Social Profile: 
✔️Breakfast ✔️Brunch ✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out ✔️Delivery
… View more
¡LA ÚNICA y ORIGINAL FONDITA! ¡Mi Fondita restaurante, 19 años de tradición! Los esperamos de 7:00 a.m. a 10:00 p.m. Desayunos, comidas, cenas, y más. ☕ Sucursal #1 Av. Álvaro Obregón #1935 Heroica Nog. Son. Méx. (631)-313-3437 Sucursal #2 C. Elías, Moderna #1772 Heroica Nog. Son. Méx. (631)-104-0203
Hours
| Friday | 7 AM–10 PM |
| Saturday | 7 AM–10 PM |
| Sunday | 7 AM–10 PM |
| Monday (Benito Juárez’s birth (Observed)) | 7 AM–10 PM Hours might differ |
| Tuesday | 7 AM–10 PM |
| Wednesday | 7 AM–10 PM |
| Thursday | 7 AM–10 PM |
Address and Contact Information
Address: Heroica de Nogales – Imuris 1923, Ferrocarrilera, 84080 Heroica Nogales, Son., Mexico
Phone: +52 631 313 3437
Website: https://mi-fondita.shop/
Menu Photos
Photo Gallery
Related Web Results
Mi Fondita – Restaurante
Our Chefs Specialities ; Arepa rellena Mi Fondita (carne, pollo y chicharrón) 13.00. (Mi Fondita stuffed corn cake w/. Beef chicken and fried pork Rinds) ; Mi …
Menu – Mi Fondita – Restaurante
Calentado especial 13.00. (Rice and beans with eggs any style, corn cake with cheese and steak, chicken, or pork rinds). DESAYUNO / BREAKFAST.
Mi Fondita – Authentic Mexican Breakfast & Dining in Heroica Nogales
Mi Fondita. Heroica de Nogales – Imuris 1923, Ferrocarrilera, 84080 Heroica Nogales, Son., Mexico. +52 631 313 3437. $$$ Mexican restaurant , Breakfast …
Reviews
Jezze
Very nice authentic Mexican restaurant with nice inexpensive prices . The food has excellent flavor and the portions are super nice. They also have a good variety of bar drinks. Parking ️ is limited so sometimes it is a hassle to find a parking spot. There is handicap ♿️ parking and ramp. I definitely recommend this restaurant for anyone who wants a good breakfast or lunch.
… moreTony Verdin
Homemade-style comfort food that feels like a family kitchen. Menudo and pozole are standout dishes—rich, hearty, and well-seasoned. The flavors evoke warm nostalgia, with generous portions and that home-cooked touch.
Ambience: casual, friendly, and plenty of tables—great for groups or larger gatherings.
Excellent value for the portions.
… moreAmbience: casual, friendly, and plenty of tables—great for groups or larger gatherings.
Excellent value for the portions.
Jorge Marston
Excellent food at a decent price. The Spanish rice could use a bit more color and flavor but their fried tacos and posole were delicious. Absolutely recommend it. Easy to miss the name is tiny on a corner of the entrance sign.
… moreScott (Nomadic Frontiers)
Short version: If you pass through Nogales and you’re hungry but you don’t eat here, you’re an idiot.
The Galina Pinta literally made my eyeballs roll back in my head, it was THAT good. The service was amazing; it felt like I was visiting my cousin. The atmosphere reminded me of the kind of places my folks frequented when I was a kid back in the late sixties.
They’re busy. You might have to wait a few minutes to get a table. And the food may take a few minutes to get to you. Just soak up the atmosphere. It’s well worth the wait.
It’s across from the Tufesa and Tap bus terminals and near a good hotel, Marqués de Cima.
… moreThe Galina Pinta literally made my eyeballs roll back in my head, it was THAT good. The service was amazing; it felt like I was visiting my cousin. The atmosphere reminded me of the kind of places my folks frequented when I was a kid back in the late sixties.
They’re busy. You might have to wait a few minutes to get a table. And the food may take a few minutes to get to you. Just soak up the atmosphere. It’s well worth the wait.
It’s across from the Tufesa and Tap bus terminals and near a good hotel, Marqués de Cima.
jason vorhees
This place was perfect, it’s clean the food was great I got a waffle with eggs the waffle had a cinnamon taste and was just the right texture, and it was served with fresh fruit, perfect little breakfast spot in Nogales
… moreKolby Kent Nelson
Delicious food, yummy salsas, fun atmosphere. Cash only. Delicious fresh squeezed juices (the Guayaba was Devine).
… moreBrenda Hernandez
Very bad food and service. I asked for cheese enchiladas and the waitress didn’t ask if I wanted green or red and she brought me green. I returned them and asked for red cheese enchiladas. I asked it it was queso fresco she said yes. I don’t know what cheese it was it was not shredded or crumbled it was just a whole block of cheese in between the tortilla. Cheese you could fold like plastic.
… moreAna Cabello
Pozole was very good, chilaquiles were ok but not great, good service. Prices are very low. Abundant food.
… more