Upscale French fare & global wines served in a casual chalet space with ski-themed decor.
Lauren Smith
I’ve visited this restaurant many times over the years while coming to Sun Valley with my family, and the French food is consistently delicious. The atmosphere is charming and really does make you feel like you’re in the French Alps. The only downside is the service can come off a bit snobby, and unless your reservation is in the main dining room, you may be seated in the bar area, which doesn’t match the dressed-up, fine-dining experience you expect for the price. Overall, the food is wonderful, but the hospitality could be warmer.
… moreDaniel John
Definitely a little dated inside but it was easy to snag a table at 7 mid-week, and the food was very good. Nothing groundbreaking but the proteins were cooked perfectly and the potato side was amazing. Saw some comments on service but our host was incredible. Also a special call out for an excellent wine list that was hands-down the best deal in town.
… moreBabette Leshinsky
We had an enjoyable dinner here on our last night at Sun Valley. Our waiter, Alex was terrific. The lamb shank, oignon soup and profiteroles were delicious. Our appetizer, the pate, was disappointing. The next time we will be in Sun Valley, I would definitely return and try other dishes.
… moredennis mumaw
We sat on the patio and the weather was perfect. The tomatoes on the caprese salad were perfect. My entree was delicious and the dessert was decadent. We sat and enjoyed the weather and our conversation after dinner and did not feel unwelcome or rushed. Great experience.
… moreHelen Karadsheh Levinson
We had an incredible meal on our last night in Ketchum. Our dinner consisted of oysters, asparagus soup, salads, rack of lamb with chimichurri, fillets, beef carpaccio, and a delicious dessert to celebrate our friends birthday. The two least favorite items as a general consensus of our group was the asparagus soup. It was not flavored enough. And the beef carpaccio was not a hit either. Everything else was amazing, and meat was cooked to perfection.
The waitstaff were lovely and cocktails are killer. My only suggestion would be to update the decor. The interior is so quaint and cozy, but the furniture and carpeting look rundown. could use a refresh. Overall, great experience.
… moreKen Wyatt
Dinner at Michel’s Christiania in Ketchum was outstanding. The French onion soup was perfectly rich and comforting, and the filet was cooked to ideal precision — hearty, refined, and effortlessly elegant. The setting blends mountain lodge warmth with French-fine-dining polish. Highly recommend for a special evening out in Sun Valley.
… moreNohora Navarro Chang
Amazing place and amazing food. We started out with the Mac and cheese, and I had the grilled salmon, so delicious!! Denisa took amazing care of us! Dessert was amazing, we were able to get it without chocolate due to an allergy and Denisa even offered to bring it on the side!!
… moreMarla Upham
We had an intimate booth in the corner, as requested. Service was a bit slow. Huge ribeye expertly grilled but accompanying sauces very bland. Most all items, pate, French onion soup & steak needed seasoning. Apples in dessert were under cooked albeit a beautiful presentation.
… moreKathy
Love it here…it’s the last place in Ketchum for upscale dining that is original.
Everyone knows you when you enter
Steve the manager and Jack is do everything to make you comfortable when you enter to give your a amazing dining experience
… moreHunter Hines
One of my favorite restaurants! An absolute must visit when in Ketchum. The food is always great and so is the service. Our waitress Denisa was absolutely amazing and always made sure we had everything. Michel’s is always a great experience.
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