Nivedha Krishnamoorthy
Nice food here. Lived up to the name and the masala dosai was amazing. The masala tastes very fresh and so soft.
We ordered nool parotta and salna which exceeded expectations and took us back to India
… moreShreesha Rao
Went with my family to try the Benne Dosa Happy hour for just $10 between 9AM – 10AM. It comes with Davangere benne dosa, idli, vada and cutting chai. All the items were fresh and very tasty. Will come back again
… moreMAHESH HALADY
A frequent visitor here. If you are from Bangalore you can relate a lot of dosas in here. My personal favorite is benne dosa with pudi. I recently tried their Falooda. Give it a try the ice cream feels real than artificial flavor, the mix is great. Would surely recommend coffee too
… moreSandhya Prashant
Comforting food. Davangere masala dose felt a little sweet other than that it was good. Sambar and chutneys are tasty and fresh. Pongal was good but needed salt. Medu Vada and masala Vada were good. Chai was fresh. I wish they have some option of salad for those who need fiber before carb.(diabetics)
… moreManesh Kumar
We visited this restaurant as a family and had a very good experience. The place was clean, service was quick, and the staff were polite. The food quality was good, but the highlight of our visit was the faluda. It was fresh, perfectly balanced, and not overly sweet. The ice cream was creamy and blended well with the faluda ingredients. My kids absolutely loved it and finished it quickly. Overall, a great family-friendly restaurant, and we will definitely visit again, especially for the faluda.
… moreSrujan N
We had dinner here on a busy Friday night. It took about 25 minutes for our food to arrive after we ordered. The Davangere benne dosa and Medu Vada were great, but the Nellore karam idly was underwhelming. Chutneys and sambar were good. However, the table we were seated at was not clean, and the area for disposing of used plates was dirty.
… moreGurnit Oberoi
We absolutely love the food at Masala Dosa, and the pricing is very reasonable compared to other places in the Bay Area. The sambar is always served piping hot with consistently great taste. The masala tea is a must-try. Service is quick, and the food is always freshly prepared. A special mention to the Punjabi gentleman at the front desk—he’s incredibly welcoming and happily serves extra chutneys with a smile.
… moreSakshi Garg
Onion dosa, rava, sambhar and red chutney were really good.
It would have been nice to provide proper plates since it’s a dine-in restaurant setup. Currently they use disposables throughout.
But the food is good and the service is good. So I would definitely visit again and try other things.
Rose milk is a bit too sweet though.
… moreShrinidhi Kulkarni
looks like Bay area is upping it’s dosa game! Another place that has fantastic Davangere Masala Dosa. Their idlis were buttery soft – without any butter.
Chutneys are pretty good. The Kanchipuram Vegetable Masala Dosa is good – nothing great but I’d definitely want to come here again for the idli and Davangere dosa.
Prices are quite reasonable too – especially for Bay Area
… moreSudeshna Ghosh
Masala Dosa in Milpitas has absolutely delicious and creative dosas! I had the Kanchpuram vegetable masala dosa, which was filled with potatoes and delicious fresh vegetables. The dosa itself was crisp and flavorful. I’m definitely coming back to try more.
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