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Authentic Italian restaurant in Buckhead, Atlanta serving fresh handmade pasta, traditional Italian dishes, wine, and craft cocktails. Located on Roswell Road, we offer dine-in, takeout, online ordering, catering, and private events. We proudly use high-quality ingredients prepared fresh daily. Serving Buckhead, Sandy Springs, and Brookhaven with made-from-scratch Italian cuisine.
Casual regional chain serving made-from-scratch pastas & other Italian dishes.
Hours
| Sunday | 12–9:30 PM |
| Monday | 12–9:30 PM |
| Tuesday | 12–9:30 PM |
| Wednesday | 12–9:30 PM |
| Thursday | 12–9:30 PM |
| Friday | 12–10:30 PM |
| Saturday | 12–10:30 PM |
Address and Contact Information
Address: 4233 Roswell Rd NE, Atlanta, GA 30342
Phone: (404) 303-2110
Website: http://www.mirkopasta.com/
Menu Photos
Order and Reservations
Reservations: toasttab.comspotapps.co
Order: Order online
Photo Gallery
Related Web Results
Mirko Pasta – Buckhead, Atlanta, GA
At Mirko Pasta, you will experience the tantalizing tastes of authentic, made-from-scratch Italian cuisine prepared by our culinary missionaries.
Locations – Mirko Pasta
[email protected] · 4233 Roswell Road , Atlanta. MENU. * Buckhead Menu … NE Atlanta GA 30342. HOURS: Sunday-Thursday from 11:30 AM – 9:30 PM Friday …
Buckhead Menu – Mirko Pasta
Fried squid and zucchini with lemon, marinated fresh tomatoes and spicy tomato sauce. Melanzane alla Parmigiana. Baked eggplant with tomato sauce, basil and …
Reviews
sandhya singh
Mirko Pasta Food Service never disappoints.
The flavors are incredible, the portions are generous, and everything tastes homemade in the best way possible. From the first bite, you can tell the pasta is crafted with skill and passion.
What really sets Mirko Pasta apart is the consistency every order is just as good as the last. Add in their reliable, friendly service, and you’ve got a place you can trust for quality food every time.
Delicious, dependable, and totally worth it. Highly recommend! ⭐⭐⭐⭐⭐
… moreThe flavors are incredible, the portions are generous, and everything tastes homemade in the best way possible. From the first bite, you can tell the pasta is crafted with skill and passion.
What really sets Mirko Pasta apart is the consistency every order is just as good as the last. Add in their reliable, friendly service, and you’ve got a place you can trust for quality food every time.
Delicious, dependable, and totally worth it. Highly recommend! ⭐⭐⭐⭐⭐
Kat Stanford
We stopped by Mirko Pasta Buckhead for lunch last week. We had the Fusilli Sorrentina, Gnocchi Carbonara, and their new dessert: bread pudding. Honestly, everything we had was absolutely fantastic. The pasta was cooked just right, and the sauces were perfection. In truth, everything was so good, better than the quiet parking lot would imply. Come on by, people!
… moreTaliah Coe
Best pasta! Michael, our server, was experienced, knowledgeable and a joy to spend the evening with. It was my party’s first visit and I’ll be recommending this place to everyone I know in the area. The handmade pasta was to die for. I highly recommend it.
… moreSan Team Ellen Jackson
Mirko Pasta Food Service is an absolute gem!
Every dish tastes fresh, flavorful, and clearly made with care. The pasta is cooked to perfection, the sauces are rich and authentic, and the quality is consistently top-tier. You can tell they use great ingredients and really know what they’re doing.
On top of the amazing food, the service is fast, friendly, and professional they truly care about their customers. Whether you’re ordering for yourself or for an event, Mirko Pasta delivers excellence every single time.
If you’re a pasta lover, this place is a must. Highly recommended! ⭐⭐⭐⭐⭐
… moreEvery dish tastes fresh, flavorful, and clearly made with care. The pasta is cooked to perfection, the sauces are rich and authentic, and the quality is consistently top-tier. You can tell they use great ingredients and really know what they’re doing.
On top of the amazing food, the service is fast, friendly, and professional they truly care about their customers. Whether you’re ordering for yourself or for an event, Mirko Pasta delivers excellence every single time.
