Irene Stueben
Delicious food and great service. Highly recommend. Reservations are a good idea. We were to full, so took our desserts to go. Broiled crab cakes are top notch. Best fettuccine Alfredo I’ve ever had.
… moreMike Brennan
Don’t judge a book by it’s cover. The outside looks like any other local bar, once inside you notice it’s different. Still has a bar look but has white linen table clothes. Wait staff and service was wonderful!! Soup was great! I had seafood for dinner, crab cake, shrimp and fried haddock, portion was great and good was delicious. We stopped on our way home from PSU and picked this place just by chance. Highly recommend it!!
… moreYiddah
Food was great, waitress was exceptional! The reason I didn’t get it five stars was because they need to do some VERY serious renovations! I’m very surprised the Department of Health allows a food establishment to look like that on the outside. Broken air conditioner on the porch, mold, broken blinds. Looks like a junk yard and there is no need for that!
… moremarshall karenbauer
The pasta sauce looked and tasted burnt. It was the worst sauce I’ve ever ate what little I ate.
… moreEd Poprik
We really enjoyed our dinner! On the not so great side; the parking and entrance is lousy. The carpet is stained and the ‘dining room’ is cramped. On the good side; they serve beer flights and the broiled crap cakes are literally All Crab with no filler! We will definitely go back.
… moreClassic Guy
What a cool little spot! Don’t be fooled when you pull into the driveway… lol. Go inside and find a quaint little restaurant and bar and be greeted by a very friendly owner! The food was excellent as well as the service! I got the club sandwhich and my wife got a grilled cheese with bacon. When passing through be sure to stop for some great grub. We stopped while on our way to Atlantic City from western Pa. We plan on stopping on our way home to try the meatball sub that looked so great.
… moreShane Harlacher
This place is a hidden gem. So glad we stopped here and gave it a try. We had the seafood bisque and the tomato basil soups. Both were excellent! We also tried the meatball sub and the chicken quesadilla. Meatballs and the sauce are house recipes.
Don’t let the exterior aesthetics scare you away. Go in and eat. You’ll thank me later.
… moreCorey Ramsay
Always terrific food. Seafood Bisque is a can’t miss. Need a beer? So many choices! My reccomendation … Franziskaner wheat.
… moreR
In an area with limited dining options, I can see why some may appreciate this restaurant. However, my experience was poor—from the hostess dictating seating despite the restaurant being empty, to bathrooms that appeared old, dirty, and did not lock. The spaghetti sauce tasted old and was not enjoyable. Possibly acceptable if you are stranded in the area, but otherwise this is a skip for me.
… moreJohn Sender
Great food at a reasonable price. They had a nice selection of beers too. The server who I suppose was the owner was very friendly and made it fun for my kids. He split a plate for them and gave more than half to each which was overly kind. My kids enjoyed looking at all the decorative signs. Great club and chicken sandwiches!
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