Hours
| Friday | 8 AM–3 PM |
| Saturday | 8 AM–3 PM |
| Sunday | 8 AM–3 PM |
| Monday | 8 AM–3 PM |
| Tuesday | 8 AM–3 PM |
| Wednesday | 8 AM–3 PM |
| Thursday | 8 AM–3 PM |
Address and Contact Information
Address: 23340 Cinema Dr, Santa Clarita, CA 91355
Phone: (661) 284-5988
Website: https://acrossanddown.net/mama-s-table
Menu Photos
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Mama’s Table Delivery Menu | 23340 Cinema Dr Santa Clarita
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Mama’s Table 23340 Cinema Drive – Order Online
Mama’s Table. 23340 Cinema Dr, Santa Clarita, CA 91355, USAOnline ordering hours: 8:00 AM – 2:45 PM.
Reviews
everythingisokay
THIS PLACE IS AMAZING AND THE ATMOSPHERE IS INCREDIBLE, The servers here are extremely nice, the food is BIG and delicious, and the strawberry jam is remarkable, not to mention their claw machine ACTUALLY works and you get a fair chance of actually winning if you aim the claw right, overall a wonderful experience and would definitely recommend!
… moreChristian Hernandez
I’ll meet Mama’s Table in the middle & say 2.5 only due to the experience & love that was shown by the crew. Big ups to the staff. As far as the food. . .i would love to come back again and try a different entree but as far as the chicken fried steak-i loved the sized proportion of the meal although the quality or “care” (potatoes overcooked & lack of flavor/seasoning on each item with the meal except the toast & I love the jam included) I know y’all can do better. I like the thinking that has been put into the business now I’d just focus on the food & it’s a Santa Clarita Staple. I will be back, thank you for having me.
… moreEmy
This place is very traditional. The food and atmosphere is nice and quick, everything comes very fast. They seat you quickly and serve your food quickly. The workers and very nice and comforting. The food is really good and they have big portions so be careful with how much your order! The cinnamon rolls are super good although eat them quick because they get stale.
… moreMustard Seed
I had an incredible breakfast experience! The breakfast burrito was really good and the salsa too. My husband got the burger with fries and omg the fries were sooo good. Both of our servers were really friendly and attentive to us. We loved this hidden spot and we definitely are coming back!
… moreSana Pol
Great place. The portions are so big that one salad will last you the whole day
… moreJen L
This place is great. Expect a wait time on the weekends and mornings. Went around noon on a weekday, and it was not packed, which is nice. Food is pretty good for the price and you get a lot. If you’re expecting some healthy place and complain about all the butter and oil, this place is NOT for you. It’s like a mom and pop diner that serves food with a lot of butter, oil, and flavor. I ordered the salmon eggs benedict and my husband ordered the liver and onions. We are definitely coming back!
… moreMeijing Zimmer
I wish I could give this place more than 5 stars!! everything about our experience was above and beyond. we did not have to wait to be seated, and the portion sizes were very generous. Our server was fast, sweet, caring, and funny, i wish i knew her name to personally thank her. Hash browns were super crispy, and the jam that came with the toast was so good we took the small amount leftover home because we didnt want to waste even a single drop. We had leftover chicken fried chicken and it kept pretty crispy when we ate it as leftovers later that day. We hope to be back again someday
… moreAlbert Orellana
The staff are prompt and attentive, when I ask for crispy bacon, hash browns, and toast that’s exactly what I got.
… moreCJ
This is a great place for breakfast. It’s classic breakfast diner food. The prices are descent and comparable to most diner type places in the area. The food comes out super quick and on weekdays there is always plenty of seating. Atmosphere is more like a hotel lobby cafe and not like a breakfast diner but the omelets have always hit the spot and been great.
… moreRick Lupert
You’ve gotta love a one-off local breakfast restaurant with a fun name, the friendliest staff, and a nice alternative to the chain breakfast spots and diners that dot the land. If only the food had been better to round out the experience.
