Luigi's Trattoria - Myrtle Beach, SC 29577 - Menu, Reviews, Hours & Contact

Located just off of Kings Hwy on 61st Ave N this longstanding Italian restaurant enjoys steady crowds all year long. The bar is in the small side so getting a …

Luigi’s Trattoria Restaurant – Myrtle Beach, SC | OpenTable

Luigi’s has a warm, lively, family-run trattoria vibe, authentic Italian comfort with friendly staff and a welcoming atmosphere. Guests praise …

Reviews

Chris W

One of our favorite Italian restaurants on the beach. The Veal Saltimbocca, Ravioli dishes, Vodka Sauce are some favorites. All dinners come with a cup of soup or a side salad. Fresh bread and a well seasoned olive oil or also brought to the table. Alex took great care of us on this visit. The staff is one of the best on the beach. Definitely visit this place if you’re looking for a very nice Italian meal. Reservations are strongly recommended and you can make them online.

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Mike C

This was our third visit and they did not disappoint. The Meatballs were moist and super tender. The eggplant Rollatini was wonderful. The Grouper franchise melts in your mouth. The veal Picatta was so tender you could cut it with a fork and the sauce was balanced perfectly.

The Gnocchi were pillows from heaven. Our server Nicole was excellent and extremely attentive.

My only concerns were the Escargot was overcooked and had the texture of bubble gum with zero flavor. I wish in the future the bus boys would package the leftovers rather than having the client do it. Place can be a bit loud.

This is a wonderful place for excellent Italian food. Look forward to visit number 4.

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Ben Ladd

Stopped in for dinner from a friends recommendation and we had a great visit. The place was busy but the staff were very friendly and got us a seat very quick. The food was great and we loved the lemon chicken over pasta. Will definitely be stopping by again.

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Jacqueline Lisella

Went here for the 1st time on Wednesday December 24th 2025 with my parents. For Christmas Eve, we decided on a nice italian dinner. We also made reservations in advance. It is in myrtle beach located next to a food Lion. It serves Italian fare food. Note for me this review is 4 to 5 stars. Once we found the place, we went inside and was greeted by a host. It is a somewhat big restaurant with a bunch of tables and a small bar. We were sat somewhat near the kitchen at a table. Our server Lisa greeted us right away. She served us waters, and also told us the specials for the day. My mom got a Limoncello Spritz, my dad got a titos with sprite, and I got a shirley temple. We also started with Fried Calamari and stuffed artichokes. We looked at the menu, and they had some fish dishes, lots of pasta dishes and chicken and veal, even some salads too! Appetizers came out in a timely manner. Calamari was very tender and delicious! Loved it! Then came time to order entrees: Now all entrees come with either soup or salad. I ordered the Lingini With Mussels with pasta figoli soup, my dad ordered the Seafood Fri Diablo with a house salad with balasmic, and my mom ordered the special of stuffed chicken breast with a house salad and balasmic. Soup and salad came out right away. Unfortunately I didn’t really like my pasta figoli soup as much, the soup was more like a minestrone type style of soup, and I like ones with the thicker texture, such as ones from Olive Garden. However I did eat it, and liked the warm cup too! Our server Lisa was also good at refilling our waters, and checking on us too! Before you know it, our entrees came out! Except one thing: my meal came out with shrimp, and I didn’t want Mussels with shrimp- now Lisa did apologize for it, and my dad ate my shrimp, but just be careful when putting in orders when It is busy! (trust me, used to be a server know it happens!) I really enjoyed my mussels. Now when i went to taste my pasta, i didn’t really like it and thought it tasted weird, like it was not aldente. Also noticed some clumps of Garlic cubes in the pasta. Now I’m not quite the fan of Garlic, maybe that’s why i didn’t like it. My parents liked their food at least. Anyways, we then got some leftover containers to take home my food. Glad I at least liked the Mussels, and the Calamari! We then paid the check with a credit card. They charge no fee for the credit card. left a cash tip. Also restrooms are located in the back and were clean. Will be back!

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Joyce Terzakos

Just had dinner with a group. We had a fixed menu (planned ahead,) and it was fantastic! So many in the group said what a great choice of ppl venue. The food was delicious. The service outstanding. A great way to share the holiday season with friends. Thank you to everyone at Luigis for making our night so joyous. The Joyful Hearts group!!!

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g “Deacon” h

We recently celebrated my wife’s birthday at Luigi’s Trattoria, and we were very pleased with the quality of the food and the wine selection. Every dish our family ordered was delicious and well prepared, and we especially appreciated that the chef was able to substitute a non–tomato-based sauce for our daughter’s meal so she could enjoy her dinner without any issues. My wife’s meal was prepared just as described on the menu and she was very happy with it. The overall atmosphere made the evening feel special for our family celebration.Unfortunately, the service we received from our waitress, Marina, left us disappointed. While she was attentive to my wife and daughter—our daughter’s empty water glass was refilled promptly and my wife’s nearly full wine glass was quickly noticed with a cheerful offer for another—her attitude toward me as the husband felt dismissive. My glass of sweet tea went from nearly empty to completely empty and stayed that way for quite some time, and I ended up sipping water while we waited for her to return. When she finally came back to check on the table, a noticeable amount of time had passed, and at the end of the meal the check was handed to my wife instead of to me, even though I had made the reservation for her birthday.We truly enjoyed the meals and the wine, but consistent, considerate service to everyone at the table is just as important to a memorable dining experience. I hope this feedback helps ensure that future guests—mothers, fathers, and children alike—are all treated with the same level of courtesy and attention.

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Albert Schwartz

The food, atmosphere and service were all really good. And the prices were more than fair. We went on Valentines Day and had dinner. They were packed but they kept up nicely. I’m an Italian from New Jersey and grew up with homemade meals. I would bring my family here

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Becky Watt

Decided to dine at Luigi’s for an early dinner and I have no regrets! The service from Janine was phenomenal & the food from the bread all the way down to the Dessert was amazing! Luigi’s will definitely be seeing me again.

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Ted Sisley

So far this is the best overall Italian restaurant in MB and NMB. There are many excellent restaurants in the area but we were swept away by the food quality and quantity….Alex, our server did a great job and without asking we were tucked away in a cozy alcove. It was a wonderful, romantic dinner. Sorry the pics are partially consumed…couldn’t wait.

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Michael Lu

Tristan was our server and he was amazing. The bread and olive oil may be the best I’ve ever had. Fun environment. As for the patio, if the weather is nice. We had the Gnocchi, risotto with scallops, spaghetti and calamari a la Luigi!! Everything was amazing.

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