Kyle Easly
Absolutely incredible experience at this Irish pub tucked away in the mountains of Vermont. The atmosphere was cozy, welcoming, and exactly what you’d hope for after a day in the mountains—authentic, charming, and full of character.
The highlight of the visit was without a doubt Joy, the bartender. She was the sweetest lady ever—so kind, attentive, and genuinely welcoming. She made us feel right at home from the moment we sat down and truly elevated the entire experience. Great conversation, great service, and a warm smile the whole time.
Fantastic drinks, wonderful vibes, and unforgettable hospitality. This place is a must-stop if you’re anywhere nearby. Can’t wait to come back!
… moreThomas Stack
Great for après ski or as a stop on the trail. Pours of Irish and local beers, hearty Irish and American fare, cozy decor, and live music on the weekends make McGrath’s a Killington institution.
… moreAmy Emme
Hiked the trail.. Next to the restaurant in mid October 20 25 and then came in for the most amazing surprise.. This place is an angel stop for hikers and incredible staff and food. We will definitely be back.!!! A must stop ..! The chicken pot pie and the beef stew off the chart
… morePeter Yost
Hands down the best Irish pub in New England. The atmosphere, food, drink, staff, and music leave nothing to be desired. Always happy to be here.
… moreStephen S
Got the guinness stew twice 1st time it was dope and the chicken pot pie was mid.
The 2nd g.s was 3 stars, and the chicken pot pie was 3 stars.
Bar tender was a clown didnt offer me a beer or a water.
Live music was a major win
The salad i belive it hand oranges in it was also very good.
The guinness was a wonderful pour again the bartender was a clown
… moreJae Lorenzet
A gem in the Vermont Green Mountains
Traditional Irish cuisine in a comfortable pub setting
No music the afternoon we visited but it must be raucous when in session
… moreGavin O’Shea
Amazing food. Great beer. Try the Blacksmith or Half & Half. Recommending bangers and mash appetizer, Guinness stew, & shepherds pie. Chicken pot pie looked incredible but it was sold out
… moreMartha O
The best Guinness on this continent. No exaggeration..they know how to pour a Guinness. The food is great too – We love the onion soup, twice baked Irish spuds, reuben, Guinness stew, apple crisp, salads especially. The owner Murray is the best, as are his staff. This is a must visit. Every chance you get.
… moreJason Bellar
How anyone could rate anything other than 5 stars on this place is beyond me! The food was awesome the service was prompt and cheerful and the atmosphere was warm and welcoming. The Irish soda bread with raisins would be dangerous if they sold by the loaf – I would eat in the car on the way home. It is worth the drive any time!
… moreHaim Haviv
Fun old school tavern just like you’d expect to find in a ski town. The French Onion soup and the shepherd’s pie were both good (but nothing exceptional). The nachos were very tasty, full of cheese and served in a sizable dish for 2/3 people which we liked.
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