

Best steakhouse in North Mississippi. Located in Holly Springs on Hwy. 178 West, we’re just South of Memphis. Come and enjoy succulent steaks, cooked to your desired perfection, oysters on the half shell, roasted chicken breasts, salads, salmon, shrimp & grits, porterhouse steaks, tomahawk steaks, and much more! Enjoy our beautiful restaurant inside with a rustic setting, or customers can cook their own hamburgers or steaks outside near picnic tables. We have a stage for live music on weekends, and lots of outdoor seating, along with a children’s playground. Come visit us – you will have a great time, with the best food and customer service around! We’ve got several spots PERFECT for a selfie or family picture!
Hours
| Thursday | 4–9 PM |
| Friday | 4–10 PM |
| Saturday | 3–10 PM |
| Sunday | 12–9 PM |
| Monday | 4–9 PM |
| Tuesday | 4–9 PM |
| Wednesday | 4–9 PM |
Address and Contact Information
Address: 2379 MS-178, Holly Springs, MS 38635
Phone: (662) 252-2424
Website: https://www.marshallsteakhouse.com/
Menu Photos
Order and Reservations
Reservations: marshallsteakhouse.com
Photo Gallery
Related Web Results
Marshall Steakhouse | North Mississippi’s Premier Steakhouse
Marshall Steakhouse | Holly Springs MS – Facebook
Marshall Steakhouse, 2379 Highway 178 W, Holly … – MapQuest
Reviews
What I liked most was the staff — they were friendly, funny, and made the whole meal enjoyable. You can tell they truly care about their guests, which made the food taste even better.
The price was reasonable for the quality, and it’s a great place to enjoy a relaxing meal with family or friends. I’d love to visit again!
We drove two hours and fifteen minutes from Skullbone Tennessee (Gibson County) to try this establishment and we will be doing so periodically going forward.
Our reservation was for 6:00pm on a Saturday evening. We arrived at 5:45pm and were already seated at 5:48pm. By 6:07pm we had already ordered and received our drinks and appetizers. Our dinner order was placed. By 6:15 we had received our main course. We were finished and paid at 6:48pm. We weren’t rushed whatsoever. I was impressed this business could seat and serve this quality of food to so many and so quickly and efficiently. A well oiled business operation in my book.
The venue is excellent. It is the kind of place that makes you feel at home. The ambiance is very relaxing, cordial and fun.
Excellent menu and full service bar.
The staff and the service were friendly and professional. Our server, Sean, was very knowledgeable, and attentive to our requests. We appreciated Sean’s work.
The proprietor, Randall Swaney is a gracious host that visited every guest and thanked them for coming out. Just an excellent host.
I encourage you to visit Marshall Steakhouse for an excellent dining experience. Check out their website and accolades as well. It’s a really easy decision.
My summary points would be: 15oz USDA Prime Rib at Marshall Steakhouse – aged 28 days – cooked medium rare with Maitre D Butter – note the American flag topper on the Steak – Superb and Delicious
We can’t wait to go back – quickly!
The service was friendly, the atmosphere was laid-back but classy, and everything came out hot and fresh. I even grabbed a rack of lamb to take home — couldn’t pass it up!
We left full, happy, and already talking about when we’re coming back. This place is the real deal — easily one of the best meals we’ve had in a long time. Highly recommend!
Cozy lodge-style atmosphere, super friendly staff, and the food was absolutely delicious.
We’ll definitely be back—next time with the whole family!
Dinner Rolls (A): so soft and pillowy. Excellent
Fried Pickles (A): probably the best fried pickles we’ve ever tried
Salmon Dip (B): pretty good, although we’ve had much better
Porterhouse Steak (B+): nice and juicy
Salmon (B+): fresh and moist, accompanied by good flavor
Fries (A-): thick, crunchy, and fluffy in the inside
Salad (B-): standard fare, nothing special
All in all, we enjoyed our evening at Marshall Steakhouse.
We paid $209 for a three-person meal, including a 18% service charge (only water, no alcohol, no dessert, 2 appetizers, 2 entrées which included a Porterhouse for 2).