Hours
| Monday | 11 AM–3 PM |
| Tuesday | 11 AM–3 PM |
| Wednesday | Closed |
| Thursday | 11 AM–3 PM |
| Friday | 11 AM–3 PM |
| Saturday | 11 AM–3 PM |
| Sunday | 11 AM–3 PM |
Address and Contact Information
Address: 5030 E Princess Anne Rd, Norfolk, VA 23502
Phone: (757) 858-6667
Photo Gallery
Related Web Results
Maymar Poké & Grill
Our favorite Filipino chicken adobo in Hampton Roads is served in a little takeout poke stop. … Hidden gem. Delicious poke bowls and Filipino food. – Jesselyn B …
Maymar Norfolk | Norfolk VA – Facebook
Ice Cream Sundae Tower! Why pick one flavor, when you can have three!? … When This Dog Started Talking, Simon Was In Shock And The Crowd In Hysterics. … When …
Maymar Norfolk, 5030 E Princess Anne Rd, Norfolk, VA 23502, US
Maymar Norfolk is a local business in Norfolk, VA that offers a range of services and products. With a presence on Facebook, customers can stay connected and …
Reviews
Mark Lapid
Food was delish. Fresh hot with a constant turnover of food. Price for a 2 entry and a large serving of rice or noodles was 15 or add a dollar for premium entries like chicken curry, lechon or tocino. Totally worth it.
Advise get early when they are completely out they are out and sell out items quickly. Also do your self a favor and when you get their take a look at all options available instead of jumping on line. I promise the line moves quickly. It’s worth it to see what’s piping hot fresh from the wok. I missed getting a dish cause I couldn’t see it off the rip.
Also don’t be afraid of asking what’s what. Example don’t eat pork? They have plenty of chicken, seafood and beef dishes to choose from. I took a chance on a radish and pork dish I haven’t had before and it was a win.
The weekend options and weekday options change.
… moreAdvise get early when they are completely out they are out and sell out items quickly. Also do your self a favor and when you get their take a look at all options available instead of jumping on line. I promise the line moves quickly. It’s worth it to see what’s piping hot fresh from the wok. I missed getting a dish cause I couldn’t see it off the rip.
Also don’t be afraid of asking what’s what. Example don’t eat pork? They have plenty of chicken, seafood and beef dishes to choose from. I took a chance on a radish and pork dish I haven’t had before and it was a win.
The weekend options and weekday options change.
Daphne Goldsby
I can’t sing their praises enough Welcoming and intimate, this establishment makes up for space with food that dances on your taste buds
… moreKatie Mae
I use to come here alot but today was literallt disgusting and I had to throw my plate away. The old lady had an attitude and with everyone and then gave me all bones for the chicken adobo and poured a bunch of oil in my rice from the sweet pork that my rice was oil soup. More oil than rice. The only one that is nice is the guy who is the owner. Get new workers that actually care and arent just trying to make your customers go away. Disgusting. Not a good representation of the Phillipines. Go to the one in ocean view if you want good quality.
… moreChristy Pratt
I have never had Filipino cuisine before, so I wasn’t sure what to think. As soon as my daughter and I walked in, we were greeted with kindness as the dishes were explained with enthusiasm. We were offered samples of the food so we could try it before we bought it, so that was a nice gesture. The food was so beautiful and delicious (worth every single penny), and the hospitality was top notch. I definitely recommend trying Maymar because you will not be disappointed. Thank you for making a first great impression on us and our bellies. We can’t wait to come again!!!
… moreTorrie Creamer
I ordered chicken adobo for 4 people. The man on the phone said it would be a “container” size enough for 4 people. When picked up the lady picked it up from under the counter in a 32-ounce cup. I paid $22.00 for 32-ounce size of Chicken Adobo. That is way expensive and nasty you gave me “what was left from today’s chicken adobo they cooked. Never again! I will make my own.
… moreEugene Orendain
The food is an authentic Filipino food by far yummy recommend this is so good. Thank you for opening this restaurant.
… moreJacquelyn Jones
The service was good but compared to the Norfolk location this one isn’t hitting everything on the mark. The fried plantains were half the size than in Norfolk. There was no caramel on the fried Plantains. The fried plantains were not soft and melt in your mouth with every bite, no crisp crunch. Very disappointed. Ordered 20 lumpia and had to pay for any dipping sauce that is for the lumpia. No complimentary sauces for just ordering 20 lumpia. The beef lumpia has entirely too much garlic, that’s all you can taste. I’m really disappointed in the outcome of this visit. I know now I will stay with the Norfolk location. ( ohhh how I wish I could just get my money back) ♀️ ♀️
… moreFrancisco Leung
You can order rice or pancit entrees for different prices. Everything is prepared in advance and you choose what you want on your plate.
We had adobo chicken, lumpia (egg roll), and a veggie side. We really enjoyed our food and the staff were all very friendly.
… moreWe had adobo chicken, lumpia (egg roll), and a veggie side. We really enjoyed our food and the staff were all very friendly.
Marsha Bwick
So far, I’ve only tried their pancit and lumpia! My daughter tried the okoy with baby shrimps and she liked it! I’m giving them 5 stars even if I haven’t been there because their pancit is the bomb!! This is how pancit should be, by F and S!
… moreDoza794
It’s small and hot inside, but the food is delicious. We had a special family event catered with lumpia. Again it was delicious, but it would be great if they could add delivery for their catered services. It was a little inconvenient to work around their limited store hours.
… more