Kathy Durham
Nice place, loud but trendy crowd. Very good food, the house salsa was great and the potato soup was yummy. Irish potatoes were pretty oily… other than that… good.
… moreTimothy K Hamilton
I was with a large group of about 24 in a separate room. There were late commers that were accommodated graciously. Our waitress was phenomenally nice and efficient. I ordered one of their specialties: Corned beef and cabbage. The portion was generous, and the cabbage and potatoes were well seasoned and tasty. The corned beef, however, I could have soled my shoe with. If I had been the chef and test tested it, I would have told everyone “we’re out of that menu item” rather than serve it. I asked for a new serving,which was barely better. “Tender” was the description in the menu. Not even close.
… moreRebecca Ritter
Had a nice Sunday lunch with my mom at Maggie O’Brien’s I got the Maggie Burger she got the blackened chicken salad and both work very generous portions. Ended up with leftovers to take home and my mom was able to get through her whole salad The dressing was warm Like heated warm So that was unexpected, but intentional. It tasted pretty good. I was really looking forward to the Burger I probably should have ordered just a plain burger though cuz the even though it was absolutely delicious the coleslaw kind of overpowered the flavor of the burger a little bit.
… moreTom Krapu
In Sunset Hills, this restaurant was originally an Irish restaurant owned by John Goodman. Under new ownership now.
Great atmosphere with a friendly staff. Came here from because Helen Fitzgerald’s was closed. No regrets at all.
Bartender made it a pretty heavy pour. And the salad with grilled chicken was excellent. The wings were also very good. They only came with a barbecue sauce. Not sure if other sauces are offered.
… moreMitchell Robertson
We had a large group of 28 in the party room and had made reservations well ahead of time. I had the Fighting Irish reuben, and it tasted good. The serving of corned beef was generous and tender. But the sandwich was lukewarm at best and soggy on the bottom, and my side of fries was missing. Here’s why: the business assigned ONE server to our entire group. Danielle was awesome, working hard, and was doing the best she could, but come on! She didn’t even have anyone helping to run the food or get drinks. It took our group 3 hours for the meal. Some were finished before others even got their food. I did get my side of hot fries after everyone at my table had finished. I’m not sure why they were not able to provide better service.
… moreKelly Drazba
Went tonight for dinner and it was delicious. Our server was amazing. Sat at the bar after dinner and listened to the band. Ally is hands down the coolest bartender in Saint Louis
… moreAmy Lovier
The food was fine, but the service…! Our waitress was multi-tasking to make less trips, but that meant everything took so long. Each table she was piling up duties for was being cheated. She finally brought the side of BBQ sauce, but didn’t tell us it was warmed up and it burnt our mouths. We’ve never been given warmed up BBQ sauce before. We were done eating and she was nowhere to be found. You don’t think you’ll have to wait so long, so didn’t check the time but was clearly 15 minutes or more before she was back for us to ask for a takeout container. We had to wait AGAIN for her to Finally bring out the container. But she didn’t pick up the credit card sitting on the edge of the table waiting for her, even after pointing it out. Feeling like a hostage not able to leave until we paid, who knows when she’d be back to pick up our card and let us leave. We were so thankful to have the cash to pay the check and finally be able to go.
… moreAaron Barbee (A-A-Ron)
Rounding up from 3.49 stars to 4. Service was peculiar to say the least- not rude, but mostly nonexistent. Waited 15-20 minutes to even get drinks ordered. Almost left before that but it was Mother’s Day and we had already left another place that was only doing reservation dining. :-/
The food was spectacular. So hopefully you don’t get the same waitress as us. She seemed high most of the time and would disappear for 20-30 minutes. Refills of just water were painful.
… moreAlyssa Cova
The O’Salmon Salad keeps me coming back for more! One of the best salads I’ve ever had! (the steak sandwich from here is also 10/10) Would highly recommend!
… moreNikki A
Their blackened chicken salad with bacon honeymustard dressing is delicious. Their toasted raviolis are delicious too, but I gave a 4 star because the toasted ravioli serving size was very small for $13.20.
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