Nicole Brady
We planned a dinner for my birthday to celebrate, and saw that this resturaunt had amazing reviews. When we arrived, we were greeted by the owner, José, and immediately loved the feel and the environment. The menu options were phenomenal, tons of variety and very reasonably priced. The house rice, which comes as a side with a lot of the meals, was a must!! The food was seasoned well, perfectly cooked, and out in a timely manner. You could tell that everything was house made and authentic, which added to the experience and the flavor. The service exceeded our expectations – everyone was kind and knowledgeable about our food, and it felt like we were regulars even though this was our first time. We had to stay for dessert to finish the birthday celebration, and we were reccommended the flan. It was AMAZING!!!!! The absolute best dessert I have had!! The staff did a birthday song which was such a fun way to celebrate. And again, the whole time it just felt like family. They even gave us an extra flan to take home because they could tell how much we loved it! I would reccommend this place to anyone who wants amazing food, exceptional service, and an all around memorable night. I cannot say enough good things!
… moreOlga “Pickles” Nechayeva
What a gem ! Shoutout to Fino, one of the chefs here that recommended this spot to us while we were on the beach and all of the boys at this restaurant that made our dinner special. The food being amazing also helped 10/10
… morePetra Szyfman
These two foodies went to try out the new restaurant in the neighborhood. We were impressed! The food was phenomenal, bursting with flavor and freshness. This chef knows what to do in his kitchen. The The appetizer of Bacalao Croquettes was crunchy, yet melted in your mouth. The raviolis were homemade, in contrast to an Italian restaurant close by, and were absolutely delicious with the chef’s special sauce. The salad was super fresh and again the mix of fruity, savory and crunchy was fantastic. Give it a try and I bet you will be back! Thanks for an awesome meal, Marmeleo and gracias for awesome service, Giovanni!
… moreKarina Lupercio
One of the most amazing restaurants that I’ve ever been to. Above and beyond service To getting to meet the owner That treated us like friends. He is down to earth and an amazing person. All of the guys working there from the bartender to the cooks to the waiters, you guys are great and can’t wait to come back to Puerto Rico just to eat here!!!
… moreMicky Liberato
One of the best restaurants in PR! Best service! Valet, they greet you at the door, very attentive and even the owner comes over to see how everything was. The drinks and food, from the appetizers to the mains were great! We went twice in our four day trip! Atmosphere is casual upscale and eye pleasing. Would def go again whenever I’m in PR!
… moreHugo Rivero
From the moment you park you car you are treated like if you just got home. Jose the owner and Giovanni the head waiter go out of their way to make your experience in marmoleo memorable. The drinks are on point, the wine list is excellent and well priced the food is out of this world. I had a twenty Oz rib eye that was cooked to perfection the sides arroz Marmoleo and Pana tostone were amazing ( I would go back there just to eat arroz Marmoleo) but the steak has to be in my top five all time. My wife enjoyed a more traditional Puerto Rican cuisine Mofongo with carne frita. The portion are enough to share and the flavors are like we had made it at home. Marmoleo is a must visit any time you are visiting Puerto Rico.
… moreMichael O’Brien
This was our first time at Marmaleo and we will certainly be back!
The food was amazing! The service from our waiter Giovanni was excellent and we chatted with the owner who is very nice and welcoming.
We started with the Caribbean salad, which was very good, moved on to the special ravioli, which was delicious, and finished with the shrimp creole, which was excellent as well. Great wine selections as well
… moreAmanda Cohen
This was our favorite restaurant in PR so far! We had a group of 7 who all ordered different things, and everything was great. My favorite was the churrasco with the house rice, and the shrimp mofongo was also really good. The service was amazing- the valet greeted us as soon as we pulled up, our waiter was excellent, and the owner checked in on us a few times as well. Highly recommend!
… moreEdward Hargis-McDermott
The food here was absolutely amazing! We had the carpaccio and the Sucia Ropa ravioli (get extra bread to sop up the sauce!) The flank steak Mofongo was life changing, and the Manchego flan (!) was thick, rich and velvety smooth. The owner was attentive and is rightfully proud of his creations. This restaurant is a must while in San Juan!
… moreMakayla Caldero
The waiters were amazing and so attentive! One of the most amazing experiences. The Porterhouse steak was amazing! The hospitality was amazing! Thank you to Jose for the most amazing service ever. Definitely will be back!
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