Michael’s Pasta

  4.2 – 358 reviews   • Italian restaurant

✔️Breakfast ✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out Michael's Pasta 01001

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michaelshouseofpasta.com

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Reviews

Dale Earnhardt
I tried my first experience! First off I really liked the store front. It looks inviting and friendly! I walked in and was met by the waitress and the chefs! I did like how you could see them preparing foods in front of you. I got a Goodfellas, Pizza and the chicken Gorgonzola. Both were very good! I will return!
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Marzena Hajduk
Pizza was burnt! Completely not edible. Very disappointing that they would serve this instead of making another one.
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Raven
The food was really good and hot. It was my first time ordering and I did take out. I got the Cajun shrimp and scallop Alfredo, it was definitely spicy but taste good, I do wish there were a few more pieces of scallop and shrimp literally just two more of each.. I also try the pizza because I’m on a pizza hunt in Massachusetts. The pizza was good, definitely will go back again especially for the pasta!
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Jesse Sobczyk
Very sad that the food has changed. Been going to Michael’s for quite a few years. The last time we had take out I got the chicken teriyaki Alfredo. It was way too salty. This time I had the chicken Marsala and the chicken had pockets of flour as I was cutting it up to eat. Both of these meals I’ve been eating for years and both have been disappointments recently. I hope it goes back to the quality it used to be!
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Katya P
Great Italian food and pleasant service. On the walls are displayed many black and white of American great moments. Sets good atmosphere.
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Richard Levesque
I’ll start with the positive.
The Alfredo was probably one of the best I have ever tried, but my dining partner got basic pasta with sausage. After eating some of the sausage, we notice it was still raw in the middle.
The waitress had the kitchen remake the whole dish. The pasta itself was fine. Why not leave the pasta so my companion could at least eat with the rest of us.
The kitchen then thought it was a good idea to slice her new sausage in half length wise for them “to cook faster.” You guessed it, they over cooked it and it was horrible. I guess they could have had a bad night, but who does that when cooking sausage?
We just asked them to forget it at that point and asked them to just take it off the bill, which they did do.
As good as the Alfredo was, we won’t be going back.
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Def1ant one
Agawam’s hidden gem. I had believed this place to be closed. They are definitely open and doing really well. They have moved to a new location, 291 springfield st, still in Agawam. “Pasta in the pan” is here to stay. Nice little classy Italian restaurant with indoor and outdoor seating. Luv places like this, with real plates, glasses , utensils. Nice atmosphere, the waitress was very attentive and food is delicious. Large parking lot and the place is kept clean, inside and out. If you’re on a diet, this is not the place for you. The servings are big, and I found it hard to put the fork down because it tasted so good. All being said, I look forward to my next visit, and I know you will too.
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Dan
You can NEVER go wrong at Michael’s.

Terrific food, quaint atmosphere, and terrific host and staff.

BYOB approved and outside dining opportunities if the weather is right.
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Melissa Rodriguez
The atmosphere was good. Its BYO. To be honest I was expecting better. The bread and the dipping was fantastic, the cheese bread was great as well. Salad tasted and look like it came from a bag. But boy was I disappointed with my chicken franchise. It lack flavor and was more like a soup. The chicken was extremely soggy. But on another note the food that my friends ordered looked amazing. You guys know I love to give reviews. Ps thanks for the almost 2 million views. Overall from a 10 I give them a 5.
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ToxicDripz
Great service, polite staff, food was great. One of the best Italian spots in the area.
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