Mo
We enjoyed our experience here at Miru for a dinner. We had the red pepper fish which paired well with their seafood fried rice. Portion sizes were generous. I wish our entree had some spice, but I’m sure I could ask for that next time. The basil fried chicken was battered with a very crispy flavorful batter, but wish it had a more prominent basil flavor.
Our server at the bar was very attentive and everything came out very quick even with how busy they were.
… moreKelly Moody
Miru Seafood is honestly one of my new favorite spots. The food and drinks are absolutely to die for. Everything tastes so fresh and perfectly cooked, and you can tell the chef takes real pride in every dish. The flavors are clean, balanced, and just downright delicious. The cocktails are amazing too, beautifully made and easy to sip.
The ambiance inside is stunning. It feels classy without being stuffy, and the lighting and decor make it the perfect place to unwind after a long day or celebrate something special. Every detail feels thoughtful, from the music to the way the food is presented.
The employees are some of the sweetest I’ve ever met. Everyone is friendly, gracious, and makes you feel right at home the second you walk in. You can tell they actually enjoy working there, and it creates such a warm vibe for guests.
Whether you go for dinner, happy hour, or just drinks with friends, Miru Seafood never disappoints. It’s the kind of place you walk out of already planning your next visit. If you haven’t been yet, you’re seriously missing out, it’s that good.
… moreEve K
Fantastic date night! The appetizers were excellent, Basil fried chicken, scallops, and short ribs. We split the Rainbow trout for an entree and it came with crab meat and the best sauteed spinach I have ever eaten. Our waiter, Ethan gave excellent recommendations and always kept our drinks refilled. Ethan recommended the Snicker Crunch Cheesecake that was heaven on a plate. We highly recommend you try!
… moreShannon Bedinger
We tried MiRu tonight and were very pleased with the food, service and ambiance. There is a full gluten free menu which I greatly appreciate. I had the salmon and we had snow crab and scallop appetizers and everything was great. My husband had the curry snapper and he really enjoyed it. My martini was also delicious. We will be back!
Our server was Marley and she was delightful.
… moreBrenton Riggs
Probably the best and healthiest tasting food I’ve ever eaten, and by far the best scallops I’ve ever had. The service was truly 5 stars, and the atmosphere was very relaxing. We happily gave a 20% tip, and can’t wait to come back to try another amazing MiRu Seadood dish again! Go check them out and treat yourself, too!
… moreShawn Johnson
I treated a friend of mine for dinner a few nights ago. I’ve driven past this place countless times, but I wanted to try some place new. Just upon entering, I was in love with the quiet atmosphere while jazz/big band music played overhead.
Appetizers- the spring rolls and the barramundi. Both delicious. The barramundi, especially.
Drinks- I ordered a chocolate stout beer, but saw that they had a few different old fashioned cocktails. I tried the Earl Grey and it was amazing. Subtle and well balanced. I could taste the tea in each sip. Loved it.
Entree- Ordered the blackened tuna and the Alaskan halibut. The tuna was served with their seafood noodles and it was perfect. The halibut was just buttery smooth deliciousness.
This place isn’t just a restaurant; it’s an experience. The presentation of the dishes is top notch. The service was beyond amazing and the atmosphere was perfect. I’m blown away that something of this caliber is just sitting off of I-45 in League City. The word needs to get out so this place can get all the recognition and business that it deserves.
I wish MiRu Seafood nothing but success.
I will definitely come back.
* Special thanks to our server, Marley. Really enjoyed your personable professionalism, the recommendations and the conversation. Phenomenal job!
… moreYasemin Baraz
Unfortunately this was a big disappointment. Ordered calamari with sauce, Wagyu and cake as dessert. The fried calamari had almost no calamari inside the batter, the sauce was hot almost too hot. Wagyu only 3 pieces,felt like half portion. Cake, well nothing special about it. I am surprised that they have 4.9 ⭐ well maybe just because it’s North America not Europe….
… moreGloria Rokohl
First time visiting here and we tried lots of different things. Spring rolls and garlic pepper shrimp were VERY good! Lobster cones were very small portions, mostly cone with about a teaspoon of filling for each. Shiitake short rib was flavorful but a small portion. Ahi tuna crisps were recommended by our server and they were my favorite! After all the appetizers, we weren’t hungry enough for each to order a full entree, so we split the fish & chips with a side of Brussels sprouts. I enjoyed both, but s/o didn’t and said his fish was mushy. Overall, lots of tasty things to try. Service was great! Definitely recommend!
… moreUnlike No Other
Visited for valentines 2025. Everything about this occasion was spectacular! Our server, Dawn(?) was amazing! Ordered the halibut, which was nothing short of outstanding. Also ordered salmon (?) if I remember correctly. But whatever option it was, was also outstanding. And if you enjoy calamari, theirs are top-tier, chefs biggest kiss Lastly, the cake for desert that reminds you of carrot or spice cake was pretty good as well. Atmosphere is calming & relaxed. Very cozy for couples but also family friendly.
… moreDennisse Hildebrand
It was absolutely so fabulous! Everything we ate was beyond our expectations. Our waiter Taylor was incredibly helpful with what to chose from on our menu and very kind.
… more