

Casual sports-pub chain with basics from bar snacks to steaks & a large selection of tap beers.
Address and Contact Information
Address: 5430 Donald Ross Rd, Palm Beach Gardens, FL 33418
Phone: (561) 210-4309
Website: https://millersalehouse.com/locations/alton-palm-beach-gardens/?utm_source=gmb&utm_medium=organic
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Order: Order online
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Reviews
The staff was friendly and welcoming, and I really appreciated the overall vibe of the restaurant. I also left a small letter along with some anime-style fan art and appreciation artwork as a way to say thank you and hopefully brighten someone’s day. And few months back I order different steak to-go. Yes, I really love it and I do coming back soon. I not far away that place so I either ride a vehicle or bicycle.
I ordered the 6oz filet mignon with a vegetable medley and a side of kettle chips. My boyfriend ordered the 6oz sirloin and shrimp with a vegetable medley and a baked potato. After 25 minutes, our food arrives, but our plates are incomplete. I am missing my vegetables, and my boyfriend’s plate had 8 shrimp rather than the 12 that he was supposed to receive. I received the rest of my meal ten minutes later after asking another waitress.
A server took my boyfriend’s vegetable medley away without asking or acknowledging us at all, and he was not finished eating it. We were checked up on by Maddie after 50 minutes to take away our plates. (I suppose the attentive service I’ve heard of for Miller’s is reserved for patrons over 30. It has been a commonality for my boyfriend and I to be overlooked by servers due to our being in our early twenties, and looking even younger.) We then ordered the Ghirardelli chocolate brownie sundae for dessert, which took 15 minutes to arrive.
As for the taste of the food, Miller’s strong point is their proteins. The filet mignon and sirloin were cooked just right. They were juicy, well-seasoned, and tender. It was delicious! Their Zingers are, of course, another dish that deserves its praise. Yet, that is where the good news ends. Unfortunately the vegetable medley was undercooked for me and overcooked for my boyfriend, who received zucchini mush. They could do with a bit of seasoning as well. My kettle chips were inconsistent. Some were raw, some burnt, and there was no flavor to speak of. I will not be ordering them again. My boyfriend’s baked potato was slightly underdone, but he did enjoy it nevertheless. His shrimp were quite flavorless. Overall, seasoning is something Miller’s can use more of.
The dessert, we hoped, would redeem the meal. It did not. Half of the brownie was at room temperature while the other half was the hot brownie we hoped for. Sadly, the whole brownie was dry, only aided by the ice cream which did its best to rehydrate the brownie and make it palatable. Now, the large portion for the price is pretty good, so if you’re looking to please the kiddos and have more to spare, this isn’t a bad choice. I will not be having this dessert again, however.
Was my experience representative of what to expect from an average Miller’s visit, or was this a rare blunder? I will be returning to this location to find out.
P.S. There was a few price discrepancies between the main menu dessert items and the dessert and drink booklet. For example, the brownie was $7.99 in the booklet, but $8.99 in the menu. Nothing major, but something to consider correcting.