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✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out
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Relaxed spot set in an old schoolhouse, serving steak, pasta & burgers plus cocktails & microbrews.
Hours
| Monday | Closed |
| Tuesday | Closed |
| Wednesday | Closed |
| Thursday | Closed |
| Friday | Closed |
| Saturday | Closed |
| Sunday | Closed |
Address and Contact Information
Address: 121 Madison Ave, West Yellowstone, MT 59758
Phone: (406) 646-7621
Website: http://madisoncrossinglounge.com/
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STEAKHOUSE BISON. 8 oz. Montana-raised bison, bone marrow aioli, arugula … West Yellowstone, MT 59758. [email protected] (406) 646-7621. For …
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The Madison Crossing Building was the first West Yellowstone School built in 1918. For 30 years the town’s only drug store, Yellowstone Apothecary, …
Reviews
Jack Zorn
I had the Rainbow trout and my wife had the angus burger with a side salad. The trout was delicious, very well done! The burger was cooked absolutely perfect, and seasoned VERY good!
Staff was wonderful and kind, and even acknowledged our seed oil concern and cooked everything in just butter!
HIGHLY recommend!
… moreStaff was wonderful and kind, and even acknowledged our seed oil concern and cooked everything in just butter!
HIGHLY recommend!
Jim Bennett
The menu offers standard and unique food choices that will not disappoint. Our server was polite, friendly, and very helpful. Drink menu was unique, I had a bourbon drink with egg white, sounds odd but was delicious.
… moreDaniel Motamed
My son and I are traveling cross-country from coast to coast, and along our route to Yellowstone we discovered this absolute gem of a restaurant. The Bison filet and short ribs were phenomenal—tender, flavorful, and perfectly prepared as medium rare – the way a bison meat should be carefully cooked and seared. For starters, the trout cakes were outstanding, paired with a fresh house salad. We finished with a scoop of huckleberry ice cream that was the perfect sweet ending. From beginning to end, it felt like a thoughtfully crafted four-course dining experience. A true highlight of our journey.
… moreTaylor Morgan
Madison Crossing Lounge was fantastic – easily the best meal we had during our stay in West Yellowstone! We made reservations ahead of time (highly recommend) and were so glad we did – there was already a line out the door before they even opened for dinner. The space is cozy and intimate, so it fills up fast.
I had the pasta and it was absolutely amazing – perfectly cooked and full of flavor. My boyfriend had the bison burger, which was also delicious. We also had the trout cakes as an appetizer – very tasty! Every dish was spot-on, from presentation to taste.
The atmosphere, service, and food all exceeded our expectations. Definitely a must-try spot if you’re in West Yellowstone – just be sure to book a table early!
… moreI had the pasta and it was absolutely amazing – perfectly cooked and full of flavor. My boyfriend had the bison burger, which was also delicious. We also had the trout cakes as an appetizer – very tasty! Every dish was spot-on, from presentation to taste.
The atmosphere, service, and food all exceeded our expectations. Definitely a must-try spot if you’re in West Yellowstone – just be sure to book a table early!
Leighton Smith
This lounge was so nice, we went twice! We got there right at 5pm when they opened, and we’re glad we did — they fill up fast! The service was excellent. Justin was very attentive and helpful. We ordered amazing Bison Burgers, nachos, and steak. The burger was incredible — one of the best I’ve ever had. We also got drinks and enjoyed recapping our day in Yellowstone National Park. Overall, this was one of our top 3 favorite restaurants in our Teton/Yellowstone/Glacier 9-Day Tour!
… moreJessica Spivey
We were recommended this place on our road trip through western USA, and definitely glad we stopped by! The food was excellent, and so was the service. The flat iron was cooked perfectly- both the meat and Gouda gratin were flavourful and delicious. However, the portion of bison ribs, while delicious, was a bit mean with only a singular rib. The pudding (blueberry bread pudding) was fantastic so definitely leave room at the end. They don’t take reservations – which is a personal downside- so a wait for the table is inevitable, but otherwise a very enjoyable evening!
… moreDolores McCarthy
This was one of the best meals we had on our trip to 7 national parks. West Yellowstone doesn’t offer much more than burgers and fries until we found Madison Crossing Restaurant. I had the best shrimp and grits in the West. I felt like I was back in Savannah, enjoying a taste of the South. I highly recommend this Restaurant.
… moreLeah Lacher
The appetizer was only okay, it definitely needed more toppings. The bison tenderloin was good and the asparagus and mashed potatoes were solid sides. The drinks were tasty. I’d come back.
… moreZoe Hu
We arrived at 4:55 p.m. and there were already 3–4 groups ahead of us. We were seated right away when the restaurant opened at 5:00 pm. The place fills up quickly, and people started to line up waiting around 5:30 pm on a Tuesday night.
Eager to try some local game, we ordered the elk steak and bison tenderloin. The elk steak was especially juicy, complemented by a flavorful mushroom wine sauce and pepper. The bison tenderloin had a coarser texture compared to beef and a more pronounced gamey flavor, especially in contrast to the elk. The accompanying vegetables were surprisingly delicious, fresh and crisp.
We highly recommend everything we ordered. The chef clearly knows their craft and pays close attention to the details.
… moreEager to try some local game, we ordered the elk steak and bison tenderloin. The elk steak was especially juicy, complemented by a flavorful mushroom wine sauce and pepper. The bison tenderloin had a coarser texture compared to beef and a more pronounced gamey flavor, especially in contrast to the elk. The accompanying vegetables were surprisingly delicious, fresh and crisp.
We highly recommend everything we ordered. The chef clearly knows their craft and pays close attention to the details.
Rick R.
One of the best restaurants in West Yellowstone so be prepared to get on a waiting list. But must say it was worth the waiting. The Flatiron steak was great. The waitress was very nice and helpful. Great atmosfeer and looks warm and nice inside.
… more