Address and Contact Information
Address: 1141 W State St STE 5, Hurricane, UT 84737
Phone: (435) 673-5859
Website: https://order.toasttab.com/online/mazatlangrillandseafood
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Mazatlan Mexican Grill & Seafood | #1 Mexican Food in Hurricane, UT
This family-owned gem showcases their passion for authentic Mexican cuisine and seafood in every dish. At Mazatlan, you’ll savor fresh tableside guacamole, …
Mazatlan Restaurant 1141 W State St #5 – Order Online
Mazatlan Restaurant 1141 W State St #5. 1141 W State St #5, Hurricane, UT. Pickup Only. Pickup from 1141 W State St #5, Hurricane, UT. ASAP•Pickup in 20 – 25 …
About Us | #1 Mexican Food Restaurant in Hurricane, Utah.
Welcome to Mazatlan Mexican Grill & Seafood in Hurricane, UT, proudly owned by Rafael and Onice, who also run Puerta Vallarta in Cedar City, UT.
Reviews
Dallen Veazie
They served chips with 2 salsas and beans which were tasty. Then got the fresh tableside made guacamole and a Mango Diablo drink, both excellent. I ordered the Ensalada Tapatía and it was so good, I really loved the mango and cucumber mixed in. They have kids chairs and a kids menu too.
… moreAngela S
We were greeted and seated immediately. Chips and three dips came out as soon as we sat down. Service was great! Good was very tasty and flavorful. Highly recommend!
… moreRick Fimea
My girlfriend and I ate here while passing through town. We stopped to use the laundromat and decided to eat next door at Mazatlan to kill some time. Boy, what a great decision that was!
We were immediately greeted and seated upon entering. A waiter promptly brought us chips, bean dip, a red, and a green salsa. The chips and assorted dips were very good, and we ate all of it.
My girlfriend ordered the Chili Verde burrito and said it was the best she’s ever had! The presentation was good, and the bite I had was delicious.
I ordered the Carne Asada plate, and it was very good as well. They use a good amount of chicken bouillon in their Spanish rice, and it’s the most flavorful I’ve had. They use a bean that’s different from a pinto bean for their refried beans. The result is a very light brown bean that’s similar in color to a navy bean. Their refried beans have a great flavor, too!
My carne asada was cooked to perfection. Slightly crisped on the ends, yet tender in the middle. It came with a sauce for dipping that was hot, but not too hot. Everything about my meal made me eager for another bite!
For dessert, we ordered coconut flan that’s made in-house. The presentation was nice and looked appetizing. We both enjoyed it to the last bite.
Our table was visited by three different workers, making sure our meal was good, and our drinks were filled.
The owner himself even stopped to check that our meal was to our satisfaction. He was friendly and welcomed us to his establishment.
After talking with him, it turns out his nephew owns our favorite Mexican restaurant where we live 13 hours away!
If I ever return to Hurricane, I will definitely eat here again!!!
Update!:
On our return trip, we stopped AGAIN. We ordered the same meal, and it was just as tasty as before! The waitress was both pleasant and attentive. This time, we ordered vanilla flan without the chocolate or strawberry syrup, and it was FANTASTIC!
We can not recommend this restaurant enough!
BTW, the reason for the 4 star review on the atmosphere is because the lack of privacy/intimacy. The tile floors do not absorb sound, so a full restaurant is likely noisy. On a plus note, there’s no food ground into the carpet here, like some restaurants I’ve frequented.
… moreWe were immediately greeted and seated upon entering. A waiter promptly brought us chips, bean dip, a red, and a green salsa. The chips and assorted dips were very good, and we ate all of it.
My girlfriend ordered the Chili Verde burrito and said it was the best she’s ever had! The presentation was good, and the bite I had was delicious.
I ordered the Carne Asada plate, and it was very good as well. They use a good amount of chicken bouillon in their Spanish rice, and it’s the most flavorful I’ve had. They use a bean that’s different from a pinto bean for their refried beans. The result is a very light brown bean that’s similar in color to a navy bean. Their refried beans have a great flavor, too!
My carne asada was cooked to perfection. Slightly crisped on the ends, yet tender in the middle. It came with a sauce for dipping that was hot, but not too hot. Everything about my meal made me eager for another bite!
For dessert, we ordered coconut flan that’s made in-house. The presentation was nice and looked appetizing. We both enjoyed it to the last bite.
Our table was visited by three different workers, making sure our meal was good, and our drinks were filled.
The owner himself even stopped to check that our meal was to our satisfaction. He was friendly and welcomed us to his establishment.
After talking with him, it turns out his nephew owns our favorite Mexican restaurant where we live 13 hours away!
If I ever return to Hurricane, I will definitely eat here again!!!
Update!:
On our return trip, we stopped AGAIN. We ordered the same meal, and it was just as tasty as before! The waitress was both pleasant and attentive. This time, we ordered vanilla flan without the chocolate or strawberry syrup, and it was FANTASTIC!
We can not recommend this restaurant enough!
BTW, the reason for the 4 star review on the atmosphere is because the lack of privacy/intimacy. The tile floors do not absorb sound, so a full restaurant is likely noisy. On a plus note, there’s no food ground into the carpet here, like some restaurants I’ve frequented.
