Miguel’s Jr.

  4.3 – 1,198 reviews   • Mexican restaurant

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Our passion for fresh food comes from our founder, Mary Vasquez. Throughout her childhood in Central Mexico, she cooked with her mother and grandmother, helping to prepare family meals. When she moved to the States, she married Mike, had children of her own, continuing to make her favorite recipes from her childhood. In 1973, Mike and Mary took over an existing restaurant in Corona, CA and renamed it “Miguel’s” in honor of Mike’s grandfather. Today this family tradition continues. It is our promise to deliver the freshest, best tasting California Mexican food each and every day at all of our Miguel’s Jr. locations. Now Accepting EBT Payments!

Mexican counter-serve chain dishing up burritos, tacos & other classics in a modern space.

✔️Breakfast ✔️Brunch ✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out ✔️Delivery Miguel's Jr. 92553

Hours

Friday7 AM–10 PM
Saturday8 AM–10 PM
Sunday8 AM–9 PM
Monday7 AM–10 PM
Tuesday7 AM–10 PM
Wednesday7 AM–10 PM
Thursday7 AM–10 PM

Address and Contact Information

Address: 12860 Day St, Moreno Valley, CA 92553

Phone: (951) 697-0390

Website: https://www.miguelsjr.com/location/moreno-valley/?utm_source=localsearch&utm_medium=organic&utm_campaign=googlemybusiness&utm_content=mainlink

Menu Photos

Order and Reservations

Order: Order online

miguelsjr.com

Photo Gallery

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Reviews

Grant
Absolutely disgraceful. Ordered the crispy tacos combo and brought me out an uncooked tortilla drenched in oil. When I complained she acted like she couldn’t care less and was not apologetic at all for serving me disgusting food. Then brought me out another taco that was covered in debris from the fryer that obviously hasn’t been properly cleaned. Pic 1 is the uncooked tortilla and pic two is the one covered in cooking oil filth. Employees name is Leticia and needs to be retrained or fired. Worst Miguel’s experience I’ve ever had!
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Eric Navarro
Keep it simple. Best 5 dollar bean and cheese burrito in town. Beef nachos for 10 dollars is not bad. When they have pozole and tamales available during the holidays, they are solid. And lastly, if you like a Chile relleno burrito, i would add carne asada to it (added charge for asada) because it makes it that much better. Know what’s good and what is not on the menu so you wont be disappointed in your future orders
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WILLIAM THE CONQUEROR
Came in for lunch ordered the new Cali burrito ( shredded beef instead of steak ) really good also got 2 chicken el pastor tacos . Just to try something new. Bad Idea. They were horrible. Service was decent restaurant was clean.
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Wendy Myers
Ordered chicken taco salad, chicken seemed canned and no flavor.
Crunchy Shredded beef taco -not crunchy, no flavor.
Chicken taquitos- cold. Not cooked!!!
Ordered 4 containers onions, 4 containers cilantro. Only got 2 of each.

This was drive thru.

Very disappointed.
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Matthew Ayon
Love this place, that’s the most simple way I can put it. I could eat their food daily and never get tired of the quality and taste. The original chicken burrito is my go too and they’re military friendly too so with the fast, professional, and delicious service this place is a must go.
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Jim Johnson
During my visit to Marino Valley, I had the opportunity to dine at Miguel’s Jr. for the first time. This Mexican counter-serve fast food restaurant was remarkably clean and exuded an upscale ambiance. While the service provided was satisfactory, I found the food to be merely adequate. I chose the street tacos, which were accompanied by rice and beans. The tortilla chips were served with a guacamole slurry while the hot sauce was somewhat disappointing as it lacked the desired spiciness and was served in small plastic cups. Overall, my experience was satisfactory but not particularly exceptional. It might be considered a slight improvement over Del Taco. In the future, I intend to explore other Mexican restaurants in the area.
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Savannah Lopez
We went through the drive thru. Staff was kind when taking our order and very knowledgeable about the menu. It was our first time and our experience will keep us coming back. The food was good and hot.
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Big NATE
The Mijuel Jr burrito with chicken is my favorite thing to order and is highly recommended. Known for its made-to-order burritos, tacos, and signature items like the Garbage Burrito (packed with beans, cheese, rice, potatoes, and your choice of meat), it leans into hearty portions and bold flavors. The carne asada is a standout—juicy, well-seasoned, and grilled fresh—while their breakfast burritos, stuffed with eggs, chorizo, or machaca, are a morning favorite. Their housemade salsas, especially the creamy guacamole and tangy red salsa, add a vibrant kick.
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C. Vest
I have been going to Miguel’s Jr since Corona High School (1980), the original one on 6th street in Corona. I got my kids hooked on Miguel’s Jr as well. Something has changed, my standard BRC (bean, rice & cheese) burrito & shredded beef taco, tasted different. The tortilla on my shredded beef taco was different, looked and tasted different. There was some wierd flavor, almost after taste, in the BRC. I’ll give it another chance, well see
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Feso Alo
This has to be the slowest Miguel I ever seen not a soul in the place and she couldn’t get them order right I asked for two double beans. How hard is that?
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