Ming Tasty

  3.8 – 678 reviews   • Chinese restaurant

Standard fare is served at this casual Chinese eatery with a colorful, contemporary interior.

✔️Brunch ✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out ✔️Delivery Ming Tasty 94089

Hours

Friday11 AM–3 PM, 5–10 PM
Saturday11 AM–3 PM, 5–10 PM
Sunday11 AM–3 PM, 5–10 PM
Monday11 AM–2:30 PM, 5–10 PM
Tuesday11 AM–2:30 PM, 5–10 PM
Wednesday11 AM–2:30 PM, 5–10 PM
Thursday11 AM–2:30 PM, 5–10 PM

Address and Contact Information

Address: 1129 Lawrence Expy, Sunnyvale, CA 94089

Phone: (408) 734-1188

Website: https://smorefood.com/order-online/ming-tasty–sunnyvale-94089-jpb4id7s?utm_source=gmb&utm_medium=website

Menu Photos

mingtastysunnyvale.com

Photo Gallery

Related Web Results

Ming Tasty: Home

Sunnyvale, CA 94089 Chinese food for Pickup – Order from Ming Tasty in Sunnyvale, CA 94089, phone: 408-734-1188.

Ming Tasty

Ming Tasty 鳳皇名粥. Delicious Chinese dishes, famous for our congee. Come visit us! ➡️ 1129 N. Lawrence Expwy, Sunnyvale, CA 94089. ☎️ (408) 734-1188.

Order Authentic Chinese Online | Ming Tasty 鳳皇明粥 – Pickup …

Location. Ming Tasty 鳳皇明粥. 1129 Lawrence Expy, Sunnyvale, CA 94089 · 4087341188. Hours of Operation (Takeout). Monday – Thursday. 11:00 am – 02:30 pm. 05:00 …

Reviews

qizhigang
Cantonese dishes taste not bad. Congees are their specialty and breakfast is great. Dishes are on the pricey side. Servers are friendly. Nice atmosphere. Parking is free and super easy.
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Hole In the Wall Seeker
Great customer service, they were very polite and food came out quickly. The dishes were exellent, the shrimp in lopster sauce yumm. House fried rice was very good as well.
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Ivy Leung
We tried to go to Saigon for Lunar New Year-Eve’s dinner but did not have a reservation and didn’t want to wait. So we headed here for dinner instead. This was a very pleasant find the taste is authentic Cantonese style. They even have the claypot rice! We didn’t order it this time but the BBQ Duck was very flavorful — although I personally would prefer the duck to be on a fattier side (all the duck fat/juice…yum) but the walnut shrimp and the other seafood dishes were also very nice. The lobster noodles could use a bit more flavor but it’s definitely a very nice meal and we’d love to come back to try their other items.
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julian liu
The porridge was good, but the noodles in the wonton noodles soup was soggy (over cooked). The string bean pork neck was a little salty. The garlic minced lettuce was good.
We went there around 8:30pm for a late dinner, there was only one waiter serving half the restaurant, so service was slightly slow. She was working non stopped
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Joshua Yuan
Ordered at the restaurant. Waited a really long time (over an hour I think). Definitely order ahead next time. We only went cause we thought about outdoor seating but it was pretty chilly and the seating plaza didn’t look too good anyways. Probably should just eat takeout.

The food is good and solid and I’d eat this place again for sure. Fortune there was a park nearby for us to walk around as we waited for our food.
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Yiwen Dai
There’s dimsum dishes available even during dinner time!

Everything was very yummy, if a bit pricy.

The complimentary tea was actually pretty good, too. Not too weak (went for dinner) and also brewed nicely (no bitterness from overbrewed tea). I just have no idea what kind of tea it is other than it being some kind of black tea
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Alex M
Just moved to Palo Alto, was craving some dim sum. Ordered for delivery. Turnip cakes were very pasty and very firm, smelled like burnt oil. Bbq steam bun was so floury and didn’t have good finesse. Shrimp and pork rice noodle rolls were so thick with rice wrap and barely any meat, and the texture on them just completely off. Even the Bean Curd skin rolls came out hard and could barely cut them. If they’re comfortable serving food like this, I’m comfortable with posting a review accordingly.
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Matthew Davis 戴維斯馬修
This is really solid South China/HK food in a 100% genuine setting. Personally dislike this general location north of the 101 in a kind of No Man’s Land but our decision to go eat here late in the evening (9pm) was rewarding. The beef filet mignon stir plate was honestly amazing. Bbq pork is better here than the bbq duck. Fantastic menu to explore. Tiny bit overpriced but so is everything else post-COVID.
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Chip Weinberger
I came here for a birthday and absolutely loved the food. I really recommend the garlic oyster dish – its super flavorful. And the steamed fish is so soft and tender.

The owners were there and are really nice and helped us pick out food.

The atmosphere was casual and they have a lot of seating and big tables.

The service was very friendly too. and parking is very easy.

Highly recommend if you’re looking for authentic Cantonese!
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