Mioposto Pizzeria

  4.6 – 809 reviews   • Pizza restaurant

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Mioposto is a family-owned pizzeria, bar, and Italian kitchen on California Ave in the Admiral District focusing on open-flame cooking and hand-crafted flavors. Our ingredient driven menu highlights elegant simplicity in a cozy neighborhood setting. We serve open-flame pizzas, steak, calamari, creative share plates, as well as craft cocktails using in-house infusions. Mioposto features an extensive wine list featuring imported and local Walla Walla wines. Join us for daily brunch, lunch, and dinner service.

Cool pizzeria featuring Neapolitan-style pies, pasta, sandwiches & cocktails in a stylish venue.

✔️Breakfast ✔️Brunch ✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out ✔️Delivery Mioposto Pizzeria 98116

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Mioposto

Established in 2006 in the Mount Baker neighborhood of Seattle, we’re a family-owned pizzeria, bar, and Italian kitchen focusing on open-flame cooking and big, …

Mioposto Pizzerias (@mioposto) • Instagram photos and videos

9.3K+ followers · 1.7K+ following · 1362 posts · @mioposto: “Seattle’s neighborhood pizzeria, Italian kitchen, and bar ✨ Mount Baker Ravenna Admiral …

Mioposto – Facebook

. Mioposto is a family-owned pizzeria, bar, and Italian kitchen in Seattle focusing on … WA Cellars program bottles) 20th Anniversary Pizza For 3 days only!

Reviews

Lena Lena
It’s a wonderful place! Open kitchen. Cutie chefs. It was the best pizza in my life! I can’t recommend Tiramisu because I felt bad after it, and besides, it’s a 2.5/5. But because of this pizza I’m ready to go there every day!
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Olivia Ivanova
Absolutely amazing! Love my new discovery here – cheese lasagna! But honestly, I haven’t had anything here I didn’t like. I love the La Calabria pizza and the salads. The tiramisu is incredibly soft and fresh—such a perfect way to end the meal.

I love that they use the real leaf tea here and not teabags, although next time I will ask to put less leaves per pot, it was a bit too concentrated for me.

Can’t wait to be back! Thank you!
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Arash Soltani
We enjoyed our Italian pizzas at this restaurant. The dough was baked perfectly. I tried the seasonal peach and prosciutto pizza, which was an interesting and unique combination. The pepperoni pizza was also flavorful. They offer a variety of beers, wines, and cocktails, making it a great spot for a date or a casual hangout.
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Violetta Fedotova
Good place to eat if you like wood fired pizza! The waitresses are nice, and the interior is amazing. We ordered Spring Lamb and Margarita pizzas. The food is good, but not great. The strawberry and lemon lemonade is fresh and good.
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Karl Smith
Mioposto is a great neighborhood pizzeria located in the Admiral district of West Seattle serving up Neapolitan style pizza.

We went there for lunch. The pizza Margherita was good, not spectacular, but better than most. It was well balanced with sweet tomato, creamy fresh mozzarella and a charred crust. The crust was a bit dense, chewy and slightly undercooked, it could have been puffier with more alveoli. Perhaps the oven is not hot enough.

We also tried a the eggplant melanzane and shakshuka. Both were delicious and came with wonderful fresh bread.

If you are in the neighborhood and have a hankering for good pizza or Italian food, this place is well worth a visit.
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Ashley Navarro
My family took me here tonight for my birthday dinner, and I’m so glad we chose this place. The atmosphere was cozy and welcoming from the moment we walked in. Our server, Nick, was fantastic — so friendly, patient, and genuinely helpful. He recommended a drink and pizza that ended up being perfect. The food was delicious, the service was excellent, and the whole experience made my birthday feel special. Highly recommend this pizzeria for anyone looking for great food, great service, and a warm, comfortable vibe. We’ll definitely be returning!
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Gary Wood
Finally, after hearing about Mioposto from some friends, we dropped by for the happy hour and really enjoyed it.

The happy hour is in the sweet spot between lunch and the dinner service (2pm-4pm) when there’s a lull. What’s great about a lull? There’s plenty of bar and table seating available, street parking is achievable, and have a great menu of options. The negative is they have a lunch special of small pizza + salad + $5 glass of wine.

The atmosphere is warm and inviting with the large pizza oven radiating warmth throughout the restrurant. We ordered a few cocktails and a couple pizzas, salad and they have mussels or clams roasted in the pizza oven where we got the mussles.

I really like this place especially if you can time it before 4pm because Mioposto is pretty popular and the neighborhood crowd can just pack this place during the choice times at lunch and dinner.

Literally, at 6pm-7pm the place is packed wall to wall and people streaming out the door. If thats the case, walk 1 block south to “Pizzeria 22” as I love this place even a bit more.
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Jamie Kinney
Mioposto is one of our favorite restaurants in West Seattle. Their menu offers a wide array of delicious options and their portions are generous. The service is top notch and I love the creative cocktails – especially the seasonal specials. The only things that limit this to 4/5 stars are the need to wait outside in potentially cold or rainy weather on busier nights and their prices which are at the higher end of what I consider reasonable. We would visit far more often if the prices were 15% less expensive.

I highly recommend their pizzas, but also enjoy their meatball sandwich, burrata and prosciutto, warm olives, and vegetarian sandwich. Earlier this week, I had a delicious fig infused dark and stormy cocktail and followed our meal with a bowl of pear and spiced cider sorbet.

There is a reason you frequently have to wait to be seated.

Finally, I want to say how much I enjoy watching the kitchen staff work. It’s like seeing a ballet as they toss pizza dough, mix salads, assemble dishes, and slide pizzas in and out of their oven. They do all of this with smiles on their faces and it’s clear that they enjoy each other’s company. The sense of community at Mioposto is strong 🙂
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Shannon Kane
I wish I would have taken photos! This place is so cute and intimate. We sat at the cocktail bar and split a bottle of wine, a pizza and a meatball sandwich. Loved the big pizza oven in the kitchen and the crust is Neapolitan style – so good. I didn’t love that the meatball sandwich bread was more of a pita style (but still Neapolitan pizza bread) and would have preferred a traditional sub, but I give them credit for putting their own spin on the sandwich. Staff was great. We split the Garnet Salad – OMG – SOOOO good.
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Li-Sun Goh
Pizza here is always yummy. The dough is light and fluffy. One of the best Happy Hours in West Seattle. Their tiramisu is really, really good. You can taste the boozy coffee in the ladies fingers and when you cut into it, you can see the liquid which means it’s soaked. I would say it’s in my top 5 list of Tiramisu!
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