
Hours
| Friday | 6:30–10:30 AM, 5–9 PM |
| Saturday | 7 AM–1 PM, 5–10 PM |
| Sunday | 7 AM–1 PM, 5–9 PM |
| Monday | 6:30–10:30 AM, 5–9 PM |
| Tuesday | 6:30–10:30 AM, 5–9 PM |
| Wednesday | 6:30–10:30 AM, 5–9 PM |
| Thursday | 6:30–10:30 AM, 5–9 PM |
Address and Contact Information
Address: 130 W Huntington Dr, Arcadia, CA 91007
Phone: (626) 412-8683
Website: https://www.melangearcadia.com/
Menu Photos
Order and Reservations
Reservations: opentable.com
Photo Gallery
Related Web Results
Mélange Restaurant: Restaurants In Arcadia
Mélange Restaurant – Arcadia, CA – OpenTable
Breakfast, Lunch, & Dinner Menus in Arcadia
Reviews
Ray, the manager at the restaurant, provided exceptional service for our intimate gathering. His attentiveness and willingness to accommodate our specific needs truly made the event special. He went above and beyond to create a cozy atmosphere for our small group of 30 guests.
We also requested a fully vegetarian menu, which can sometimes be a challenge for restaurants. However, Ray worked closely with us and consulted the Chef to craft a delicious westernized vegetarian menu that everyone loved. He even created printed menus for our dinner, adding a nice touch!
Hosting our gathering at Mélange turned out to be a fantastic choice. The staff (Ray, Horace, & others) made our celebration truly memorable. If you’re considering hosting an elegant dinner, baby shower, bridal party, or birthday here, I would highly recommend it! Ask for Ray – You’ll be in good hands!
Service: they demand 21% gratuity _ I wouldve expected their service to be better. We waited a long time even to get a glass water. It took even longer for our drinks and ten times longer for our actual meals.
There was only one waiter and no one else checked on us.
Food: for starters we have the avocado toast. This made my husband and I so sick!
My stomach started hurting and thankfully we live 5 minutes away, I had to rush to the bathroom. My husband hasnt left the toilet in over 20 minutes
-main course: Karaage chicken and ube waffles – chicken did not taste fresh, it tasted like reheated chicken and there was NO ube taste in the waffles and barely any fruit
Chilaquiles – it looked like nachos with two sunny side up eggs
American breakfast- nothing special just scrambled eggs and potatoes and bacon
Dessert: a mix of cakes and pastries – the kids loved it of course but I didnt care for it that much
Overall it was not worth $350 especially we were forced to pay $50 for tip
We will not be returning. I’m still sick from brunch
Wonderful tea time! The service was attentive, the tea was great, we had the earl grey , jasmine and oolong. Two of us had the regular Chinese tea set, one had the hi-ball tea set that came with 2 cute little pancakes topped with caviar, which were delicious, and a very good tea-infused highball cocktail.
Gave the food 4 stars instead of 5 because of the scones, Devonshire cream, and mochi ball skewer. The vanilla and matcha scones looked lovely, but were crumbly, they fell apart when trying to spread the cream and lemon curd on it. Secondly, although the menu said there’d be Devonshire cream, it was actually more like or butter, thicker consistency and not sweet. Lastly, the 3 mochi balls on a pretty skewer were not what was expected. They weren’t actually mochi, they were dango, more densely packed rice balls that had the consistency of hard playdoh. We saw that other tables left only these dango balls on their tea tray as well. But other than these, the rest of the food was wonderful, esp the taro mochi , smoked salmon sandwich , lobster & egg salad sandwich , and shitaki mushroom with truffle aioli sandwich.
We had the DineLA menu and it was such a good value, at $55 per person! The food was absolutely delicious and the service was wonderful. I didn’t post the other courses or dessert, they came out too blurry, but there were several courses , each one was fabulous. I’d love to come back to try their high tea.