If you’re a pasta lover, this place is a must. Highly recommended! ⭐⭐⭐⭐⭐
Ethan-Cole Merbaum
An absolute disgrace. Food quality was super low. Low quality ingredients. Carbonara was made with cream (a litmus test for Italian restaurants)
Left and went to Maggianos down the road.
… moreLeft and went to Maggianos down the road.
Ashley M.
If I could give Mirko 10 stars, I would.
My husband and I discovered Mirko yesterday, and let me tell you, this isn’t just a restaurant, it’s a culinary love story. The in-house pasta? Phenomenal. The kind of fresh, silky, made-with-love pasta that ruins you for boxed noodles forever. My husband ordered the seafood stew, and it was bursting with rich, deep flavor in every bite.
We were so smitten that, no exaggeration, we drove an hour the very next day just to go back. And wow… round two was even better. My husband had the lamb, and OMG… I’m convinced angels were singing in the kitchen while it was cooking. Perfectly seasoned, incredibly juicy, and paired with veggies that were tender but still had that perfect bite. I went for the seafood pasta with added crab, and it was so good I kept murmuring “mm-mm-mmm” like a happy food critic who just met their soulmate.
We wrapped up with their bread pudding, which is not just dessert, it’s a headliner. Warm, decadent, melt-in-your-mouth perfection. Honestly, I think it deserves its own billboard.
Bottom line: Mirko is the kind of place you’ll come back to again and again… and again. Highly, highly recommend.
… moreMy husband and I discovered Mirko yesterday, and let me tell you, this isn’t just a restaurant, it’s a culinary love story. The in-house pasta? Phenomenal. The kind of fresh, silky, made-with-love pasta that ruins you for boxed noodles forever. My husband ordered the seafood stew, and it was bursting with rich, deep flavor in every bite.
We were so smitten that, no exaggeration, we drove an hour the very next day just to go back. And wow… round two was even better. My husband had the lamb, and OMG… I’m convinced angels were singing in the kitchen while it was cooking. Perfectly seasoned, incredibly juicy, and paired with veggies that were tender but still had that perfect bite. I went for the seafood pasta with added crab, and it was so good I kept murmuring “mm-mm-mmm” like a happy food critic who just met their soulmate.
We wrapped up with their bread pudding, which is not just dessert, it’s a headliner. Warm, decadent, melt-in-your-mouth perfection. Honestly, I think it deserves its own billboard.
Bottom line: Mirko is the kind of place you’ll come back to again and again… and again. Highly, highly recommend.
Chirag Naik
Avoid Cynthia, if you don’t want to ruined your experience at this great place, food was really good, ambience was really good, but CYNTHIA, you need to work on your skills when it comes to multi cultural families. We asked for extra plates CYNTHIA did not like that, all other people were super friendly. I spoke with the manager too, she apologized for her bad behavior. I hope this won’t ruin this great place because of the employee who doesn’t care about diversity. After complaining she came and apologized, it’s too late CYNTHIA. Hope you will do good next time.
… moreMonica Mora
OMG! I live 2 minutes away from this place, and I have been living in this for a year, and I can’t believe I have been missing out so much!!! The food was amazing! Carolina, our server, was so nice and attentive the atmosphere is very cozy…this is very dangerous for me because I am a pasta lover and I just found a great pasta restaurant with all the flavors you need to enjoy it. I am definitely coming back to try more dishes.
… moreAriana P
This was my first time trying out this spot on a whim as I was in the area for Phoenix & Dragon. My partner and I came in on a Friday at 7pm, no wait – but was a little confused when we first entered and saw a bar, no host stand, and some guy in a black tshirt waved us down from halfway across the restaurant to tell us to sit anywhere. After grabbing a booth, a busboy delivered bread and some weird concoction of olive oil and possibly mashed cannelini beans? Whatever it was, it had zero flavor.
When our server eventually came to our table, she dropped off the water carafe and said she’d be right back. Didn’t introduce herself, didn’t take our drink orders (even though we’d been seated for 10+ minutes by that point), and everytime she came back, it was the same response from her as she piece-by-piece assembled our table for us: brought the water then realized we didn’t have any straws, then waited another 5 minutes for her to bring water glasses. We waited another 5+ minutes for her to “be right back” while we watched her stand 10ft away just talking to coworkers, while we had been there for at least 15+ minutes without anyone taking our drink orders appetizer orders.
