Marcella’s Italian & Pizzeria

  4.2 – 31 reviews   • Italian restaurant

✔️Brunch ✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out Marcella's Italian & Pizzeria 83127

Address and Contact Information

Address: 130 US-89, Thayne, WY 83127

Phone: (307) 883-4656

Website: https://www.marcellasitalian.com/

Menu Photos

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Marcella’s Pizzeria

Quaint Rustic Italian Restaurant in the Heart of Star Valley Wyoming.

Marcella’s, 130 US-89, Thayne, WY 83127, US – MapQuest

Thayne, WY 83127. Open until 8pm … Marcella’s is a cozy eatery nestled in the heart of Thayne, Wyoming … Eating places, Italian restaurant. Driftwood Pizzeria.

Menu – Marcella’s Pizzeria

Skip to Main content. Marcella’s Pizzeria. Marcella’s Pizzeria. 0. Currently not accepting online orders. Banner image. Menu. 130 US Highway 89 S, Thayne, WY.

Reviews

Taylor Scott
Marcella’s is a great surprise hidden along the road in Thayne. We sampled their bruschetta offerings, they were tasty, maybe need a smaller piece of bread and a bit toastier, but good overall. The Caesar salad had great flavor and I could appreciate the freshness of the lettuce. Next, Chicken Alfredo (sauce on the side per my request) was absolutely homemade and delicious. The lasagna was phenomenal. Overall, pricing and service was very adequate. The only real improvement I can think of would be piece of garlic bread served with the pasta dishes. Great job!
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Kathleen Canchanya
My brother ordered “Seafood Diablo” and He loved it. I tried Pasta Bolognese, it was so delicious! For dessert we got key lime pie
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Stephen P
We came when they reopened and the place was hopping. They were clearly short staffed and were working very hard! Wait was about 45 minutes to seat. Maybe an hour once we ordered food. My calzone was good but a bit doughy. The flavor was amazing however the cheese delicious and mushrooms you knew they weren’t from a can! My wife had a shrimp pasta and she said it was just kind of bland. We still give a solid 4 and want to try again to see if it’s a 5. We know staffing is a crisis here in the valley, many restaurants are struggling so keep at it guys we need this Italian place!

Edit: we came back again and with some staffing crisis solved we found it really good! We had the pizza and it rocked!
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Nate Finch
Better environment than former place, and the staff is great, but we ordered 18” pizzas, and got two 15” ones and a 16” one; looked kinda ridiculous in a 18” box. Sauce was a little sweet for my liking, but my son and wife liked it. Crust was not as crispy as I prefer, but flavor was good. Looking forward to trying Marcella’s again.
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Darrel Skinner
The large pizza was huge!! Tasted good. The service was not very good. Order was taken promptly and drinks served. After we received the pizza the waitress never came by our table again. We had to go to the counter and ask for a to go box and pay. Our drinks were never refilled. There were three waitresses but they just grouped together and visited.
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Dustin McKinlay
LOVE small town WY, but never would have guessed I would find this kind of dining and refinement of pizza and Italian food here!!! The dough is flakey (in the best way possible) and made fresh everyday. Everything I tried was so good, I had to make a to go order for dinner. The place is clean, staff are friendly and efficient. Very reasonable prices. Very impressed and you will be too. Thanks Marcella’s I will be seeing you soon
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Cindy Seyster
Service was great, delicious pizza, one of us had a smash burger and it was melt in your mouth delicious! The caesar is homemade and very garlicky! My husband had a calzone, wow, big enough for 3 meals! great portions and quality, delicious desserts!
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Amy Tucceri
Our first pizza from you was way better than tonight’s. The first time we had your pizza it was perfect. Tonight’s was doughy and tasteless. Would love to see you make crust crunchier and add more sauce to your pizza (more spices!) Will be back to try other items…It’s great to have Sunday hours. Thank you!
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Jagentek
Ordered a large pepperoni pizza for carry out and it was tasty and a good deal for how large it was. Only knock I would have is the dough is almost more like bread than a proper pizza dough. Overall though good experience and friendly staff.
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Robert Patrick
We are from out of town and went on the 15th had spaghetti and my wife had lasagna. Her lasagna was good but my spaghetti was tasteless and a little undercooked. So our stay kept us another night so I wanted to give them a second chance. My wife ordered a pepperoni pizza which she said was good and I ordered a calzone and it too was undercooked. The meats were warm at best and the dough was still doughy. I won’t be around for a third night but if I am ever back in this area I will go hungry before I go back. The was a take out
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