Address and Contact Information
Address: 3341 Dempster St, Skokie, IL 60076
Phone: (224) 488-6000
Website: https://metekhichicago.com/
Menu Photos
Related Web Results
Metekhi
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New Georgian restaurant in Evanston – Facebook
Reviews
We tried various dishes that we shared between 4 people. Highly recommend the Chicken and potato dish. It came with a spicy sauce that was great.
Next time, we will do our research on what to order so we can try other dishes!
The food was absolutely outstanding. Every dish was bursting with flavor and authenticity. The khachapuri – that iconic cheese-filled bread – was perfectly baked with a golden crust and gooey, rich cheese that you could stretch for miles. I also tried the khinkali, and each dumpling was tender, juicy, and packed with deliciously seasoned meat. You could tell everything was made fresh, with care and tradition in every bite.
Service was impeccable – attentive, friendly, and knowledgeable. Our server took time to explain each dish and make recommendations based on our preferences.
Whether you’re already a fan of Georgian food or trying it for the first time, this restaurant is a must-visit. It’s rare to find a place that delivers both heartwarming hospitality and such a high level of culinary authenticity.
Can’t wait to return!
Ulyana T.
But prices seem high for the location (located in a tiny strip mall) Also I think prices were high enough and should include side dish with the main course.
Other than that this place is lovely! just needs to add bit of love!
I could only think of two Georgian restaurants and they were both a bit of a trek. I’m glad to have a solid Georgian restaurant nearby now. The khachapuri was a huge, gooey, bread-and-cheese heaven. The khinkali, though a tad undercooked, were juicy and flavorful with a mushroom filling that was easily as good than the meat. Beef chashushuli was rich, hearty, and loaded with tender beef. Food was a bit slow but service was fantastic and kept us informed of the pacing.
We started with the Nigvziani Badrijani, eggplant rolls stuffed with a walnut paste. It’s a simple dish, but the flavors come through nicely, with the rich, slightly earthy eggplant and the crunchy, spiced walnut filling making for a good balance of textures and tastes. Nothing fancy, just straight-up good.
Next, we had the Meat Crepes, which were a bit of a surprise. They’re soft crepes filled with seasoned meat and wrapped up like a little package. It was savory, satisfying, and the spices were on point, nothing too overwhelming, but enough to keep you coming back for more. They’re the kind of dish that feels comforting but also gives you something to look forward to with every bite.
For the main, we had the Imperuli, which is an Imereti region pie stuffed with a blend of Georgian cheeses. The crust was perfectly flaky and golden, with a cheesy, rich filling that was comforting and filling without being greasy. It’s the kind of dish you want to dig into on a cold day, something hearty and satisfying that feels like it’s been made with care.
The service at Metekhi was great, friendly, attentive, and quick, but not in your face. They made sure we had everything we needed without rushing us. It’s a nice touch when you’re just looking to enjoy your meal without being hurried.
The atmosphere is chill, not trying to impress but doing its job of making you feel comfortable and at ease while you enjoy your food. It’s the kind of place where you can settle in and enjoy your meal, no distractions, just good food and good company.
All in all, Metekhi is a solid spot for Georgian food in Skokie. It’s not flashy, but it’s got the flavors down. If you’re in the area and looking for something different, this place is worth checking out.
The food was incredible. You could tell everything was made with care and was incredibly fresh.