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✔️Dinner ✔️Dine in ✔️Take out ✔️Delivery
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Hours
| Friday | 5 PM–1 AM |
| Saturday | 5 PM–1 AM |
| Sunday | Closed |
| Monday | Closed |
| Tuesday | Closed |
| Wednesday | Closed |
| Thursday | Closed |
Address and Contact Information
Address: 209 N Harbor Blvd, Fullerton, CA 92832
Phone: (714) 526-5777
Website: https://instagram.com/mikesfirestonepizza
Menu Photos
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Mike’s Firestone Pizza
I make 70 dough balls for each weekend. (That’ll make 60 18″ pizzas & 10 10″ pizzas). Large 18″ Cheese or Pepperoni Pizza $19.95 (additional toppings $3).
Mike’s Firestone Pizza (@mikesfirestonepizza) – Instagram
1.4K+ followers · 73 posts · Pizza by Mike Fix Friday 5pm-9pm Saturday 5pm-9pm Your mileage may vary. For the love of all things pizza, please dine in.
Location – Mike’s Firestone Pizza
… Fullerton Located inside Ziings 209 North Harbor Blvd, Fullerton CA 92832 (google map link) or see map below. Fridays 5pm-9pm (dine-in and take-out (last …
Reviews
Ryan Gieg
Incredibly friendly and genuine owner who clearly has a love for pizza. The crust was the standout component for me; it has a nice, tangy flavor that is reminiscent of sourdough bread and excellent charr. The sauce was on the sweeter side, which isn’t my preference, but objectively quite good and nothing some red pepper flakes can’t help with.
The wait can be long, so be prepared or call ahead. Also, it is currently only cheese and pepperoni on offer, so you’ll want to look elsewhere if that’s not your craving. Overall, very good pizza and I will definitely be coming back!
… moreThe wait can be long, so be prepared or call ahead. Also, it is currently only cheese and pepperoni on offer, so you’ll want to look elsewhere if that’s not your craving. Overall, very good pizza and I will definitely be coming back!
John Gandy
Don’t expect them to have many ingredients, and expect to wait 20 or so minutes. Happy hour is 50% off. They only offered cheese and pepperoni when I was there, so if you want options, not ideal. Pizza was greasy and delicious. Very New York style za, and slices good portion. Service was friendly
… moreJay Vargas
Inside Ziings Bar and Night Club, entry alley side! We couldn’t find it at first, but it’s there and it’s delicious A little well done perfection, great crust, cheese, toppings. No flop, NY style, can’t wait to go back!
… moreP C
Imho best pizza in Fullerton and it’s not close. Wish they would expand the hours of operation! Football starts at 9 am on Sat and 10am on Sunday
… morejames johnson
I love this pizza!! The owner Mike, is a really nice guy. The quality of the ingredients is very good, especially the dough. The crust is very, very good. Crisp on the pepperoni is great!
He only offers cheese and pepperoni. So, keep this in mind as some customers have been critical of this. But I don’t know if they’ve ever gone to his website or read his bio. I think it’s pretty clear he’s starting out his business and he’s trying to keep costs low by only opening twice a week while offering a limited menu.
I support small business owners who take pride in their passion. Say hello to him when you go in. He’s very nice and personable.
Pay no mind to the lower rated comments. Some people have certain expectations and want a buffet of ingredients and options. I, personally, prefer quality.
… moreHe only offers cheese and pepperoni. So, keep this in mind as some customers have been critical of this. But I don’t know if they’ve ever gone to his website or read his bio. I think it’s pretty clear he’s starting out his business and he’s trying to keep costs low by only opening twice a week while offering a limited menu.
I support small business owners who take pride in their passion. Say hello to him when you go in. He’s very nice and personable.
Pay no mind to the lower rated comments. Some people have certain expectations and want a buffet of ingredients and options. I, personally, prefer quality.
Christopher Kendrick
This is hands down the best pizza in Fullerton, and likely the best pizza in SoCal. It’s a must try, drive as far as you need to get this pie. Mike is so down to earth and loves his craft. You can taste the passion in every bite of the pizza. Every part is perfect, the crispy bottom, the simple yet elegant sauce and delicious greasy (not too greasy) cheese. For real no doubt 10/10, and with the hot honey and easy 11/10. I’m serious, come and get this pizza, what are doing still reading this, go now!
… moreAlina Vargas
Walked in Nobody was there Place Ran down dark, Ordered pizza only 2 options pepperoni and cheese. WAITED like 30 minutes the guy there served other people before us that walked in after us and asked about the pizza and had a bad attitude please go somewhere else this place is horrible
… moreMK’s Details & Deep Dives
My wife and I both agree that this is hands down the best pizza we have had in all of Orange County, very likely in our entire lives. Just WOW. The crust (I did order “cooked light” as that is our personal preference and they NAILED IT!), the cheese, the pepperoni, the sauce…. just all perfect. I have NEVER tasted so much flavor from pepperoni in my life.
Mike is an artisan and he clearly takes the art of making pizza VERY seriously. I had a great chat with him when I picked my food up and the guy was very open, honest and down to Earth. I cannot recommend this pizza enough.
I drove over 30 minutes for this and I will be back and often. This place is a diamond in the rough for sure.
… moreMike is an artisan and he clearly takes the art of making pizza VERY seriously. I had a great chat with him when I picked my food up and the guy was very open, honest and down to Earth. I cannot recommend this pizza enough.
I drove over 30 minutes for this and I will be back and often. This place is a diamond in the rough for sure.
Andres Sicairos
Went to pick up an order for delivery. First, it took a few minutes to even be acknowledged by the worker. She said they were working on the order. After somewhere between 10 and 15 minutes later, I asked about the status of the order. According to my delivery app, it was supposed to be ready for pickup like 15 minutes earlier. Then I was told there is a problem with the oven and it would be like 25 minutes more.
They could have mentioned that from the beginning instead of letting me waste my time for about 15 minutes. I would have canceled and went on my way. Delivery people can’t spend an extra 45 minutes waiting for an order that was supposed to be ready when they arrived. Profit margins are thin and wait time is a big factor in whether you take a loss or gain in any given delivery. We don’t get paid for extra wait time. 5 minuets…. not too big a deal. 45 minutes… it is a big deal. I had to cancel and inform the customer that her order is behind and someone else would deliver it when it is closer to being ready. Very inconsiderate of the people who deliver their food.
Perhaps.the pizza is good, though.
… moreThey could have mentioned that from the beginning instead of letting me waste my time for about 15 minutes. I would have canceled and went on my way. Delivery people can’t spend an extra 45 minutes waiting for an order that was supposed to be ready when they arrived. Profit margins are thin and wait time is a big factor in whether you take a loss or gain in any given delivery. We don’t get paid for extra wait time. 5 minuets…. not too big a deal. 45 minutes… it is a big deal. I had to cancel and inform the customer that her order is behind and someone else would deliver it when it is closer to being ready. Very inconsiderate of the people who deliver their food.
Perhaps.the pizza is good, though.
Maddie Stanley
The best pizza in OC! It’s a small operation, so call ahead and be prepared to wait if they’re busy.
… more