James Eisert
Meh food very bland. Drinks were fine. Service was good. I had the chicken alfredo and the crab bisque, both needed a fair amount of salt and pepper to be eaten. Wife had the bisque and the turkey sandwich special.
… moreAmaka Eneanya
Very fresh and well-seasoned food! We had the crab bisque, salmon, and apple pie. Sean was our server and he truly was fantastic. We will definitely be back!
… morerick clark
Always a pleasure coming here with or without the kids. Food is excellent, drinks are great. Love the wings, specials are always a hit. Service is welcoming, attentive , and quick.
… moreJim Searl
Ate lunch after golf on Sept 12 2024. Food and Service was great…especially the service. Bartender/Waitstaff was excellent and…most importantly…smiling and patient with customer who talks too much. Really enhanced the experience.
… moreMichael
New (March 2022):
Wow, this is such a shame. They’ve gone from 5 Stars to 1, our go to place. We went around Nov 2021, first time since pandemic, and was 3 stars but brushed it off as having an off day for the restaurant.
Fast-forward 2022. Food was downright bad. Some of the food was cold, not appetizing even if it was the right temperature. I gave them two chances and twice they messed up my drink (alcoholic). No alcohol and the rest of it had no flavor. TO THEIR CREDIT, she did take them both off the bill because I took a sip and didn’t touch it otherwise and said they were bad (politely). Service wasn’t stellar either and wasn’t busy.
The menu is a lot smaller and out of the one dessert we wanted.
Will give them another shot in 6-12 months to redeem themselves.
Old:
Delicious food cooked to perfection. Service is very good as well. Would recommend reservation however.
… moresuzanne freed
Went here for lunch today with my girlfriend and it was very good. I highly recommend. The bartender was super nice and we sat by a window to watch the golfers. Will definitely be back since we learned that they will soon be having music on the weekends and starts at 6pm!
… moreChris A
Love going there for wing night! One of my favorite places for wings in the area. Their other food is pretty good also. We have go there and they had the whole places booked for trivia so they would not seat anyone. That didn’t make us to happy but its one of our favorite spots in the area to eat still.
… moreDeAja Dixon
Outstanding customer service with a side of fabulous food. Great People. Good Eats. Can’t ask for more. 1/2price wings on Monday although i order this fantabulous burger with cheese and bacon. Beautiful clean quaint spot with ambiance Highly recommend.
… moreRoger Yonker
Where should I start? The place is small, but the design looks nice. Really like the brick interior. We had drinks before dinner, and I couldn’t help but notice the gas fireplace. I laughed at its one small pitiful flame, that I took a picture of, and I hope I can post as a depiction of this restaurants longevity. The bartender was nice and it didn’t take long to get drinks. Once we were seated though, it took quite awhile to see our waitress. She said they were short a bartender so they were behind, but the bar didn’t seemed overwhelmed at all. Once she took our orders, we pretty much barely saw her, and it took over an hour just to get the app. The table behind us, who had been sitting there since before we were even seated, got there side salad at about our hour mark. I should have taken a picture of this thing, and I wish I asked to. The cherry tomato took up a fourth of the plate, and I couldn’t help but laugh. It took us an hour and a half to get our entrees, and mine was burnt. I’ve actually never had a worst meal, and I’m not one for these reviews, but I had to. The food runners were doing more work than the waitress, and they seemed to be the ones trying to calm down the tables, so they were the mvp. I think this place needs new management, it seemed as though not enough people were stepping up to help out, and no management could be seen. Leaders are expected to lead, not just collect a paycheck while their team is left miserable.
… moreStephanie Graff
I really really really want to like this place. They have a great menu with interesting dishes but unfortunately I’ve been here 3 times and have had to send my food back all 3 times. I don’t think the chef has been there when I have gone because there is no way a professional who comes up with a great menu would allow their food to be served overcooked and upon bringing out a second try, completely lacking the sauce and accoutrements listed for the dish. It’s such a shame bc this is not a chain restaurant and they change up the menu often enough to make you want to come back.
… more