotsu. I found the sukiyaki is good for like 20 minutes and then it got too salty and overwhelming. I usually go for orders of the beef eye of round (leanest cut of beef) and chuck eye. I also like the curry and white rice they have available next to their vegetable / fish ball and meat ball selections. I recently found out on my last visit that you can request for a raw egg for your dipping needs and man was that a gamechanger!
Just FYI, they charge a 18% service fee, regardless of table size and they do tend to stick hard on the 90 minute dining time. Make sure to have reservations, as I’ve seen them leave tables empty for reservations, even though there may be plenty of walk-ins.
royce chang
Mo-Mo Paradise is the real deal! Plenty of parking in the back garage, but trust me…reserve ahead. Things get hectic. We booked for 4:30 pm on a Saturday, and from the moment we sat down, everything was smooth.
The place is spotless, modern, and well-designed. Service? Flawless. Meat quality? Top-tier. They serve authentic Japanese veggies that actually taste fresh. But the highlight? Wagyu curry with that red topping. Dip your meat in the broth, then drop it in the curry bowl…absolute game changer. End it all with some free ice cream.
… moreThe place is spotless, modern, and well-designed. Service? Flawless. Meat quality? Top-tier. They serve authentic Japanese veggies that actually taste fresh. But the highlight? Wagyu curry with that red topping. Dip your meat in the broth, then drop it in the curry bowl…absolute game changer. End it all with some free ice cream.
Cowboy J
An original branch from Mo-Mo Japan.
Sukiyaki specialty restaurant
MO-MO-PARADISE opened its doors in 1993 in Shinjuku Kabukicho as an all-you-can-eat specialty restaurant for Shabu-Shabu and Sukiyaki. Over the past 30 years, it has evolved into a global brand, expanding its presence primarily across Asia. Our aspiration is to spread the concept of “More and More, a Paradise of Dedication” throughout the world.
… moreSukiyaki specialty restaurant
MO-MO-PARADISE opened its doors in 1993 in Shinjuku Kabukicho as an all-you-can-eat specialty restaurant for Shabu-Shabu and Sukiyaki. Over the past 30 years, it has evolved into a global brand, expanding its presence primarily across Asia. Our aspiration is to spread the concept of “More and More, a Paradise of Dedication” throughout the world.
豆皮哥（DOPPERALIEN）
Meat is fresh and good quality. Price went up with 18% service fees. Kids love the noodle and udon. 0-4 years old is free. 5-10 is half price. Curry rice is good.
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