Straightforward destination offering an extensive menu of old-school classic Chinese specialties.
Address and Contact Information
Address: 3407 Greenmount Ave, Baltimore, MD 21218
Phone: (410) 366-7696
Website: https://www.mayflowermd.com/?utm_source=gmb&utm_medium=website
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Order and Reservations
Order: Order online
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Reviews
Twanneshia Thomas
Shrimp Egg Foo Young lunch special and 4 wings. Nothing was wrong with the service or cost. But my food didn’t have any real favor.
… moreHannah
100% recommend this chinese spot its definitely all about family which i always appriciate and they dont skimp you on meat i asked for double beef for my beef and broccoli and they delivered that ans theres more beef on the bottom and it was only 14.95 for a large double beef affordable and delicious
… moreWilliam “Wolf” Popp
wonton soup. Usually really good. But in each of the 6 quarts that was bought tonight for my family… some of them taste fishy. Either meat was handled improperly with fishy/shrimp. Or the pork in them was about to spoil…. yes pork gets a fishy taste when beginning to not be fresh
… moreTamara Short
Mayflower moved from a dine in/ buffet to a carry out across the street, shortly before the pandemic. They certainly must have brought the dine in chef along because food quality is above the usual Chinese carryout.
First, small Hot and Sour Soup, while tasty the soup was very heavy with white pepper, as there was little to no chiles visible. The soup contained the perfunctory sliced bamboo shoots, egg ribbons and tender tofu, however the mushrooms were definitely canned and there was no chicken or Wood Year fungus/mushrooms, they were really missed. It came with a small bag of fried wonton which tasted fresh and crispy crunchy. My lips are still burning!
Next up, Roast Pork Yat Gat Mein (or Yak as we Baltimoreans call it). I’ve had here before and I’m hooked! I’ve never been a Yat Gat Mein fan because of the thick over powering black sauce being the leading man/woman. Not at Mayflower! The sauce is there as a savory compliment to the deliciously bouncy thick noodles, little onion (could have used more), egg and amazing roast pork. The roast pork is definitely the star of this show. It is sliced to just the right thickness, not hard strips or ground like most neighborhood carryouts. It’s sweet , savory with just the right amount of Umami. I LOVE it!
Last but not least, Roast Pork Fried Rice with Shrimp. If you’re anything like me, House Fried Rice can sometimes be a bit too much with not enough of my favorite protein adds. I order the Roast Fried Rice and just ask to add shrimp for an extra $2.50. The shrimp are of good size and the nice little cubes of roast pork add that extra umph. The onions, peas and carrots add good texture. Honestly, the fried rice is just so so, not too oily which can definitely be a plus.
Everything was delivered super hot and tasted as fresh as Chinese carryout can be. Mayflower didn’t get that extra star because of the overly peppery soup and the lack of wood year and no chicken to take it over the top. A little extra flavor to the rice would have taken it to the next level. I’d like to try their Egg Foo Young, fried dumplings and Shrimp in Garlic Sauce, maybe next time. A little picky I suppose but I will definitely go for Mayflower again and again! I almost forgot, they also threw in two free canned sodas, I think that little extra customer care takes them to 4.5.
… moreFirst, small Hot and Sour Soup, while tasty the soup was very heavy with white pepper, as there was little to no chiles visible. The soup contained the perfunctory sliced bamboo shoots, egg ribbons and tender tofu, however the mushrooms were definitely canned and there was no chicken or Wood Year fungus/mushrooms, they were really missed. It came with a small bag of fried wonton which tasted fresh and crispy crunchy. My lips are still burning!
Next up, Roast Pork Yat Gat Mein (or Yak as we Baltimoreans call it). I’ve had here before and I’m hooked! I’ve never been a Yat Gat Mein fan because of the thick over powering black sauce being the leading man/woman. Not at Mayflower! The sauce is there as a savory compliment to the deliciously bouncy thick noodles, little onion (could have used more), egg and amazing roast pork. The roast pork is definitely the star of this show. It is sliced to just the right thickness, not hard strips or ground like most neighborhood carryouts. It’s sweet , savory with just the right amount of Umami. I LOVE it!
Last but not least, Roast Pork Fried Rice with Shrimp. If you’re anything like me, House Fried Rice can sometimes be a bit too much with not enough of my favorite protein adds. I order the Roast Fried Rice and just ask to add shrimp for an extra $2.50. The shrimp are of good size and the nice little cubes of roast pork add that extra umph. The onions, peas and carrots add good texture. Honestly, the fried rice is just so so, not too oily which can definitely be a plus.
Everything was delivered super hot and tasted as fresh as Chinese carryout can be. Mayflower didn’t get that extra star because of the overly peppery soup and the lack of wood year and no chicken to take it over the top. A little extra flavor to the rice would have taken it to the next level. I’d like to try their Egg Foo Young, fried dumplings and Shrimp in Garlic Sauce, maybe next time. A little picky I suppose but I will definitely go for Mayflower again and again! I almost forgot, they also threw in two free canned sodas, I think that little extra customer care takes them to 4.5.
Jun Lewus
The food is not that great. The family that run this carry out are rude people. They aloud their children to speak with adult with such disrespect.
… moreThirst Dollas
So I order often
I mainly order the same thing
So not only in my time wasted but there is no cooperation. My residence is less than .2 miles away and they won’t give any consideration for the mix up they have caused. Safe to say I almost canceled the remake. They can cancel me coming back. They won’t even take my card over the phone for DELIVERY.
Truly unfortunate but with all the support I bring. Y’all should have done better. Goodbye
… moreI mainly order the same thing
So not only in my time wasted but there is no cooperation. My residence is less than .2 miles away and they won’t give any consideration for the mix up they have caused. Safe to say I almost canceled the remake. They can cancel me coming back. They won’t even take my card over the phone for DELIVERY.
Truly unfortunate but with all the support I bring. Y’all should have done better. Goodbye
Na’Taliyah Parker
I found hair in my shrimp broccoli order. I had someone else take the order back to evaluate whether it belonged to someone and they said the hair couldn’t possibly belong to anyone there. The lady at the front said her cooks have no hair. You also cannot see the cooks clearly. I didn’t go myself because it was late and night and I’m a young lady. They were asked if they could make another, because we have been loyal customers for years and enjoy their food. The cashier refunded the family I sent & told him to find somewhere else to go. This has never been an issue until recently. My hair is in an updo so the possibility of it being mine was slim to none. I wish I kept a strand of hair to get it DNA tested to see if I truly made a mistake. But this is how they handle conflict with their loyal customers. The respectable thing was the refund. It is good, as far as flavor goes.
Update: I asked people who ARE commoners to this restaurant & they saw some of the cooks & said there was a mix of men and women with hair. No hair nets were mentioned. They are dishonest.
… moreUpdate: I asked people who ARE commoners to this restaurant & they saw some of the cooks & said there was a mix of men and women with hair. No hair nets were mentioned. They are dishonest.
Benjamin Weybright (Ben)
Very reliable, classic dishes and good portions. They’re available for pick up only; no seating. Excellent service.
… moreBrooke Furley
Order from here all the time. Very flavorful dishes. Very kind people who make and serve the food. So glad to have them back in the neighborhood. Love the fresh veggies.
… moreYolanda Adger
The food is good but the lady at the front is too much sometimes.. she’ll get smart even when you’re being nice & they charge you way too much for extra condiments. This is why I’ll spend my money at other food places that appreciates my business and don’t nickel & dime their customers. she can use some customer service training and a heart for people.
… more