Mariscos Jalisco

  4.7 – 190 reviews   • Seafood restaurant

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✔️Breakfast ✔️Brunch ✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out Mariscos Jalisco 90035

Hours

Saturday10 AM–4 PM
Sunday10 AM–4 PM
Monday10 AM–4 PM
Tuesday10 AM–4 PM
Wednesday10 AM–4 PM
Thursday10 AM–4 PM
Friday10 AM–4 PM

Address and Contact Information

Address: 1830 S La Cienega Blvd, Los Angeles, CA 90035

Phone:

Website: https://www.mariscosjalisco.net/

Menu Photos

Photo Gallery

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Reviews

Sammi
Came to Mariscos Jalisco around 1pm on a Saturday during a weekend visit with friends in Culver. It’s one of their go-to spots, and I can see why!

The tacos de camaron are SO crispy and flavorful, just the right amount of spice. Friends said that they also package part separately for to-go orders to preserve crispness.

There were 3-4 small tables and street parking when we arrived. The staff are fast, and you can tell it’s beloved by locals. Wish we had a place like Mariscos Jalisco in my neighborhood!
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Brent Cham
This spot has been on my bucket list for a while and it didn’t disappoint.

It’s a non-assuming truck down a pretty busy part of La Cienaga. There was parking right along the curved street leading up to it but oncoming traffic is a little scary so be careful.

I got two shrimp tacos and the Poseidon for $21.90. A pretty good price for all the seafood you get.

The Poseidon is huge and a meal on its own. It comes with tons of octopus and doused in a sweet cocktail type of sauce which I didn’t really love, the sweetness over powered the seafood in my opinion. The shrimp tacos on the other hand, I could easily eat 10 of them. I’m not quite sure what’s in the filling, if it’s potatoes mixed with shrimp but it’s amazing. They’re perfectly fried and crispy but not at all greasy. It comes with a great shrimp cocktail type of soup that is not the sweet cocktail sauce the Poseidon is in. It also comes with a side of the spicy sauce which is definitely not for the weak. I’d probably just stick to these only next time. Those are enough to keep coming back.
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Mr. Sushimike Experiment
Absolutely my favorite taco truck for the moment in Los Angeles is this hard shell shrimp taco truck and don’t forget to try their shrimp cocktails…. Absolutely FUEGO and definitely worthy of a Michelin recognition that they achieved for serving absolutely spot on and reasonably priced tacos from a truck…..so give it a try and don’t forget to tip the workers because they deserve it so thank you and keep up the great job!!!!
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Diana Rutherford
Don’t be fooled by the street and the surrounding area. I was hesitant the first time but let me tell you those shrimp tacos are absolutely worth it. I think they chop up the shrimp, Mix it with other ingredients and then deep fry the entire taco. It is served with a really fresh salsa, some avocado and it’s absolutely phenomenal. I highly recommend getting at least two per person (shh I could eat four!)

The Ceviche is delicious as well however I had the mixed seafood one and it was extremely fishy. I did not enjoy it, but have since gotten the shrimp only ceviche and found i fresh and flavorful. A squeeze of lime and drizzle of the orange house made sauce and you’re good to go.

I’m sure some of the other items are fantastic too, but I can’t handle too much spice so I tend to stick with the shrimps ceviche tostada and the shrimp tacos. Grab a Mexican Coke while you’re at it to really add to the experience.

The service is fast and easy and they accept Apple Pay which is a plus :)) Just park along the street but keep an eye on the parking restrictions. The ambience is simple. It’s a classic LA food truck on the side of a busy road and there are litt plastic stools and a couple tables. It’s fun it’s casual. It’s tasty.
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G R A C E
Delicious hard fried shrimp tacos! There are mini tables and chairs on the side of the food truck if you want to eat on the spot
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Jason Taylor
This restaurant has a couple locations. We visited the food truck on the side of a busy road. Not the best atmosphere, but the food more than made up for it. They had about 20 things on the menu, but variations on the same 3-4 items. Some soft drinks available too. We had the regular, shrimp, taco and the triton. The triton is a spicy version of the shrimp, but with additional fish on top and some octopus chunks. Amazing food. Even if you are not usually a fan of shrimp the tacos will amaze you. Very cheap.
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Kelly Lee
The Google map says this place closes 4pm or 5pm depending on days, but they close before 4pm. In my experience, they start closing around 3:30PM. They do accept both cash and credit cards with no fees. The food came out quickly but as some of the reviews mentioned, they pack the to go orders poorly. Not properly sealed and leaking. They do have some tables and chairs in front of the food truck but they start putting them away early. The tostadas were below my expectations for both shrimp and fish. The shrimp tacos were delicious, it’s very hot so please be careful.
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Izaac Tay
Life changing tacos. The shrimp tacos and ceviche tostadas are so fresh, juicy and value for money, it absolutely blows the competition out of the water. $2.50 for a huge shrimp taco, and $5 for the ceviche tostada. Watch out for the aguachile, it is indeed really spicy.
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Jeff Tong
Fresh seafood that’s hard to come by for most food trucks. The shrimp tacos had a crunchy outside, moist shrimp inside, and topped with fresh avocado. It’s hard to tell but the shrimp might be a bit raw still in a good way. The Poseidon tostado was huge! And a little bit spicy
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Michele
For this price, they cant get anything other than a 5/5. Got 2 tostadas- camaron (shrimp, left) and pescado (fish, right). Delicious! The shrimp one was definitely the favorite but both were fantastic. $5.5 each is also chef’s kiss. 2 was enough for me. Next time would love to try their tacos. Very fast and kind service on a saturday lunch as well
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