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Welcome to Marrelli’s, your go-to family-owned Italian restaurant in the heart of downtown Belmont, NC, a short drive from Charlotte. Specializing in the best homemade pasta and classic Italian favorites, Marrelli’s brings the rich culinary traditions of Italy to Belmont. From savory lasagna to tiramisu, our menu is crafted with the fresh ingredients, offering an authentic taste of Italy. Perfect for dinner with the family any day of the week, our cozy atmosphere and friendly service make every visit memorable. Experience the best Italian dining in Belmont at Marrelli’s, where every dish is a slice of Italy.
Hours
| Thursday | 11 AM–9 PM |
| Friday | 11 AM–9 PM |
| Saturday | 11 AM–9 PM |
| Sunday | Closed |
| Monday | Closed |
| Tuesday | 11 AM–9 PM |
| Wednesday | 11 AM–9 PM |
Address and Contact Information
Address: 33 Glenway St, Belmont, NC 28012
Phone: (704) 829-8232
Website: https://marrellis.com/?utm_source=google
Menu Photos
Order and Reservations
Reservations: toasttab.com
Photo Gallery
Related Web Results
Best Italian food in Belmont, NC | Marrelli’s Italian Restaurant | Italian …
Marrelli’s Italian Restaurant is a family-owned Italian restaurant located at 33 Glenway Street in downtown Belmont, NC 28012.
Marrelli’s Italian Restaurant Online Menu | Best Italian food in Belmont
Marrelli’s Italian Restaurant Online Menu. Save Money Ordering Directly Here. Healthy Options. Fast Service. Friendly Team. Top Rated.
Marrelli’s Italian Restaurant | Belmont NC – Facebook
Call now to reserve your table and join us for an experience you won’t forget. ✨ (740) 829-8232 Large parties welcome — bring the whole famiglia! #clt # …
Reviews
Peter Minichino
Only regret is I wish we would’ve tried Marrelli’s sooner. Since it this was valentines and a last minute request, we ended up getting dinner to go. But honestly, the food even after sitting for 20 minutes was very tasty and we really enjoyed it all.
The Chicken Parm and Tagliatelle Ragu were definitely our favorites!
Next time we will make sure to come in for the full experience.
… moreThe Chicken Parm and Tagliatelle Ragu were definitely our favorites!
Next time we will make sure to come in for the full experience.
Kim Mintz
Oh, authentic Italian food truly takes me back! It reminded me of wonderful times spent abroad. Just thinking about a perfectly crafted dish makes my mouth water! The aroma and flavor is so comforting. It’s a journey that instantly transports me, almost like a mini-trip to Naples! ⛲️ I’m so grateful for these delicious memories. #ItalianFood #TravelMemories #Foodie #AuthenticTaste #AbroadLife
… moreCarter Minter
9/10, would recommend, will eat again.
What is it we ask for from an Italian restaurant? Delicious food? Of course. Decadent. The balance of peasant ingenuity with royal palates.
Good atmosphere? With Italian food, you want classic music, 50s music, the Rat Pack, Henry Belefonte, Louie prima, etc. The musical atmosphere was well cultivated. The bathrooms and the floor were as clean as a plate. The room calm, open, and authentic.
Service? My waiter, Suacer, was attentive and fast. He was witty, kind, and most importantly he was gone as I savored my meal, and around when my drink was empty. The staff, similarly, showed a genuine eagerness and kindness.
Authentic? The most humbly delicious bread and oil you’ll taste in the south. Candlelight. Sambuca con la mosca after the meal. Look that up.
My only regret, is that I didn’t get a big southern Italy dish. Northern Italy was primarily cream sauces. The south, tomato and garlic. I cannot wait to return solely for the ravioli of the day or the veal parmigiana. But my linguine mare was perfect. Briney, bright and savory. Fresh and light, just begging for a swish of pino Grigio.
Please, if you’ve read this far, go. Enjoy yourself. The bread . The garlic. The music. The candlelight. Go as a group, or go alone. Watch the godfather before or after. You deserve it. Take care of yourself and enjoy yourself. You are loved.
But to the staff and owners, thank you. Deeply. I can’t wait to return.
… moreWhat is it we ask for from an Italian restaurant? Delicious food? Of course. Decadent. The balance of peasant ingenuity with royal palates.
Good atmosphere? With Italian food, you want classic music, 50s music, the Rat Pack, Henry Belefonte, Louie prima, etc. The musical atmosphere was well cultivated. The bathrooms and the floor were as clean as a plate. The room calm, open, and authentic.
