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You know Andy’s from Leesburg & Lovettsville. You know us for quality, charm, and a home-town feel that have kept us in business for nearly 35 years in Loudoun County. Now, Andy’s is excited to open Market in The Gap in Hillsboro. Come on in and grab a wood-fired pizza to go. Have a beer or a glass of wine with your neighbors while you wait. Space is limited right now, so we’re not doing much dine-in, but in time, the menu will expand—and so will our capacity to serve you!
Hours
| Friday | 12–9 PM |
| Saturday | 12–9 PM |
| Sunday | Closed |
| Monday | Closed |
| Tuesday | 3–9 PM |
| Wednesday | 3–9 PM |
| Thursday | 12–9 PM |
Address and Contact Information
Address: 37055 Charles Town Pike, Hillsboro, VA 20132
Phone: (703) 771-0277
Website: https://themarketinthegap.com/
Menu Photos
Photo Gallery
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Reviews
Kerri Lane
The best things often come in small packages, and this little pizza spot is no exception. This place is tiny—just a few high-top tables inside and some picnic tables outside—but it’s clear there’s a whole lot of love and care going into the food.
The star of the show was the pizza: thin, fresh, and absolutely delicious, with that perfect crust you can only get from a fire stone oven. But what truly made the visit special was meeting Andy. He was a delight—so personable and friendly. It’s a treat to see someone so passionate about their craft.
I even tried to sneak a photo of the Caprese salad at the next table because it was massive and looked incredible! I’ll definitely be back to try it for myself. If you’re ever in the area, you’ve got to check this place out.
… moreThe star of the show was the pizza: thin, fresh, and absolutely delicious, with that perfect crust you can only get from a fire stone oven. But what truly made the visit special was meeting Andy. He was a delight—so personable and friendly. It’s a treat to see someone so passionate about their craft.
I even tried to sneak a photo of the Caprese salad at the next table because it was massive and looked incredible! I’ll definitely be back to try it for myself. If you’re ever in the area, you’ve got to check this place out.
Chris Davis
Great and fast service with great tasting drink choices. I love the wood burning pizza oven inside. The best tasting pizza is cooked in the wood burning oven. The atmosphere is great, I sat outside as the weather was nice. I had the meat pizza, and it was great.
… moreL B
One of the best wood fired pizza in VA and best in Hillsboro, VA. The pizza dough was light and the toppings were delicious. Humus tasted fresh and the pita bread was freshly made. Great atmosphere, excellent customer service and beautiful surroundings.
… moreStony Point
Hands down the BEST pizza!! The fact it’s in an adorable rustic space where you can watch the burning wood-fired oven with your pizza inside is such an added bonus Andy & Sheryl are fantastic and the hard working guys in the open kitchen make the whole experience that much better! We are so grateful to have such a gem in Hillsboro, VA
… moreAlexander Crane
Superbly cozy and quaint little restaurant with excellent pizzas; being seated at the table closest to (and) overlooking the wood fired pizza oven on a chilly day waiting for pizzas is a great way to spend some time (not that it takes very long for the pizzas to cook!).
Will definitely be back when in the area (and certainly worth the drive)!
… moreWill definitely be back when in the area (and certainly worth the drive)!
ROBERT ESPINAR
5-Star reviews don’t mean 5 stars unless it is backed up by a proper review.
*Market in The Gap* is such a deserving establishment.
Located in the middle of downtown HILLSBORO, it boats of plenty of free parking.
There are limited seats indoors, however; there is additional outside seating. A modern parachute material hangs overhead for shading.
We were lucky to meet Andy, the owner of several locations, Andy’s Pizza.
Andy was instrumental in sharing the rigorous process followed to create unbelievable pizza dough.
The overhead brick oven produces remarkable pizza pies in minutes because of its optimal design.
The building happens to be a converted garage shared on the property of a 209 year old home that still has its own “milk house.”
Andy is planning on expanding this pizzeria/market.
Going back inside, the name of this business includes the word “market,”and it is backed by a variety of “grab-and-go” items from a large refrigerated shelving unit, containing a vast variety of sodas, beers, wines, as well as other to fill one’s gut, in the case of chicken salad, hummus.
Andy has a serious selection of specialty wines (reds, rose, & and whites)
What’s your preference? Andy has it for you at MARKET IN THE GAP.
… more*Market in The Gap* is such a deserving establishment.
Located in the middle of downtown HILLSBORO, it boats of plenty of free parking.
There are limited seats indoors, however; there is additional outside seating. A modern parachute material hangs overhead for shading.
We were lucky to meet Andy, the owner of several locations, Andy’s Pizza.
Andy was instrumental in sharing the rigorous process followed to create unbelievable pizza dough.
The overhead brick oven produces remarkable pizza pies in minutes because of its optimal design.
The building happens to be a converted garage shared on the property of a 209 year old home that still has its own “milk house.”
Andy is planning on expanding this pizzeria/market.
Going back inside, the name of this business includes the word “market,”and it is backed by a variety of “grab-and-go” items from a large refrigerated shelving unit, containing a vast variety of sodas, beers, wines, as well as other to fill one’s gut, in the case of chicken salad, hummus.
Andy has a serious selection of specialty wines (reds, rose, & and whites)
What’s your preference? Andy has it for you at MARKET IN THE GAP.
Meghan Jones
Such a cute little spot, the pizza was amazing and the staff are all super friendly! Definitely worth the trip if you’re in the NoVa area.
… moreMich Sherbondy
We went there yesterday with our dog, and the pizza was fabulous! The crust was so light that we could have easily eaten both pizzas, but we decided to save some to enjoy today. This is definitely our favorite pizza place—hands down the best in the DMV, period! Andy provided wonderful service, and we even ordered a bottle of wine to take home. For all the pizza lovers out there, go check it out!
… moreGrace Fahham
We have driven past this place for the past 3 months and always said, “We should stop there.” Tonight we finally did, and I’m mad we didn’t go sooner! I was so surprised to see a lot of middle eastern options here like Za’atar, hummus, baba ghanoush, and more on their menu but also in their market. A large wine selection as well. We got the Andy’s Thyme Pizza (mozzarella cheese, za’atar, thyme, olive oil). It was absolutely delicious! You can tell the cheese they use is quality mozzarella cheese. The crust was thin and crispy, they use an actual wood fired oven. Excited to bring my family here, will be back super soon.
… morejim hall
Being from the New Haven area in Connecticut, we’re pretty picky about our pizzas. What I had tonight was pretty damn good, I must say. Beautiful thin crispy crust and great wood oven flavor. I’m definitely coming back!
… more