Ladebra Milton
The birria tacos were hot and good. I didn’t care for the corn tortillas shell but it was still good. However, the dipping sauce was not. It is very oily. I only tasted oil and no seasoning or flavor of the sauce. I asked for lime so that gave it a little bit of a better flavor.
Customer service was great.
… moreTamara Rivera
The place is small like a bar and few tables. There were several people at the bar with their back to main room. No one greeted me or asked me to take a seat. I had to ask if I can have a seat at any table. The waitress was nice but I felt like I was in the wrong environment. The food I ordered was good but it makes presentation. I would not recommend this restaurant to anyone.
… moreAsim Qureshi
First time I visited this place was over a year ago. At that time I had tacos and quesadillas. Definitely worth a try. It was also my first experience trying Ceviche (not in the menu) and my palates opened up to new tastes and gladly nothing I would be regretting.
This time we ventured into something from the menu and I’m happy to say they have gotten better. I will definitely be visiting them again soon. We tried following:
Chiles Rellenos
Chicken fajitas
Burrito Regular
Bistec a la Mexicana
Pros – Amazing management, open to suggestions on variation of menu or make adjustments to dish to your liking, and one of my favorite Mexican places now.
Cons – For city folks, not in an area where you would find other things to go unless you are on your way to Cobb County DDS for your license.
… moreD E
10+ stars! Authentic Little Mexican Restaurant! I Ordered Shrimp Cocktail for Lunch and it was loaded with awesomeness! Served in a big soup bowl, so more goodies to have! Big shrimp in every bite! And they have a unique salsa with chips! Yummy spicy! Will come back most definitely!
… moreImani Merrell
The drink I ordered didn’t taste good so I asked if I could swap it out with another and the waitress said no… When the check came she refused to take it off even though again I didn’t want the drink.
… moreCindy Franklin
I was craving pozole today on my way home from work. I know how to make it at home but I didn’t want to wait since it could take a few hours to cook. This was delicious! When I got home I noticed it was missing a few of the toppings that usually come with the dish. But I had some at home so I was able to add them. I will definitely be ordering this again.
… morejeff smith
Awesome mexican place right down the street from us that we visit frequently. Great service, great prices, and great food!
… moreKatie Needham
This was the best Mexican food I’ve ever had!! Never going back to La parilla or anywhere else. This is unbeatable b
… moreNiki Lemley
I got the fajitas. Nice amount of meat but I guess I’m used to more than just a spoonful of rice and refried beans on the side. No guac, no real sour cream, no pico… The meat itself seemed a little tough. They were served with 3 handmade corn tortillas and those were very nice! But, then again, the salsa doesn’t taste like it’s made in-house.
For the price and service and taste, I think la Parilla is better just my opinion. I also prefer the micheladas at La Fonda (which are also a dollar cheaper, just sayin).
There was nothing offensive about my experience, but the food or drinks didn’t wow me either.
… moreAxel Roblero
Ngl bro, the horchata tastes like alcohol, also like if it was from 3 or 4 days ago. The pieces of meat were extra huge, it could barely fit in my mouth. The waitress does not have a paper to take the order of the clients so that’s why she messes up with the orders.
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