Natali
Absolutely amazing experience at Made Kitchen! The service was outstanding from start to finish. Joey the chef truly knows what he’s doing — every dish was perfectly prepared, full of flavor, and beautifully presented. You can tell there’s real passion and talent behind the food.
Highly recommend Made Kitchen if you’re looking for incredible food and top-notch service. We’ll definitely be back!
… moreFranly Machado
Increíble food and service. Attention to detail. Absolutely amazing. Joey the executive chef is great and passionate.
… moreMiggo
Highly recommend the Paella mixta!!! They use callispari rice, a specialty from Spain, which masterfully brings together all the different elements of the dish.
… moreFrank
Food was phenomenal every dish was awesome.
Park chop and cheese grits and short ribs polenta with Swiss chard, wanted to kick the plates clean make sure you have. Definitely will come back before they close on first of the year. Will definitely miss this place.
… moreA G
Had a lovely dinner here. Host was welcoming and the server was knowledgeable. The ambiance is great, really nicely decorated. Nice selection of tapas and a couple larger plates. The food was delicious! Beet salad, artichokes, olives and mussels were divine! Will definitely go back for paella!!
… moreLauren B
Really trendy and fun place for tappas. The atmosphere is excellent and really lively even on a week night. The servers were attentive and friendly. My favorite dish was the goat cheese stuffed peppers. The meatballs were good, not great. The short rib was tender. cocktails delicious. Fun place to catch up with friends although I left the restaurant still hungry after $50 per person meal.
… moreJust Desi
This place was just alright. The dishes were meh and a little forgettable. Manhattan was superb! Artichokes were not as I expected. The lemonbutter kicks you in the face and was weird for me. The beef short rib was tender and was reminiscent of a pot roast. Pretty tasty. Watermelon feta salad was alright, but when you add a side of balsamic it was way better. Scallops were alright. Didn’t have much flavor. My favorite was the goatcheese covered in tomatoe sauce served with bread. That was amazing!
… morePR Davis
Our waitress was not busy but look at my picture of the stacked empty plates with no order in because we couldn’t get her attention. Literally right at the bar with another male employee. She also did a bad job of explaining the menu or anything special about the it like the other waitress. Not going back and some items are extremely overpriced imo like 2 little peppers filled with goat cheese $14 lol Was so excited to go we walked for an hour until they opened. Never again
… moreHung Do
Celebrated my daughter’s birthday with 9 people altogether. Had a wonderful time & foods. Incredible, just look at the photos. Service was friendly & more than adequate. Our favorites: oyster Rockefeller, skirt steaks, Caesar salad, chicken skewers, mussels, paella.
… moreLilly
Came for the first time Friday after work for girls night happy hour. Everything I had was perfectly seasoned and honestly exceeded my expectations. The octopus was definitely my favorite! The goat cheese stuffed piquillo peppers were perfect, loaded with goat cheese! Our waitress told us about the specials, and mentioned the prices as well, which we ABSOLUTELY appreciated. My girlfriend and I sat outside on one of the half booth half tables. The only thing I didn’t care for was that our table was about 5 feet from a sewage grate in the patio. There wasn’t a consistent smell, but we would get a whiff of it every once in a while. I’ll definitely come back, but make sure I don’t sit at the same table again! Overall great experience, wonderful staff!
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