

FROM MAINE TO MOUTH! Mason’s Famous Lobster Rolls is a Virginia-based restaurant known for serving authentic lobster rolls that will transport your taste buds straight to New England. Lobster rolls, lobster mac-and-cheese, lobster grilled cheese, lobster over fresh greens, lobster bisque, clam chowder, and so much more. Our lobster comes straight from the waters of Maine, and we prepare each roll according to the simple, honest traditions of the people who live there. We take great pride in offering an impressive selection of rolls, paired with mouthwatering sides and beverages.
Hours
| Monday | 11 AM–8 PM |
| Tuesday | 11 AM–8 PM |
| Wednesday | 11 AM–8 PM |
| Thursday | 11 AM–8 PM |
| Friday | 11 AM–9 PM |
| Saturday | 11 AM–9 PM |
| Sunday | 11 AM–8 PM |
Address and Contact Information
Address: 600 Atlantic Ave, Virginia Beach, VA 23451
Phone: (757) 937-2797
Website: https://masonslobster.com//locations/va/
Menu Photos
Order and Reservations
Order: Order online
Photo Gallery
Related Web Results
Virginia Beach, VA Shore Dr. – Mason’s Famous Lobster Rolls
Virginia Beach, VA Atlantic Av. – Mason’s Famous Lobster Rolls
Mason’s Famous Lobster Rolls: Home
Reviews
They had Whoopie Pies on the counter. My mother-in-law was from Pennsylvania and made these frequently. If my husband had been with me, we would have tried one. This is on corner across street from ocean. Indoor and outdoor seating. I’ll be back.
It’s a counter-service spot, and the server was exceptional—clearly passionate about her work. She took the time to explain how to order, walked us through the different types of rolls, and even shared her personal favorites. We tried the lobster salad style and the Connecticut style (hot and buttery), and both were absolutely amazing! The lobster bisque was equally delicious.
The service was fast, the food was fresh and flavorful, and the rolls were soft and packed with crazy-good lobster. We will definitely be back every time we visit Virginia Beach. Highly recommend!
The girls behind the counter were very helpful.
He suggested the classic…omg, it was really good!!! He paired it with their clam chowder and even that, went down really smooth.