Manam Vegetarian Indian Cuisine

  4.4 – 450 reviews   • Vegetarian restaurant

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Manam – where flavor knows no boundaries and every bite tells a story. Rooted in the soul of Indian vegetarian cuisine, we create dishes that connect hearts and celebrate unity through food. At Manam, taste isn’t just experienced – it’s shared. Vegan option available.

✔️Breakfast ✔️Brunch ✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out Manam Vegetarian Indian Cuisine 97229

Hours

MondayClosed
Tuesday11 AM–2:30 PM, 5–9:30 PM
Wednesday11 AM–2:30 PM, 5–9:30 PM
Thursday11 AM–2:30 PM, 5–9:30 PM
Friday11 AM–2:30 PM, 5–9:30 PM
Saturday11 AM–2:30 PM, 5–9:30 PM
Sunday11 AM–2:30 PM, 5–9:30 PM

Address and Contact Information

Address: 13514 NW Cornell Rd, Portland, OR 97229

Phone: (503) 800-2007

Website: https://manampdx.com/

Menu Photos

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Manam (@manampdx) · Portland, OR – Instagram

Vegetarian Indian Restaurant Authentic Flavors, Pure Veg Goodness, Unforgettable Taste!! 13514 NW Cornell Rd, Portland OR, 97229 …

Reviews

Navin Sadarangani
The food here is quite good. We had the Saag Paneer, Paneer Butter Masala, Parotta and the Plain Ghee Rosa. Everything was very tasty. The service here has much to improve. They are quite slow, probably coz they are understaffed.
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Anbu
To celebrate Onam, Manam put together a fantastic Sadhya, really trying to capture the essence of the traditional dishes. It was so lovely to see the food served on banana leaves! I can’t promise it was exactly authentic, but the food was absolutely delicious, and we had a blast enjoying it. The restaurant staff were super attentive, always checking in and serving us right away. The price per person was quite reasonable for the quality and quantity, so kudos to them!
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shilpi badoni
We came on a Valentines day and the food was really good. We had their best selling onion rava dosa, Idli, manchurian which was really tasty and bit on a medium spice. The south Indian coffee was authentic.
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Surabhi Anurag
Good South Indian vegetarian food. We got the mysore masala dosa, guntur masala dosa, mini idlis, tatthu idli, baby corn Manchurian, sambhar vada, rasam vada, kesari and filter coffee. Out of all the sambhar vada really stood out. Everything else good but the dosa was especially oily which made it heavy. Kesari was outstanding with not a lot of sweetness to it! All in all a good place to indulge in South Indian tiffin food.
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Avinash A
We were there for the first time and loved this place. We had tiffin which is a south indian combo plate. The chutneys, sambhar, idli, vada, pongal, dessert and dosa were just perfect, and prices were very reasonable. That’s a lot of amazing food for a great price. The lady serving us was really sweet and working hard to please all the customers. At some point they will need more help 🙂
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Waka
The food was sooo goood I didn’t even get a chance to take a pic of any of it. We stopped here out of circumstance, and have since added it to our “must revisit food spots” list. Absolutely everything we ordered was delicious and vegetarian/vegan friendly. We had a spread and the prices seemed very reasonable. We’ll definitely be back.
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Angelica W
This restaurant has the most delicious vegetarian/vegan Indian food with fresh tasty home-cooked flavors. Staff are friendly and helpful. The food tastes like it was personally cooked for us. A pleasant change from some buffet style places. I’ll be back soon to try more dishes glad I don’t live too far away from this rare treat,
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Laurel Stalnaker
Manam delivers excellent Indian food. You can taste the care that’s put into each dish, the presentation was beautifully done, and the flavors were unbelievable. The service was lovely in a very relaxed environment. Gobi Manchurian was such an exciting dish to try, which was spicy and tangy at the same time! You won’t want to miss trying that one! I can’t wait to go back to try all of the many different curries that they offer.
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Arun Batish
We visited this Indian vegetarian South Indian restaurant with family and had a wonderful dining experience. The food was of great quality and tasted authentic, and the ambience was warm and family-friendly. A special mention to their dosas — absolutely top class and some of the best we’ve had. The service was very good as well; the staff was attentive and courteous throughout our visit.

The only suggestion for improvement would be to expand the kitchen capacity so dishes can be prepared in parallel, allowing the entire table to be served at the same time. Overall, a great place for delicious South Indian vegetarian food, and we’ll definitely be coming back.
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V V
Food taste all most good but not consistently ( Sambar was good one day but not other day).
Parotta with curry also not worth. Parotta was not even close to store bought frozen .
Tried karuppatti coffee. Coffee was good but didn’t feel taste of karuppatti.

Poor Service.

Overall Food ok but don’t like to go back.
Recommended for mirchi bajji, floating bunny idlies , urad vada , coffee ( must try ) only.
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