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Mercato Roman Pizza elevates classic pizza with a unique 96-hour cold-fermented dough. Crafted with imported, non-GMO wheat, this dough yields a light, airy crust that’s easy to digest and boasts two-thirds fewer carbs and gluten. Locally sourced ingredients complete the picture, offering a fresh, flavorful take on a Roman favorite.
Address and Contact Information
Address: 31 NY-303, Tappan, NY 10983
Phone: (845) 606-9000
Website: http://mercatopizza.com/
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Mercato Roman Pizza | Italian Restaurant
MENU · WESTWOOD RESERVATIONS · TAPPAN RESERVATIONS · PRIVATE EVENTS. OUR LOCATIONS. unnamed.webp. 31 NY-303. Tappan, NY 10983. VIEW LOCATION · TAPPAN ORDER …
Mercato Roman Pizza Works – Tappan – Order Online
Order online from Mercato Roman Pizza Works – Tappan, including NOT PIZZA, PIZZA, PASTA. Get the best prices and service by ordering direct!
Mercato Roman Pizza (@mercatoromanpizza) – Instagram
DINE-IN • TAKE-OUT Delicious & Healthier, Roman Pizza Sun-Thur 12-9p ◇ Fri & Sat 12-10p 31 Route 303, Tappan, NY. Follow. Message …
Reviews
Luca De Simone
Excellent Pinsa and pizza alla pala, wood fired oven. I did not try the pasta, but it looked very good. The fritto misto (fried calamari and shrimp) is excellent, good desserts.
As it is in NYS, they have liquors.
Plenty of parking in the plaza.
I will definitely go back.
… moreAs it is in NYS, they have liquors.
Plenty of parking in the plaza.
I will definitely go back.
Brendan Rogers
Cool spot, great unique pizza & drinks, nice vibe, they make the pizza in a special rotating italian oven right in front of you. Good casual place for a bite solo or with company. Pretty quick service too.
… moreSiddhi
Such a unique experience, loved the old movie vibe. The staff was amazing and food was really delicious. For sure coming back to this place. Sangria was too delicious
… moreLisa Snyder
first of all, let me tell you how picky I am about Caesar salad so picky I never ordered it anywhere because they throw in gobs of mayonnaise and that’s disgusting. I know I know egg and oil equals mayo but no, I’m sorry.
This place has 100 year-old recipe. It is the most delicious Caesar salad I have ever had. I am obsessed with it. Get the large one and eat the entire thing or share it with a friend if you’re normal (am not normal)
I keep coming back to this place that didn’t exist five years ago. It’s delicious every single time. I love the neighborhood vibe at the one in Tappan. Everybody’s friendly and seemingly happy and they have great drinks but their salad and their pizza and their pasta is freaking off the charts. Everything has the perfect crunch and I’m in love.
… moreThis place has 100 year-old recipe. It is the most delicious Caesar salad I have ever had. I am obsessed with it. Get the large one and eat the entire thing or share it with a friend if you’re normal (am not normal)
I keep coming back to this place that didn’t exist five years ago. It’s delicious every single time. I love the neighborhood vibe at the one in Tappan. Everybody’s friendly and seemingly happy and they have great drinks but their salad and their pizza and their pasta is freaking off the charts. Everything has the perfect crunch and I’m in love.
Anna Correa
The citrus elderberry sangria is a must try. This pizzeria is intimate and quiet. It does not have a massive selection, but the options are strong and bold. We ordered the chopped salad. It was crisp, fresh, bright, zesty and vibrant. We also ordered the prosciutto , the Margherita , and the Bianca. All of them were well made. The Margherita was classic and satisfied two young children. The Bianca was my absolute favorite. It was luxurious, rich, creamy and a little spicy. I could not get enough. The prosciutto was not my favorite, the crust was very thick on this pie, however, it was still well made and had good flavors. I would recommend Mercato especially for the cocktail!
… moreSara Lin
A surprisingly upscale italian-style pizza restaurant with incredibly delicious crust and fantastic veal ricotta meatballs. The olive oil panna cotta was delectable too and had us scraping the bottom of the dish for more! I can’t wait to go back and try more of their dishes and pizza flavors!
… moreDavid Price
Great little restaurant in a shopping center but food was amazing and staff were so nice/personable. Enjoyed the Sausage pizza but will be back for the Diablo. My new favorite pizza place when I visit the area! Great job, thanks to Corey and Angie.
… moreLourdes M.
One word “amazing”! The food was delicious. The Ceasar salad is the best I’ve ever had! Maddie was superb! Everyone was friendly. Dessert was on point. I look forward to going back.
… morePerry Stein
Exceptional pizza unique taste. A bit spendy but more than worth it. The white Blanca will blow you away. Staff very friendly and helpful. Don’t let the strip mall location put you off. Our new fav will be yours…
… moreJoel Mathew
Wife and I went here without expecting much and was very much blown away with their pizzas and overall service. The people here love what they do and you can see it in the food as well.
We had two personal pizzas called butchers sink and shrimp scampi. The bread on these pizzas are amazing. I have yet to see the bread cooked this amazing around this area at all. The bread is thin and crispy but perfectly chewy as well. You can look underneath and see perfect leopard spotting that gives balance to the ingredients on top. The pizzas overall are very elevated compared to what I usually eat in Rockland and Bergen County areas.
We also got the Affogato for dessert and again was just very happy that we ordered a simple but great tasting combo of espresso and vanilla ice cream.
… moreWe had two personal pizzas called butchers sink and shrimp scampi. The bread on these pizzas are amazing. I have yet to see the bread cooked this amazing around this area at all. The bread is thin and crispy but perfectly chewy as well. You can look underneath and see perfect leopard spotting that gives balance to the ingredients on top. The pizzas overall are very elevated compared to what I usually eat in Rockland and Bergen County areas.
We also got the Affogato for dessert and again was just very happy that we ordered a simple but great tasting combo of espresso and vanilla ice cream.