Medium Rare Restaurant
Medium Rare, Legendary, steak, fries & secret sauce, epic sundae, and weekend brunch served in a fun … Watertown, MA. Now Open. Philadelphia, PA. Private …
Matthew Truppo
My go-to spot whenever I’m in the area for business. The food is excellent and consistently great— you can never go wrong with the steak and fries. What truly sets this place apart, though, is the service. Vanessa, the manager, leads by example and goes above and beyond to ensure every guest has an outstanding experience. Her dedication is a big reason I keep coming back.
Shoutout as well to Andy—two visits in a row and he’s been amazing. He’s genuinely kind and always spot-on with his drink recommendations and service.
… moreJulieta SP
Fantastic restaurant!!!
Andy, our wonderful server, made our evening even more special. He patiently explained the menu and recommended the delicious mushroom — an absolute must-try!
Beyond the amazing salad, steak, and fries, this restaurant has a surprise waiting for you. We won’t spoil it (though other reviews might!), but trust us… you’ll most likely be delighted!
… moreValentina Gonzalez
Went there last night to celebrate my boyfriend’s birthday and were very glad we chose this restaurant! Food was amazing, drinks were really good as well, and the staff was super nice. I highly recommend this restaurant, we can’t wait to go back.
… moreHeather Owen
Interesting concept. I definitely like the traditional sauce over the green sauce you get with a lot of steak frites around here. It’s a good place to go when you want a simple dinner. There’s nothing else available on the menu but you get seconds. The plate size is a little odd. I’m not sure why they don’t use full size plates for the main course. I’d go back
… moreMike Boyd
I come here frequently for drinks. The ambiance and staff make for a pleasing dining experience, as well as the 70s-80s music soundtrack. The vegetarian option of mushrooms and frites with a sharp tomato sauce is usually my go to dish when eating here, and the brunch french toast with sausage, coupled with 25 cent bloody mary’s is a must have dish. I mostly come for the Delirium Tremens and Medusa Duchovni Pilsner. Bartenders are engaging and top notch with customers, especially Jordan and Lucas. Management is top notch, as Sam and Vanessa are very knowledgeable about the product being sold. This is a must check out spot nestled in the quaint, industrial section of historic Watertown.
… moreAndrea Otis
This was our first time dining at med rare.
I just have to say it was amazing !
First off all our waiter Andy was the BEST ! So friendly , attentive and actually concerned about our dining experience . When we do return we will be request Andy .
The food was amazing and atmosphere so cozy and warm . If I could give 10 stars I would .
… moreVivien Tran
Fun experience, especially with the concept of getting seconds. Steak was good but nothing special. Fries were thin and crunchy which I enjoyed. Wish there was more meat though LOL
… moreMichelle Zavala
I had my birthday dinner here after coming a couple times before with my parents and I can say it’s the best steak frites I’ve had outside of Europe! Our server Andy took amazing care of our table, was super friendly and always ensured we had everything we needed. I can’t wait to bring more of my friends here!!
… moreTerminal E Travel Club
We went on a Monday evening in late July. It’s in a mixed use area with some hotels, apartments, and other restaurants. Parking in the garage is free.
They have a prix fixe menu that’s $35 and includes bread, salad, and a steak with fries.
We also had two beers and a sparkling water. The service was great, and the place was really modern.
I enjoyed the steak , however the fries were frozen. If the only thing you’re going to serve steak frites, the fries should be fresh.
Initially I was not impressed with the portion, however the price includes two servings. If they hadn’t given us the second serving, I would’ve given it a much worse review.
I enjoyed the old school Bazooka Joe gum at the end, after our $113 bill.
We had a good time at the restaurant, but we’re not planning to go back anytime soon.
… moreEmily Keough
My boyfriend and I came here Saturday night and it was our second time here. We love this restaurant and its so unique with the prefix menu! Their steak and fries come with a delicious steak sauce it was sooo good! Our server Pari was awesome and attentive, and she was very sweet! We definitely will be coming here frequently!
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