Michael Pankhurst
The pizza was good but not great. The crust had a bit of char on the bottom. They could have put more topping on it, I did pay to not be eating just cheese. I’m not going to hate too much on $2 slices. They were big slices of pizza. Chicken fingers were pretty good but nothing special. The thing that made me mad and may prevent a return trip is the $2.50 draft Bud Light. They brought it out in a tiny plastic cup that was a third of a normal glass. It shows a beer glass in the advertisement. FALSE ADVERTISEMENT! This place is lucky I’m feeling generous and leaving 4 stars.
… moreAshley Reneé
This place was fantastic… the first night we went. My husband and I stayed at a hotel around the corner from this place so we got takeout from here 2 different times. Since it was so amazing the first night, we we got something else from here a couple nights later. I ordered the same exact thing. Unfortunately, my shrimp scampi linguine the second time tasted very unseasoned and was floating in bland noodle water. So we had to make a phone call and ask them to remake this…. Because I knew it could taste better!!! Only thing is, if I would’ve gotten that food the very first time I would’ve thought this place was terrible and would’ve never went back. I wouldn’t have even made the phone call because I would’ve figured it was a lost cause.. that considering we had such a great experience the first time around I hope they see this, and recommend keeping their standards up for every single day of the week. I understand, owning a business, especially a restaurant, is difficult sometimes. That you would’ve lost a very future loyal customer if I would have ate there and had that excellent experience that very first time. Regardless, I highly recommend this place.
… moreMariliz Kalbach
Server was nice food was delicious. Very big portions.
… moreTana Reshea
So glad we tried this place for take out tonight. We recently moved to the area and some things have been good and others just ok. Milano’s was really good. The garlic knots were tasty, could use a bit more butter and garlic but that’s how I like mine, this was flaky on the bottom, good for dipping in the sauces. My husband had the chicken Alfredo. After I tasted it (about 5 bites) I regretted not ordering it for myself, it was flavored well. My daughter and I shared the chicken parm so the portions were very good. Now I think my sauce had been sitting for a bit, tasted a bit burnt, just didn’t hit home it was too burnt tasting. Going to try it again. These salads are amazing. The antipasta salad looks amazing but it’s for lunch tomorrow and I have to wait, lol. I’m already planning what we will try next time, definitely more Alfredo, salads, and the shrimp Alfredo. Nice find!
… moreRaymond Brooks
This was one of the best dining experiences we have ever had! My wife and I were treated like family by some of the most respectful and knowledgeable staff members. The food was well above our expectations and the drinks were made with LOVE (kudos to our bartender, Miranda ❤️)!! Highly recommend and will be back the next time we’re in town!!
… moreMxxeiah
The veal Parmesan was delicious as well as the salad with fresh mozzarella. Will be coming back soon.
… moreCorey Kim
This is an awesome restaurant! They have excellent local beers on tap and their customer service is exceptional. The bartender Hannah put the Inter Miami game on at my request on her personal Apple TV account. The calamari was delicious as well. You have to come by if you are in the Jax Beach area.
… moreShelley Fisher
I just wanted to give a shout out to you! I called this morning to make a reservation for 20 and you did not hesitate to take the reservation. We had a change in numbers but our waitress, Chris (I believe that’s what she said her name was) was more than accommodating. She was pleasant, organized, and did a great job. Thank you!
… moreMatt Anderson
Food was good, especially our pizza, and we mostly enjoyed the atmosphere. However, service went down hill when we saw a server yell at another. I believe the server’s name was Rika? Anyways, we felt bad for the server that she yelled at. This ruined the mood. If we come again we would like to not see that unprofessional behavior happen. Thank you.
… moreCarol Baker
Went there on 5/28 and the food was very good except for the garlic bread. We go there often for dinner, but this time we had finished our salads and almost our main course when they brought the bread to the table. One thing about a Good Italian meal is good hot garlic bread. It appears they just put some butter on the bread, which was in clumps, and brought it to the table. Hopefully they will improve on this one simple item.
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