Yes, we are open 3:30am-11:30pm daily in SFO Terminal 1 by Gate B18 (Post TSA Security Checkpoint – Serving Southwest, Jet Blue, and American Airlines)! We offer delicious fresh-cooked Filipino food including gluten-free and vegan-friendly options and a nice variety of boba drinks, craft beers, 40+ wines, and cocktails to go. All of our staff wear masks and gloves and we offer contactless payment options including online ordering. Text our phone number (650) 821-0522 with any questions. Thank you for supporting our small business. Stay safe.
Down-to-earth pit stop for noodles, rice dishes & pastries, including vegan options.
Jeff Ho
Mama Go’s is good for what it is. Quick, ready to serve, Filipino food at the airport, terminal 1, by gate B18. The food tasted OK. I wish it was served hot though. My side of eggs $6 (1/2 a small container), chicken skewer $8 and eight piece lumpia $11 were all served at room temperature. The food needed seasoning. Luckily there is a little condiments station with hot sauce and sweet & sour sauce to the left. The eggs were over-cooked. It was dry and needed more moisture. My suggestion would be to cook them with a bit of milk or at a lower heat. The lumpia was the Costco type. Not that there is anything wrong with that. There is no dedicated seating and the food was served in to-go containers. No wait at 10am. Service was fine. The menu is a bit confusing and is worded in size 12 font on a screen 15 feet away. There weren’t prices on the menu to the left.
… moreDavid Su
Delicious Filipino food served hot, I had the 3 entree combo with pork bicol express (highly recommend), beef kaldereta (recommend), and chicken adobo. The combo came with soup and a side, I had the lumpia, which seemed to be the must popular choice. Total came out to about $25 and the serving size was easily enough to feed two people. The only complaint I would have is some of the entrees have an upcharge that’s not listed on the menu.
… moreJen
Lovely staff and attentive service. The breakfast bowl with adobo chicken tasted great. The portion is generous. I was not a fan of the mochi donuts. They had a thick candied coating. It was my first time to try it, and I’m glad I did, but it was just not for me.
… moreEduardo Di Castro
Mama Go’s at SFO is such a gem! The Filipino food here is absolutely delicious and comforting, which is rare to find at an airport. I always go for the pancit sotanghon—it’s flavorful, light yet filling, and reminds me of a true homemade dish. The portions are generous, the service is quick (perfect for travelers on the go), and the food quality never disappoints. Definitely my go-to spot whenever I’m flying through San Francisco. Highly recommend if you’re craving something tasty and authentic before your flight!
… moreJanie Rae Byrum
The pork picol was creamy and has a little heat. That and the chicken adobo were delicious! The 2 entree plate could serve 2, but one hungry person (me) is capable to finish. Service was so friendly and the plating was better than expected for airport takeaway! So happy to have this in the airport, I would cross terminals for Mama Go’s!
… moreYoni Niknam
I walked from terminal 3 all the way to terminal 1 because of the reviews for this restaurant in the SFO airport and man, I was NOT disappointed at all! I’ve never had airport food this good before and highly recommend the longanisa sausages and carioca dessert for breakfast! And you can’t go wrong with the garlic fried rice any part of the day. Quick note that when I went (Sep 2025) their got coffee machine was broken.
… moreBarbara S
This restaurant was right outside of my gate at the airport. I was actually headed to another restaurant but I saw the food and it looked good. It was delicious. The service was wonderful and it was a very clean environment.
… moreAna B.
Caught this gem on a long layover and as a Filipino Celiac I cannot say enough how rare it is to have an abundance of safe, let alone delicious, Filipino dishes to eat on the go. This place has plenty, great quality ingredients, great servings, and lovely staff. A must visit!
… moreThomas Strader
The breakfast surely can’t be what people are raving about. The eggs are unseasoned and taste like they were baked in a huge tray.
The garlic fried rice was pretty bland.. Basically just white rice with some minced garlic mixed in.
The sausage is pretty good though, I would get that again.
And the spam… Well it is spam..
Maybe I’ll try one of their other dishes some other time.
… moreHuyen Tran Nguyen (Vysturbed)
I ordered the Omnipork Spam & Vegan Egg Garlic Fried Rice Plate. It comes with rice and the spam and folded vegan egg (I believe it’s Just Egg) seperate. It’s made to order so expect to wait a bit longer for it compared to the dishes on their storefront menu. They even have vegan bubble tea! Both were great to bring on the plane when I know there’s not in plane options.
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