


Sushi & rolls, noodle soups & housemade mochi are dispensed in a sleek, stylish Japanese setting.
Hours
| Wednesday | 12–3 PM, 5–10 PM |
| Thursday | 12–3 PM, 5–10 PM |
| Friday | 12–10 PM |
| Saturday | 12–10 PM |
| Sunday | 12–10 PM |
| Monday | 12–3 PM, 5–10 PM |
| Tuesday | 12–3 PM, 5–10 PM |
Address and Contact Information
Address: 97-101 Fountainbridge, Edinburgh EH3 9QG, United Kingdom
Phone: +44 131 563 8521
Website: https://www.makiramen.com/
Menu Photos
Order and Reservations
Reservations: dojo.app
Photo Gallery
Related Web Results
Edinburgh | Japanese Food Capital of Scotland – Maki & Ramen
Maki & Ramen | Freshest Sushi & Ramen in the UK
Maki & Ramen, Edinburgh, Scotland – OpenTable
Reviews
We had chicken ramen and 2 portions of vegetable and chicken gyoza. Everything was extremely tasty and good value for money! If you come before 3pm, you have the option to choose 1 ramen and 1 gyoza for £15.
I highly recommend it!
The staff were super friendly and accommodating of our desire to have a slow meal.
80s music created a calm, reminiscent atmosphere. ☺️
First time here and we’ll definitely come back.
Veg Gyozas – can’t be beaten , best ones I have tried
Pumpkin katsu curry – best katsu ever and perfect this time of year
Little moons – speak for themselves. Love them
Great selection of Mocktails , cocktails and drinks . Aswel as vegan options.
£15 lunch menu is excellent value
Love maki and ramen
We were welcomed in with the sound of a taiko drum. They tap the drum when entering and before being seated. I found it odd at first, but now I understand after reading about this traditional welcome. The restaurant was filling up fast. We thankfully were seated in a 2 seater booth by the window. It was completely full by the time we left.
All the ramen choices looked fantastic. I’ve never seen such a huge variety of unique flavors. I was drawn to the Shio Yuzu and Shio Truffle. It was a tough decision, but the truffle won that battle. It ended up being a great choice. The truffle really brings out the flavor of the rice in the noodles. Although, these noodles were already pretty special. I think they make them here. There was a good amount of chicken, and that ramen egg was absolutely delicious. A perfectly made custardy yolk. I should have ordered an additional one. My husband’s Spicy Chicken Teriyaki with rice was good, but not great. His words, not mine. I didn’t try it because I’m not a fan of teriyaki sauce. The chicken gyoza were also pretty good. I was also super happy with the Yuzu Ice Tea from the Mocktail menu. It was very mojito-esque without the rum. A refreshing drink.
The service was good. The atmosphere is very lively. I didn’t really get a chance to take pictures inside. The décor is lovely, but more enjoyable when it’s less crowded. I’d revisit it again if ever in this region. I may have to try their Black Garlic Tonkotsu ramen next time.
Smallish sized place with some nice window seats. Staff was attentive and friendly. They kept the water coming too, a bonus on a hot day.
Rolls were on the large side too, so quite filling. Well worth the stop.