Hours
| Friday | 12–10:30 PM |
| Saturday | 12–10:30 PM |
| Sunday | 12–9 PM |
| Monday | 12–9 PM |
| Tuesday | 12–10 PM |
| Wednesday | 12–10 PM |
| Thursday | 12–10 PM |
Address and Contact Information
Address: 899 Traction Ave, Los Angeles, CA 90013
Phone: (213) 461-2252
Website: https://www.malbecartsdistrict.com/
Menu Photos
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Malbec Arts District
See our latest menu, find our hours, and order online directly from us. Locations in Los Angeles, CA.
Malbec – Arts District Restaurant – Los Angeles, CA | OpenTable
Experience the finest Argentinean cuisine in an atmosphere of refined elegance, where exceptional meats, fresh seafood, and South American wines come together.
Malbec Arts District – Downtown LA
Malbec Arts District. An Argentine cuisine concept that would represent us here in Los Angeles. Something high-quality, based on quality, honest products …
Reviews
Paul Chiavini
After a day of dancing Tango at the Gavito Tango Festival at the Biltmore Hotel, an Argentinian asado beckoned, and in every way Malbec arts district delivered. The restaurant, with both indoor and outdoor seating, is architecturally very attractive, with a modern aesthetic . You can look over the bar and see into the woodfired oven area. The artwork is contemporary and beautiful. The service was professional in both Spanish or English. We opened with three empanadas , and then had the short rib and the skirt steak, along with the mushrooms. All was outstanding and cooked perfectly. The wine list is an excellent mix of Argentine , Chilean, and Uruguayan wines. The pre-dinner Mezcal cocktail is a must. The post dinner espresso was perfectly drawn. The owner is from Patagonia and works the front of the house with charm and aplomb. Having been to Argentina quite a few times, I can confidently say that this restaurant represents the cuisine with extraordinary accuracy. It is my new favorite Argentine restaurant in the United States. Highly recommend.
… moreGaby Depardon
I come here at least once a week. The location is beautiful and the service is always amazing. The beet and burrata is my go to appetizer, love the gnocchi bolognese. Consistently great every time.
… moreKimKim Kat
took my friend to Malbec for her birthday, and it was a great experience overall. The food was delicious, the staff were friendly and attentive, and the decor was stylish yet comfortable. The management was also very welcoming — it felt like they genuinely cared.
Parking can be a little confusing. Don’t park at the open lot right next to the restaurant — it’s $5 for just 30 minutes, not per hour. Instead, use the parking structure next door, where they offer two hours free with validation. Just know that the entrance to the restaurant from there is a bit hidden. You’ll need to go straight, make a right on 3rd Street, drive to the other side of the structure, and look for a door that leads directly into the restaurant.
Despite the parking hassle, the dining experience makes it worth it. Highly recommend for a date night or special occasion.
… moreParking can be a little confusing. Don’t park at the open lot right next to the restaurant — it’s $5 for just 30 minutes, not per hour. Instead, use the parking structure next door, where they offer two hours free with validation. Just know that the entrance to the restaurant from there is a bit hidden. You’ll need to go straight, make a right on 3rd Street, drive to the other side of the structure, and look for a door that leads directly into the restaurant.
Despite the parking hassle, the dining experience makes it worth it. Highly recommend for a date night or special occasion.
Lisa Cumes
Great experience at Malbec! We have been to the Pasadena location, but the Arts District location is much more upscale and the service was top-notch. We had the bone marrow, burratta, skirt steak and octopus.
They even surprised us with sparkling rose to celebrate our anniversary. Can’t wait to go back and take friends.
… moreThey even surprised us with sparkling rose to celebrate our anniversary. Can’t wait to go back and take friends.
Tekton LA
My wife and I order takeout here frequently. Their meat quality is outstanding and their service is speed. Whether you want to fine dine or fine takeout, this is the hottest new steakhouse in the Arts District. Did I mention they have Happy Hour?
… moreShaun Young
Malbec in the Arts District is a fantastic new addition to DTLA’s culinary scene. The space is beautiful, the service friendly and attentive, and the food is delicious.
For our visit we ordered the Duo De Empanadas – spinach and cheese and chicken. They were crispy and delicious. We asked for spicy chimichurri to slather on. Definitely recommend. We followed that up with the Ensalada De La Casa. It was fresh and flavorful. The sweetness of the toasted corn, crust of the celery and saltiness of the cheese were a perfect combination. It was a great transition into our mains.
I had the Polla A La Diabla, accompanied by roasted potatoes and grilled vegetables. The Diabla sauce was tangy and spicy. The potatoes were roasted perfectly, and a great vehicle to sop up the spicy sauce. My husband ordered the Arroz Con Mariscos. The rice was cooked perfectly and the seafood was fresh. The octopus was slightly overcooked, but good overall.
Special mention that they make a really good martini AND have blue cheese olives. Shout out to our server Uly who made the meal a lot of fun.
We will definitely be back to explore more of the menu.