Marcelo Barbosa
My food was horrible. It was the worst Mexican I ever had and I have Mexican food regularly. I paid $50 for 2 steak acebolados. My steak was full of fat. They don’t clean the meat and remove the fat. It had no taste and it was all chopped up. Beans had more cheese than beans. Basically I paid $50 for the rice since I was not able eat. Don’t waste your money as you can find better options
… moreMo Jo
Unfortunately, not the best service. We did get our drinks within a reasonable time after being seated, however, no one took our order for a while. We kept looking around for someone to spot us but it was like they forgot about us. It wasn’t even busy. The food was alright, but the Oaxaca ribeye steak was not ribeye! I know what ribeye is and this was not it. I will say the rice was good, so there’s that. We likely won’t return.
… moreNiccoles Robertson Sr
WOW this place blew us away! If you’re craving real, authentic Mexican food ..RUN, don’t walk, to this restaurant
From the moment you walk in, you’re treated like family and handed a basket of fresh, crispy chips with three incredible salsas, each bursting with bold flavors.
The highlight The guacamole! They make it fresh right at your table, and it’s as delicious as it is fun to watch.
Every dish we tried was an explosion of flavor, and you can taste the authenticity in every bite. And let’s not forget Emiliano, who truly offers the BEST customer service in Utah. He’s friendly, fast, and makes the whole experience unforgettable.
Don’t skip dessert! The churros and flan are the perfect sweet ending. And if you love margaritas, theirs are perfectly blended and absolutely delicious.
This spot is a must-visit for anyone who loves great Mexican food, amazing vibes, and stellar service. Can’t wait to go back!
I almost forgot don’t forgot the fried ice cream
… moreFrom the moment you walk in, you’re treated like family and handed a basket of fresh, crispy chips with three incredible salsas, each bursting with bold flavors.
The highlight The guacamole! They make it fresh right at your table, and it’s as delicious as it is fun to watch.
Every dish we tried was an explosion of flavor, and you can taste the authenticity in every bite. And let’s not forget Emiliano, who truly offers the BEST customer service in Utah. He’s friendly, fast, and makes the whole experience unforgettable.
Don’t skip dessert! The churros and flan are the perfect sweet ending. And if you love margaritas, theirs are perfectly blended and absolutely delicious.
This spot is a must-visit for anyone who loves great Mexican food, amazing vibes, and stellar service. Can’t wait to go back!
I almost forgot don’t forgot the fried ice cream
Arianna Owens
The food was so good. Combination plate with an enchilada, chile relleno and a taco was such a great deal with massive portions. Complimentary chips and salsa were amazing. Highly recommend!!
… moreBill Clinton
Super authentic Mexican food! So good and they open late. Food was extremely delicious, 11/10.
… morePaige Munguia
Upon walking in, we were not greeted, and than we were sat in the booth next to the opening door – my husband was flush the entire time waiting (he is a tan man, not fair skinned at all). Upon being sat, we waited for about 8/12 minutes before someone realized that we hadn’t been brought menus.
No the store wasn’t busy with in person customers, there were 2 or 3 other families enjoying food..
We were hopeful as the server once she came over was very nice – I thought we were in the clear when she repeated our orders to us including everything we said. Which wasn’t a ton – only two no onion accommodations out of 4 plates.
I ordered 3 carnitas tacos with no onion. Came with onion and for almost $4 tacos, it definitely feels like they added the onion topping so I couldn’t tell the meat was very small.
My husband ordered a Don Rafa plate – all the shrimp was over done, all the seafood was over done and so rubberband like, none of the shrimp had been cleared of the poop string, and for a $30 plate – absolutely do not ever recommend any seafood from here.
No chips or tortillas served to eat with the ceviche that came in this meal either.
Kids meals were great!
I know they are supposed to be well known for their seafood, but this was the worst we’ve ever had, and we are big foodies.
We did let the waitress know that the Don Rafa plate was very bad – they dos take it off our bill, and notify the owner who was taking it to the chefs and thanked us for letting them know.
… moreNo the store wasn’t busy with in person customers, there were 2 or 3 other families enjoying food..
We were hopeful as the server once she came over was very nice – I thought we were in the clear when she repeated our orders to us including everything we said. Which wasn’t a ton – only two no onion accommodations out of 4 plates.
I ordered 3 carnitas tacos with no onion. Came with onion and for almost $4 tacos, it definitely feels like they added the onion topping so I couldn’t tell the meat was very small.
My husband ordered a Don Rafa plate – all the shrimp was over done, all the seafood was over done and so rubberband like, none of the shrimp had been cleared of the poop string, and for a $30 plate – absolutely do not ever recommend any seafood from here.
No chips or tortillas served to eat with the ceviche that came in this meal either.
Kids meals were great!
I know they are supposed to be well known for their seafood, but this was the worst we’ve ever had, and we are big foodies.
We did let the waitress know that the Don Rafa plate was very bad – they dos take it off our bill, and notify the owner who was taking it to the chefs and thanked us for letting them know.
Jeff L. Anglesey (MacGyver)
Really great Mexican cuisine! Made fresh. First time visit. Food portions are big, lots to choose from. They even have a gluten free menu and a nice dessert menu too! Before the meal, they prepare fresh guacamole and serve it with tortilla chips. It’s really yummy ! Don’t take my word for it, check out Mazatlan for yourself! Great food, exceptional service and friendly atmosphere!
… more