Casual sports-pub chain with basics from bar snacks to steaks & a large selection of tap beers.
Epicurean Chichi
Miller’s Ale House Gatlin Blvd Port St Lucie Florida, the osso buco was too salty,it was tender but the salt overpowered the dish. The baked Mac and cheese was extremely disappointed, the cheese sauce was watery and had tangy taste,I told the waitress but she never rectified the problem, she didn’t offer to change dish or refund etc. The pretzels was delicious and tender soft. The sauce was adequate. The spare ribs was tender but taste profile was adequate,bland, not so tasty. The Philly cheese sandwich was adequate and bland, french fries adequate for frozen, would be nice if its fresh cut and deep fried. ceasar salad dressing was adequate, romaine lettuce was wilty. Overall very disappointed on referral from my neighbor. The short order cook needs to take better care with how food is prepared and he or she should taste before serving on menu. customers expect excellence especially when eating outside your home is expensive due to inflation, you expect excellence. Plain and simple.
… moreVitalii
I quite often visit bars in this chain and make a point of going to different locations, so I have a solid basis for comparison. That is why this visit on February 15, 2026 was especially disappointing.
I’m not sure what exactly our couple may have done to cause this reaction, but the negativity was felt in almost every interaction. The bartender was cold and distant: while she interacted normally and smiled with other guests, toward us there was clear indifference and hostility. After ordering drinks, we were unable to place a food order for quite some time, as we were simply ignored while she walked past us without any acknowledgment.
The kitchen only worsened the experience. The steak was ordered medium rare, but was delivered medium well, which is a serious error. The broccoli was severely overcooked so soft that it was impossible to even pierce it with a fork.
This specific location left a strongly negative impression. I’m glad that my experiences at other bars in this chain have generally been much better, as the level of service and food elsewhere is usually significantly higher.
… moreDiamond Princess
We just wanted to start off letting Millers know we are a huge fan of your food and customer service. We frequent this Miller’s and it is definitely our favorite. The staff and especially manager Rachael is beyond outgoing professional prompt and courteous. She is a heart of gold we spoke to her to let her know how much we love this Miller’s and her staff and she was just so sweet about our compliments in regards to the staff and she was appreciative and very kind while we spoke. My spouse is normally the more quiet type and not when it came to Rachael becuse she was so warm and made us feel at home. We can’t wait to come back. Our server Aaliyah was friendly efficient and a very good up seller and knows how to handle a crowd. As for the food it was hot fresh and nicely portioned. Ingredients was everything. We just want to say thank you for the southern hospitality and see you again soon. Please please keep up all the good work. We give you a million and one stars.
… moreAbigail Paula
We’ve been here a few times before, but this time we ordered takeout to enjoy at home.
In general, the service is very good; the staff is friendly, helpful, and fast. The place itself is nice, although a bit noisy—but considering it’s a sports venue, you can’t really expect total silence.
The food is tasty, they have some really good dishes, and the portions are usually generous.
The prices seem fair for what you get—good value for the quality and quantity.
… moreDavid Castro
Came here on a busy Frida night with my girlfriend. The service was great and our server, Angelina was awesome!
Started off with some mozzarella sticks and they were hot and ready, the sauce had a hint of spicy but it wasn’t too spicy.
For our entrees, I had the Prime Rib French Dip with a side of fries. I loved the house honey sauce which complimented the sandwich but not so much the horseradish sauce.
My girlfriend on the other hand had a limited edition dish called Mimi’s Special. It was bowl full of flavors. I had a bite or two and loved the shrimp.
For a sports bar it was busy but it was not too noisy.
… moreMary Salvatore
Little slow on the drinks served. I asked how the fish was, was it fishy? Told no very good, from Colton. Had two(2)small pieces passable, but could not eat any more. The fishy was fishy and empty. Like little shape tails. I was eaten the batter. Will not return. My picture did not come clear. Very disappointed.
… moreJen Jen
I met some friends here for a dinner and a few drinks and we really had a good time. I enjoyed the atmosphere as it wasn’t too loud or too quiet. It was perfect. The staff were extremely attentive and on point. We enjoyed the food so much that we have decided to meet here again next month. Make sure to order one of their delicious desserts. Thank you for your hospitality Miller’s Ale House. This is a much deserved 5 stars !!! ⭐⭐⭐⭐⭐ ⭐⭐⭐⭐⭐ !!!
… moreMichael Saffari
One of the best chains in the Southeast. They have some things you should try here. I have heard great things about the Pork Oso Buco but I have not tried it yet. Also, the Zingers Mountain Melt, blackened shrimp and chicken cobb salad, and many more good options in the menu.
… moreErik D
So it’s 830, and my two cheeseburger dinners with overloaded potatoes that we picked up at 8:15 are now in the garbage. We frequent this Millers on Gatlin many times and love it, but tonight our medium rare burgers are literally burnt and hockey pucks. If that wasn’t enough, the potatoes have burnt also ! Very disappointed tonight. I understand that things can happen, but to burn a potato and a burger twice in the same Order is ridiculous. Over 30 bucks down the drain !
… moreSponge Bob
We had dinner in Miller’s Ale House on a weeknight in the spring of 2025. We were just visiting the area and decided on Miller’s for dinner. It was a decent place. It’s not a fancy place, yet also much better than most chain fast food restaurants and such. Just a nice casual place. It wasn’t overly busy when we arrived, and we were seated quickly.
They had a decent menu to choose from, for both food and drink. The prices were reasonable in my opinion. But keep in mind that this isn’t a dedicated restaurant for steak or seafood and such. They cater to multiple types of food and tastes, but at a lessor quality. Not in a bad way. But if you want a quality cut of meat or such, maybe a dedicated steak house. But Miller’s did a pretty good job at covering many tastes.
The food was decent. But we did have issues that arose with our meal. But the staff did their best to rectify the issues. Our issues probably should not have existed in the first place. And they seemed to steam roll. But I give them credit for adapting to deal with said issues. With that said, I would return to visit Miller’s, if in the area. We did have mixed feelings as to the quality and value of our meals. But I think all agreed that they were worth at least a second visit.
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