
Address and Contact Information
Address: 1046 Tasker St, Philadelphia, PA 19148
Phone: (267) 761-9750
Website: https://www.mishmishphilly.com/
Menu Photos
Order and Reservations
Reservations: mishmishphilly.comresy.com
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Mish Mish – Philadelphia – a MICHELIN Guide Restaurant
Reviews
The “small plates” are not small for fine dining standards. I feel like the reviews that said the portions were small for the price they are paying are expecting Olive Garden portions knowing they are at a tapas fine dining establishment.
The dishes are supposed to be shared tapas style, so don’t expect to just order one dish as an entree. Order several dishes for the table and try a bit of everything. My favorite are the fried cheese, crispy potatoes, and steak. I think the eggplant was done really well too.
We dined indoor and there was a nice breeze from the large open windows. Loved that they noticed I was pregnant and offered pregnant friendly drink options and they even popped a candle on our dessert. It was a lovely last dinner date before the baby arrived.
So, I’ll keep the food portion brief as I think you should try it yourself. The fire grilled squash with tahini was my favorite and the dessert was jus enough to finish the meal with a cherry on top.
The bathrooms were well kept, comfortable, and the paper hand towels were soft as a Turkish bath robe.
All in all, I highly suggest this restaurant for a special occasion and a chef who obviously gives artistic thought to creating the menu.
The food and sauces are so good that you’ll finish everything and then realize you’re stuck ordering $6 for four slices of bread just to mop up what’s left. And you’ll do it. Happily. No complaints.
Honestly, it’s brilliant. They get you hooked, then politely charge you for the privilege of not wasting a single drop. Respect.
To be honest I was super underwhelmed by all the food. The menu is pretty small but the cocktail menu is only like 4 drinks. We got the fried string cheese, whipped potatoes, chicken kabobs and mackerel. It was allll so meh, I’m super disappointed. I was super hyped for this place too. For dessert there are only two options and we went with the sweet plantain bread with white ganache and hazelnuts. Literally it was so dry and tasted like grocery store baked goods. The white ganache tasted like frosting from a jar….
The service and ambiance were great and that’s what my stars are for. Food wise — not impressed at all.
If you’re around and want to try it, go for it! I wouldn’t travel too far or come back a second time.
we got the leafy lettuce salad, the fried string cheese, the carrot agrodolce, the sweet potato, the pork milanese, and the olive oil cake! everything was absolutely perfect and i can’t wait to come back and do it all over again ❤️