Service? My waiter, Suacer, was attentive and fast. He was witty, kind, and most importantly he was gone as I savored my meal, and around when my drink was empty. The staff, similarly, showed a genuine eagerness and kindness.
Authentic? The most humbly delicious bread and oil you’ll taste in the south. Candlelight. Sambuca con la mosca after the meal. Look that up.
My only regret, is that I didn’t get a big southern Italy dish. Northern Italy was primarily cream sauces. The south, tomato and garlic. I cannot wait to return solely for the ravioli of the day or the veal parmigiana. But my linguine mare was perfect. Briney, bright and savory. Fresh and light, just begging for a swish of pino Grigio.
Please, if you’ve read this far, go. Enjoy yourself. The bread . The garlic. The music. The candlelight. Go as a group, or go alone. Watch the godfather before or after. You deserve it. Take care of yourself and enjoy yourself. You are loved.
But to the staff and owners, thank you. Deeply. I can’t wait to return.
Steven Bruno
Valentines eve, dinner with my wife and another couple. First, before I forget, our server (Sidney) was excellent, she did a great job! Very good Italian food. The arancini appetizer was delicious, best I’ve ever had. We all had a parmesan dish, chicken, veal and eggplant. All were delicious and the portions are quite large. I recommend this restaurant and we will definitely be back.
… moreKen Hipp
We love Marrellis! The food is amazing…we’ve never had a bad meal there and I highly recommend the Arancini appetizer and the Pistachio Cake! The staff is very friendly and always takes great care of us.
… moreZachary Smola
Great food, great location, and excellent service. Homemade bread is served on the tables. With the meal Parmesan is grinded fresh on the food as much as you want. My wife and I have been multiple times and we have had the eggplant parmesan, chicken parmesan, salmon, and soup of the day. All have been excellent! The tiramisu I think is homemade also and is very good. A huge slice that is enough for two people or more.
… moreJames M
Nice restaurant for a Saturday right around lunchtime. It seemed to be a little slow, but that was an advantage for us. It doesn’t seem like they’ve been open for lunch very long. Eric, our waiter, was attentive. My wife had the lasagna, and I ordered a meatball sub with truffle fries, which I asked for more marinara sauce — nothing new for me. The hoagie roll was perfect. The meatballs were pretty good—maybe homemade. My wife’s lasagna was full of flavor, with lots of meat and more than a typical lunchtime portion. It seemed more like a dinner entrée, which was nice because I got to have some of that as well. The salad had a unique dressing, which we weren’t fans of, but the bread with oil and balsamic vinegar on the table while you wait for your entrée was a nice touch. Beer and wine are available. Food came out relatively fast—even though it was slow overall. There’s plenty of parking, with a large lot next door, which could be a problem on busy days.
… morenelle toner
This establishment is quite large and will accommodate big parties with ease. The service was impeccable and left you wanting nothing more. The menu had a nice variety and portions were adequate. The seasoning and texture of the food were satisfactory. Many of the dishes reflect the province from where they originated. So if you’re ordering lasagna and you expect thick ruffled noodles, you may be in for a surprise or a disappointment. My dish was the lasagna, my favorite, and the flavor and texture was unique and so delicious. The presentation was more like eggplant Parmesan and the noodles were very thin. Nevertheless it was a new take on my favorite lasagna dish and I would order it again! The ambiance was more festive with a party atmosphere and an abundance of background noise from the large gatherings. I wouldn’t recommend this restaurant for a Valentine’s dinner for two, but overall, it was a wonderful dining experience and I know we will frequent there.
… moreSanderling Airbnb
Nice Italian place in Belmont. Locally owned, which I always like to support. The burrata was really good and the cannoli hit the spot. Bread and dip were classic—can’t go wrong there.
A good option if you’re in the area and craving Italian. Worth a visit, especially if you want to skip the chains.
: Burrata, Tagliatelle Ragu & Cannoli
… moreA good option if you’re in the area and craving Italian. Worth a visit, especially if you want to skip the chains.
: Burrata, Tagliatelle Ragu & Cannoli
Wesley Gray
Had not even heard of this place before we made a reservation. We were just planning to be in the area and wanted Italian food. Pretty unassuming when we walked in. I think it was right after their first evening rush (our res was 7:30) so they were resetting. We got a tiny table for 2 but it was somewhat cozy. Service was good, bread was great! Food was outstanding! My wife had chicken parm and I got the Smith Special w/ grilled chicken (lemon cream sauce with spinach). Loved both dishes. Portions were large. More people came in as we were there and the vibe was good. Highly recommend this place. Unique menu. I hope to get back to try more!
… more