My son and I had breakfast here while my car was being worked on nearby. It’s a seat yourself first-come-first-serve kind of place which, I guess makes it easier for them, but does create a little bit of a Mad Max / Everyone for themselves kind of atmosphere when it’s full and many people are hovering over the dining areas waiting to swoop in on an almost available table.
The coffee was not good. Weak and definitely in the “browned water” category. Coffee is the foundation of a breakfast restaurant, and if you’re serving weak joe at a place like this, it’s time to re-evaluate what you’re doing altogether.
Navigating the menu is easy enough…it’s nicely designed…but there are so many upcharges for everything. You kind of get the sense if you want a different work, there will be an extra fee for that.
I had a Vegetable and Cheese Omelet made with egg whites (upcharge.) Despite all the ingredients included, there wasn’t a whole lot of flavor to this and the egg whites were overcooked.
I had a biscuit for my bread option. They drench these in oil or butter and fry them on the grill before bringing them to you, completely eliminating the flakey biscuit-ness of the biscuit which came overwhelmed with the flavor of the grill. This was easily the worst biscuit I’ve had and after a couple of bites I couldn’t finish it.
The home fries I had it with were good. Easily the star of the meal (but the bar was low.)
My son had French Fries and a Cinnamon Roll. He liked the fries, so if you’re coming here potato-forward, you’re probably in good shape. The cinnamon role, however, was very dry and he couldn’t finish it either. (How rare is it for a kid to not be able to finish a dessert like this?)
We also had a side of fruit which included watermelon, cantaloupe, oranges, two kinds of grapes, and strawberries. This was a nice variety of fruit and a fairly generous portion compared to what we’ve seen other places The oranges, grapes and cantaloupe were good. The watermelon was just slightly past its prime, and the strawberries were a bit sour.
The best part of the experience was our server who was very attentive and super-sweet. I wish the food had lived up to the vibe she brought to the table.
There are plenty of other breakfast places to go to in the Santa Clarita Valley…it’ll be a while before we give this one another shot.
… moreMy son and I had breakfast here while my car was being worked on nearby. It’s a seat yourself first-come-first-serve kind of place which, I guess makes it easier for them, but does create a little bit of a Mad Max / Everyone for themselves kind of atmosphere when it’s full and many people are hovering over the dining areas waiting to swoop in on an almost available table.
The coffee was not good. Weak and definitely in the “browned water” category. Coffee is the foundation of a breakfast restaurant, and if you’re serving weak joe at a place like this, it’s time to re-evaluate what you’re doing altogether.
Navigating the menu is easy enough…it’s nicely designed…but there are so many upcharges for everything. You kind of get the sense if you want a different work, there will be an extra fee for that.
I had a Vegetable and Cheese Omelet made with egg whites (upcharge.) Despite all the ingredients included, there wasn’t a whole lot of flavor to this and the egg whites were overcooked.
I had a biscuit for my bread option. They drench these in oil or butter and fry them on the grill before bringing them to you, completely eliminating the flakey biscuit-ness of the biscuit which came overwhelmed with the flavor of the grill. This was easily the worst biscuit I’ve had and after a couple of bites I couldn’t finish it.
The home fries I had it with were good. Easily the star of the meal (but the bar was low.)
My son had French Fries and a Cinnamon Roll. He liked the fries, so if you’re coming here potato-forward, you’re probably in good shape. The cinnamon role, however, was very dry and he couldn’t finish it either. (How rare is it for a kid to not be able to finish a dessert like this?)
We also had a side of fruit which included watermelon, cantaloupe, oranges, two kinds of grapes, and strawberries. This was a nice variety of fruit and a fairly generous portion compared to what we’ve seen other places The oranges, grapes and cantaloupe were good. The watermelon was just slightly past its prime, and the strawberries were a bit sour.
The best part of the experience was our server who was very attentive and super-sweet. I wish the food had lived up to the vibe she brought to the table.
There are plenty of other breakfast places to go to in the Santa Clarita Valley…it’ll be a while before we give this one another shot.