
Hours
| Monday | 4–8 PM |
| Tuesday | 4–8 PM |
| Wednesday | 4–8 PM |
| Thursday | 11 AM–9 PM |
| Friday | 11 AM–9 PM |
| Saturday | 11 AM–9 PM |
| Sunday | 11 AM–8 PM |
Address and Contact Information
Address: 2721 N Market St, Spokane, WA 99207
Phone: (509) 822-7874
Website: https://marketstreetpizzeriaspokane.com/
Menu Photos
Order and Reservations
Order: Order online
market-street-pizza.website.spoton.com
Photo Gallery
Related Web Results
Market Street Pizza Valley – Spokane Valley, WA
MarketStreet Pizzeria Spokane – Facebook
MARKET STREET PIZZA SPOKANE (@marketstreetpizzaspokane)
Product
Reviews
Strengths center on the pizza itself: reviewers frequently describe it as “incredibly delicious,” “surprisingly excellent,” and among the best in Spokane—some even compare it favorably to NYC or East Coast styles. Highlights include fresh, hot-from-the-oven pies with great crust (crispy yet chewy, puffy with char), high-quality ingredients, and creative options like the Valley Girl, Lou Lou, Artichoke Pie, Barbeque Chicken, Buffalo Chicken, or classics with fresh basil. Many call it the “best I’ve tried yet” (e.g., 8.9/10 scores in local video reviews). Sides shine too: fresh salad bar, standout wings (Boom Boom, Cowboy), and appetizers like Italian Garlic Fry Bread. Service gets frequent nods for being friendly, professional, knowledgeable, and accommodating—quick seating even for large groups (20+ people handled efficiently). The vibe feels kitchy, local, comfortable, and welcoming, with a neighborhood feel that sets it apart from chains.
Nuances and considerations include higher pricing—some note it’s “really expensive” relative to portions or area norms, though justified by quality for many. Hours are limited (typically 4 PM–8 PM, varying by day), suiting dinner crowds but not ideal for lunch or late-night. The Valley location often gets called “way better” or friendlier than the original on Market Street in Spokane. Gluten-free options (cauliflower crust) exist, and takeout/delivery via apps adds convenience. Rare critiques mention nothing spectacular about sauce in some pies, but positives dominate overwhelmingly—no major red flags like poor consistency or service issues.
For Spokane Valley residents like you, it’s a reliable go-to for elevated, satisfying pizza nights—whether dine-in for the atmosphere or carryout. It delivers on expectations for handcrafted quality without pretension, making it a standout in Eastern Washington’s pizza scene. If you’re seeking standout local pie with strong community backing, this spot consistently impresses. (198 words)
Unfortunately, the service during this visit was really disappointing. Our server, Tonya, disappeared for long stretches of time. It took a while to get plates for our salad, and our pizzas took quite a long time to come out, even though it wasn’t busy.
When we had leftovers, we were given small boxes that didn’t fit one of the pizzas. We needed a large box, but she didn’t come back, so we couldn’t ask for one. Later, when we asked for separate checks, she brought just one check. One person in our party ended up going to the front checkout to have it split.
Again, the pizza itself is amazing, but the service really put a damper on the experience this time.