… moreFor our visit we ordered the Duo De Empanadas – spinach and cheese and chicken. They were crispy and delicious. We asked for spicy chimichurri to slather on. Definitely recommend. We followed that up with the Ensalada De La Casa. It was fresh and flavorful. The sweetness of the toasted corn, crust of the celery and saltiness of the cheese were a perfect combination. It was a great transition into our mains.
I had the Polla A La Diabla, accompanied by roasted potatoes and grilled vegetables. The Diabla sauce was tangy and spicy. The potatoes were roasted perfectly, and a great vehicle to sop up the spicy sauce. My husband ordered the Arroz Con Mariscos. The rice was cooked perfectly and the seafood was fresh. The octopus was slightly overcooked, but good overall.
Special mention that they make a really good martini AND have blue cheese olives. Shout out to our server Uly who made the meal a lot of fun.
We will definitely be back to explore more of the menu.
Nicolas Pagnotta
I haven’t had such an amazing, well-cooked mollejas in a long time. Malbec offers a beautiful, dog-friendly location with some of the best Argentinian food you can eat out of the country. And on top of that: warm, super friendly service. Having one of the owners come to your table and genuinely ask you how your meal makes you feel like a friend. Milanesas and supremas Napolitanas were mind blowing. Definitely worth visiting. They have parking with validation so check that out beforehand if you want to save a few dollars (otherwise, you have several parkings in the area – one across the street and another a few meters from the restaurant).
… moreHelena Wu
I really enjoyed my visit to Malbec Arts District. The space feels inviting and modern, with a nice balance between casual and refined. The menu offers well crafted dishes that pair nicely with their wine selection. Staff are friendly and knowledgeable, helping make the experience smooth and pleasant from start to finish.
… moreJames Lin
**4.3/5 ✨ Malbec Argentine Steakhouse Arts District DTLA: Chic Vibes, Solid Steaks, But Not Quite Buenos Aires**
Tucked in the heart of the Arts District on Traction Ave, **Malbec** nails the aesthetic game—exposed brick walls, moody lighting, sleek leather booths, and oversized wine racks that scream upscale urban parrilla ✨. The chic decor makes it perfect for date nights or impressing out-of-town friends; the vibe is lively without being loud, and the outdoor patio catches that perfect DTLA evening buzz.
The wine list shines with a deep selection of Argentine Malbecs by the glass or bottle, and the empanadas (beef and spinach) arrive crispy and flavorful—great starters. The **provoleta** (grilled provolone with oregano) is gooey and addictive.
That said, points deducted because the core steak experience felt **average**. The **bife de chorizo** (sirloin) and **entraña** (skirt steak) were cooked accurately to medium-rare but lacked that deep charcoal kiss and juicy tenderness I crave from true Argentine asados. Seasoning was safe rather than bold, and the **chimichurri** was underwhelming—more parsley-forward than garlicky, herby, spicy punch. Sides like papas provenzal and grilled vegetables were fine but forgettable. Overall, it didn’t transport me to Argentina; it felt more like a polished American steakhouse with an Argentine accent than the real deal.
Service was attentive and knowledgeable about the wines. Malbec is still a solid choice for the Arts District when you want a stylish night out with decent grilled meats and great ambiance—just don’t go expecting an authentic Buenos Aires parrilla experience. I’d return for drinks and apps on the patio, but for unforgettable Argentine steak, I’ll look elsewhere.
… moreTucked in the heart of the Arts District on Traction Ave, **Malbec** nails the aesthetic game—exposed brick walls, moody lighting, sleek leather booths, and oversized wine racks that scream upscale urban parrilla ✨. The chic decor makes it perfect for date nights or impressing out-of-town friends; the vibe is lively without being loud, and the outdoor patio catches that perfect DTLA evening buzz.
The wine list shines with a deep selection of Argentine Malbecs by the glass or bottle, and the empanadas (beef and spinach) arrive crispy and flavorful—great starters. The **provoleta** (grilled provolone with oregano) is gooey and addictive.
That said, points deducted because the core steak experience felt **average**. The **bife de chorizo** (sirloin) and **entraña** (skirt steak) were cooked accurately to medium-rare but lacked that deep charcoal kiss and juicy tenderness I crave from true Argentine asados. Seasoning was safe rather than bold, and the **chimichurri** was underwhelming—more parsley-forward than garlicky, herby, spicy punch. Sides like papas provenzal and grilled vegetables were fine but forgettable. Overall, it didn’t transport me to Argentina; it felt more like a polished American steakhouse with an Argentine accent than the real deal.
Service was attentive and knowledgeable about the wines. Malbec is still a solid choice for the Arts District when you want a stylish night out with decent grilled meats and great ambiance—just don’t go expecting an authentic Buenos Aires parrilla experience. I’d return for drinks and apps on the patio, but for unforgettable Argentine steak, I’ll look elsewhere.
Mike Egbert
My wife and I were in LA seeing our daughter in college. I wanted to try Argentinian food. So glad I did my research and picked this place. Had probably the best steak of my life here (and I have had a lot of great steaks). Waiter was really friendly, helpful, and down to earth. Very chill atmosphere too, I was in an nba t shirt and wearing a baseball hat. didn’t feel like a complete knob. Will definitely be returning.
… more