Matty’s Patty’s

  4.2 – 1,353 reviews   • Hamburger restaurant

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Simple counter-service hub featuring made-to-order beef burgers, plus plant-based options & sides.

✔️Breakfast ✔️Brunch ✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out ✔️Delivery Matty's Patty's anada

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LOCATIONS | MATTY’S PATTY’S

COSTA MESA. 1734 NEWPORT BLVD. COSTA MESA, CA 92627. UNITED STATES. mpround.png · TORONTO. 923A QUEEN ST. WEST TORONTO, ON M6J 1G5 CANADA.

Matty’s Patty’s Burger Club – Best Burgers Toronto

Matty’s Patty’s Burger Club serves Matty Matheson’s signature burgers and more, located in the heart of Toronto’s Queen West neighborhood, directly across …

Matty’s Patty’s, 923a Queen St W, Toronto, Ontario M6J 1G5, CA

Matty’s Patty’s is located in Toronto and offers a selection of gourmet burgers and comfort food. Customers can choose from various options including beef, …

Reviews

Ze Fritz
Matty got some good burgs!! Got both the Matty (big thick burg, bit of pink inside) and a double Patty (smash burg) and was very happy with both. Loads of cheese, good toppings, good amount of sauce, nice buns absofrickenlutely loaded with sesame seeds. The sauce is a mustard based sauce, very mustardy, but went well with the burg. I was worried about the pink inside the Matty, saw one pic on Google maps that looked way undercooked and gross, but there was only a bit of pink on ours, it was perfect, and it tasted really good. It was a nice thick tasty and messy burger. And the smash burgs had a good crisp on the edges and were well done smash burgs. Good times. Limited seating so get there early or at non busy times, or prepare to wait for a seat, there’s a big park across the street with lots of benches so in nice weather you’re covered.
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GL
Matty’s Patties sticks to a very stripped-down smashburger style — no lettuce or tomato on the menu. Normally that might bother some people, but I actually don’t mind it. The combo of cheese, mustard, pickles, and onions works well for me, and it lets the patty itself stand out. The burger has those crispy smash edges, good flavour, and that glossy cheese melt that ties everything together.

The fries were a pleasant surprise: generous portion, great seasoning, and a really satisfying crisp.

Overall, it’s a good burger spot. But in a city full of smashburger places, it doesn’t quite stand out enough to be memorable. Tasty, enjoyable, but not a game-changer.
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Casey Yardley
Final meal for my Toronto trip was here.

Walked in was met with friendly staff, offering great recommendations, especially concerning the portions of food and the time/wait to cook it .

I ended up getting the double patty, burger, and a nice ale with fries .

You were able to sit and enjoy your meal and talk. The staff was incredibly kind.

No notes 10/10 experience
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Zippy
I don’t understand the hype. I know they are known for their beef burgers, but I had the impossible burger due to dietary restrictions.

The buns they gave us were yesterday’s leftover buns that they bought as they ran out of their usual buns, as told by the staff. I understand they don’t want food waste, but it’s like McDonald’s running out of their signature buns and giving a grocery store one

The impossible burger has 2 mayo based sauces as well as cheese on it and ghee on the bun – I feel a full vegan option would make more sense as after taking everything off that I couldn’t eat, it was like eating a burger served from a high school cafeteria. Thankfully I got pickles

The fries were nothing special. The onion rings were good, nice and crispy

There are a few tables inside
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JAY KAY
I was very excited to finally get to experience the hype of Matty Matheson finest,
I was disappointed with the chefs attitude and disappointed with the quality.
I got the double smashed hamburger combo,
I wasn’t expecting my hamburger bun to look so different as advertised online and from pictures and videos. Our hamburger bun looked different from the couple that came in and ordered after us.
When I brought this up to the kitchen chefs attention he replied we were short on burger buns.
I was told we were given a two day old bun or else it would’ve gone in the garbage. That’s not right.
My fries were not hot, barely any salt and had no taste.
We spent over $50 for two hamburger combos. I would not return nor recommend.
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Andrea C. Briceño
Top burger alert: A Toronto Burger Revelation!

That’s exactly the message I want to shout from the rooftops after finally experiencing Matty’s Patties yesterday. In a city brimming with culinary choices, I’m constantly on the hunt for those truly life-changing bites, and Matty’s has been on my radar for a while. What an absolute delight to discover this place embodies everything that’s right about the Toronto food scene.

From the moment I walked in, the positive energy was palpable. The staff are genuinely happy to be there, and every single interaction, from ordering to receiving my food, was nothing short of fantastic. Their enthusiasm is infectious and truly adds to the overall experience.

And then there’s the food. I opted for their classic cheeseburger, and boy, was I impressed. The patty itself was a masterpiece – perfectly cooked, incredibly juicy, and seasoned to perfection. The sauce was a delicious complement, but the real showstopper for me was the bread. Oh, that bread! Generously adorned with sesame seeds, it held everything together beautifully and added another layer of texture and flavour.

With every bite, I found myself getting a little bit sadder, knowing that this exceptional burger would soon be a delicious memory.

I absolutely cannot wait to go back and dive deeper into their menu, not just for the food, but also for another helping of those friendly faces. Matty’s Patties delivers a top-notch burger that truly lives up to the standards of a city that deserves only the best.
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Adam Milne
My favourite burger so far. fast and good service. chilli fries didn’t really pair well with the burger but were good none the less. absolutely loved the matty’s patty’s sauce
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Kevin Butterfield
Kaboom!! Get the double for sure. Extra flavour crust, extra cheesy, extra delicious. Get the onion rings (because they’re amazing!) and add one or two to your burger. Matty Matheson would approve.
Definitely worth a trip if you’re in Toronto or in Canada or even in North America. You’ll be glad you did.
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Naz Sassine
Solid cheeseburgers. Straight up.
Like a lot of people, I stopped by Matty’s Patty’s because I love Matty Matheson. He is one of my favorite people to watch on TV and YouTube. Even though he is a legit chef, I honestly didn’t expect too much from a small burger spot with a simple menu. I figured I was mostly going for the experience.

But man, the burgers surprised me in the best way.

They are simple, but they hit hard. The smashed patty, the melted cheese, the soft bun, everything just worked. It proves you don’t need a pile of toppings or some crazy creation to make a great burger. You just need good ingredients and someone who knows what they are doing.

I also grabbed the chili fries and they were awesome. The chili actually had a kick, not that weak “restaurant spicy” stuff. Honestly, everything I tried tasted way better than I expected.
I liked the place so much I even bought one of their sweaters for seventy‑five bucks. No regrets. The merch looked great, the vibe in the place was fun, and the staff were super chill. They reminded me a lot of Matty himself. Friendly, easygoing, and the food came out fast.

And honestly, whether you are craving a smashed burger, a regular burger, or you are the type of person who suddenly decides they want sushi at two in the afternoon, I would still tell you to swing by Matty’s Patty’s if you are in Toronto. It is just that good.

You won’t regret it.
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Hank Ban
Great smash burger. Good crisp/char. Nothing complicated about the toppings which keeps the taste nice and simple. You need at least double to get meatiness. Loved the abundant sesame seeds bun but with a thinner patty, it is a little too much bun or you have to get more meat.

Not a very big shop (cozy seating) on a very busy street. I recommend if looking for a good smash burger. I hear they do their fries in beef tallow which is something to try next but the fries don’t look fresh cut.
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