As far as food and drinks–
I ordered a sangria that was so cloudy and watery, I’ve never seen or tasted a sangria like that in my life. After that I switched to the Sella red wine, which was fine, but I was disturbed by the amount of dust and hair floating throughout the restaurant that collected in my wine glass.
We ordered bruschetta to start, and I had the Pollo Parma (chicken parmesan). The bruschetta had absolutely zero salt or taste, even with the “fresh” basil… I had to add the table salt and pepper to my portion.
The chicken parm was not anything special at all, and honestly was reminiscent of the chicken parm I’d get served in high school, except with chicken tenders instead of the rectangle chicken breasts.
I had maybe only taken 2 or 3 bites from my meal before the unknown waitress came by asking how we were, and I was just grateful that my partner asked for the check at that point because of the amount of large dust and hair floating around in the air that you could see in the sunlight. The visible dirt and dust and whatever else in the air was SO BAD that I was literally able to catch 2 pieces of them in my fingertips as it floated in the middle of our table, right above our food.
0/2 would recommend – DONT WASTE YOUR MONEY OR HEALTH OR ENERGY GOING HERE!!! We spent over $120+ for 2 people (2 drinks, 2 entrees, 1 app) and this was sooo not worth it!!!!!
I attached a photo of the limp, flavorless bruschetta that looks the line cook stepped on before serving. Didn’t take any other pictures after that because of how upsetting the whole experience was (and being preoccupied swatting dust away from our food and drinks).
We’re super disappointed that we tried to be spontaneous and try a local neighborhood spot. The previous reviews didn’t seem too bad, so I felt obligated to write this honest and recent review to save any others from our experience.
… moreWhen our server eventually came to our table, she dropped off the water carafe and said she’d be right back. Didn’t introduce herself, didn’t take our drink orders (even though we’d been seated for 10+ minutes by that point), and everytime she came back, it was the same response from her as she piece-by-piece assembled our table for us: brought the water then realized we didn’t have any straws, then waited another 5 minutes for her to bring water glasses. We waited another 5+ minutes for her to “be right back” while we watched her stand 10ft away just talking to coworkers, while we had been there for at least 15+ minutes without anyone taking our drink orders appetizer orders.
As far as food and drinks–
I ordered a sangria that was so cloudy and watery, I’ve never seen or tasted a sangria like that in my life. After that I switched to the Sella red wine, which was fine, but I was disturbed by the amount of dust and hair floating throughout the restaurant that collected in my wine glass.
We ordered bruschetta to start, and I had the Pollo Parma (chicken parmesan). The bruschetta had absolutely zero salt or taste, even with the “fresh” basil… I had to add the table salt and pepper to my portion.
The chicken parm was not anything special at all, and honestly was reminiscent of the chicken parm I’d get served in high school, except with chicken tenders instead of the rectangle chicken breasts.
I had maybe only taken 2 or 3 bites from my meal before the unknown waitress came by asking how we were, and I was just grateful that my partner asked for the check at that point because of the amount of large dust and hair floating around in the air that you could see in the sunlight. The visible dirt and dust and whatever else in the air was SO BAD that I was literally able to catch 2 pieces of them in my fingertips as it floated in the middle of our table, right above our food.
0/2 would recommend – DONT WASTE YOUR MONEY OR HEALTH OR ENERGY GOING HERE!!! We spent over $120+ for 2 people (2 drinks, 2 entrees, 1 app) and this was sooo not worth it!!!!!
I attached a photo of the limp, flavorless bruschetta that looks the line cook stepped on before serving. Didn’t take any other pictures after that because of how upsetting the whole experience was (and being preoccupied swatting dust away from our food and drinks).
We’re super disappointed that we tried to be spontaneous and try a local neighborhood spot. The previous reviews didn’t seem too bad, so I felt obligated to write this honest and recent review to save any others from our experience.
ms billante
Stopped here for dinner while on a short trip to Atlanta. Wasn’t sure what to expect based on the exterior, but the beautiful freshly made pasta variety that greeted us on entry was a quick assurance. Our server, Michael, was top notch! I ordered a dish of perfectly prepared pappardelle with carbonara and my dinner companion had melt-in-your-mouth gnocchi in arrabiata. The meal was perfect! Topped it off with three mini cannolis and will definitely return if we get back.
… more