

McDonald’s USA, LLC, serves a variety of menu options made with quality ingredients to millions of customers every day. Ninety-five percent of McDonald’s approximately 13,500 U.S. restaurants are owned and operated by independent business owners. For more information, visit www.mcdonalds.com, and follow us on social: X, Instagram, TikTok and Facebook.
Classic, long-running fast-food chain known for its burgers & fries.
Address and Contact Information
Address: 5198 Boulder Hwy, Las Vegas, NV 89121
Phone: (702) 855-0042
Order and Reservations
Order: Order online
Photo Gallery
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Reviews
He looks forward to our days out…
So I give the atmosphere a one hundred. The services are okay. Well, i dont eat Mcdonald’s, as my grandchildren and children do.
WARNING: DON’T EAT HERE!!!! WE ARE SICK!
McDonald’s inside of Walmart.
I dropped off my wife at the doctor and my 3 year old said he was hungry so we drove acrossed the parking lot to this McDonald’s. I wasn’t going to make a review, but I am currently stuck on the toilet and feeling so sick 2 hours after eating here. We had other plans for the evening but they’re now ruined as him and I are taking turns going to the bathroom…. When you walk in it’s already jam packed with homeless people. The food honestly didn’t even taste that great and the fryer DEFINITELY needs a cleaning. As we sat down the table was dirty, but they came and cleaned it for us. The workers were actually super nice. The young guy in the front taking orders and the older manager looking lady was super nice. As we were sitting though we were bombarded with flies. We couldn’t get them off of our food. It was really gross. Whoever is cooking or taking care of the food in the back really needs to make sure they’re keeping things cold before cooking and making sure things aren’t left out for anymore than 2 hours maximum according to FDA standards. You have to remember that kids are eating this food that you are preparing. And if they got sick enough and you killed them that would be YOUR fault. Remember that when you’re behind that kitchen Unfortunately this review will have to be topped with my “warning” label.