4.5 – 275 reviews • Italian restaurant
✔️Brunch ✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out ✔️Delivery
Hours
| Thursday | 11 AM–9 PM |
| Friday | 11 AM–9 PM |
| Saturday | 11 AM–9 PM |
| Sunday | 11 AM–6 PM |
| Monday | Closed |
| Tuesday | 11 AM–9 PM |
| Wednesday | 11 AM–9 PM |
Menu Photos
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Luigi’s Italian Grill
As a family-run restaurant, we take pride in serving classic pasta dishes and homemade meals, including freshly baked bread rolls—all available at the click of …
Reviews
Vicki Trujillo
My husband and I I went there recently while we were out of town. We both had different things, with the exception of the rolls, and we thought those were really good. I had the Pasta in Vodka Sauce and I really did not like it very well. I’ve had one I’ve really liked before and so this one did not hit the spot. BUT I ordered a piece of grilled chicken on the side and I believe it was the BEST I’ve ever had, I would give it a five 5️⃣. I loved it and would definitely order it again. My husband ordered the Chicken Parmigiana and he thought it tasted very good. He said the chicken was extraordinarily crispy with a good taste and the pasta was perfectly al dente’. He said he would give it a four 4️⃣ 1/2.
Our waiter was very friendly and seemed to enjoy visiting with us. Overall it was a good experience.
… moreWiggidyWildo
This place had great food and good customer service. I ordered the eggplant parm with spaghetti and it was fantastic. The menu is very broad in price range from maybe a $15 overall ticket per person all the way up to $50 a person depending on what you get. I definitely will be making this one of my regular places to go out with my girlfriend.
… moreG No
Fives across the board. We ordered takeout, which I was a little worried how it would travel. Everything was great! We got the baked trio, the fettuccine carbonara, and the kids baked ziti. The ziti stole the show. I have never had ziti with that much depth of flavor. I am so glad we have left overs to lunch tomorrow!
… moreWes Watson
What a wonderful experience. My wife had just returned from Italy, but since I didn’t go I was able to talk her into trying this little non-descriptive place on one of the roads we were traveling on the way to somewhere else. Maybe 15 tables so it’s small, but our waiter was quick to tell us the good dishes and then as soon as we ordered everything start coming out I mean fast and it was busy some of the best Italian food I’ve ever had – the vodka sauce is to die for – The mussels; highly recommend, and the spaghetti and meatballs were out of of this world. Also, there was so much food. The rolls were definitely homemade. The only drawback is it’s small and there’s no alcohol so you can’t enjoy a glass of their wine, but you can bring your own. One of the highlights was – it’s small – so private feeling.
Great restaurant. Don’t miss this one!
… moreJessica Mays
Our food was exceptional… I tried something different tonight. I got the shrimp creamora. It’s so good and the shrimp was fresh. Faviola was our server. She is very sweet and done a great job.
… moreC Melt
My wife and daughters and I found this place one day on an adventure. We arrived for lunch. It was a quant little hole in the wall with wonderful food. I will be honest it doesn’t look like much when you pull into the parking lot. But once you go inside it has a little restaurant atmosphere. They had Frank Sinatra playing in the background. As soon as you are seated you have hot, baked rolls brought to your table. I ordered the baked ziti. My wife ordered the Calleoni. My daughters ordered cheese ravioli, chicken Parmesan
, and chicken Alfredo. The food was good and piping hot. We enjoyed our experience.
… moreAdam
We’ve driven by this place probably a hundred times, and we didn’t realize it was an Italian restaurant because their signs aren’t exactly great. The first time we went, we were honestly a bit blown away. Inside the place is very unassuming, almost looks like a typical mom’s and pop’s Southern BBQ joint. Except it’s not. The food is delicious! We’ve gone back numerous times now, trying different items from the menu each time. We intend to try them all, then start going back for our favorites. Seriously good food, and boy is it filling!
… moreStephanie Bryan
We frequently come to Luigi’s. The food is Incredible. Chicken Alfredo can’t be beat. Chicken piccata is incredible. Meatball appetizer is my favorite. Fresh rolls are delicious. Excellent service. Our favorite place to eat in Cullman
… moreDaniel Stover (Alabama Bee Girlz and Dad)
Over all the food was good but the place was a little run down looking. The rolls they brought out were very bland when we thought it was garlic bread. When my kids tried to warm up thier leftovers the amount of oil that came out of the chicken Alfredo was enough to pool on the plate.
… moreTorwne
I have struggled to find excellent italian food in Alabama since Italian Villa closed in Irondale.
I had the Spaggetti and meatball works. The meat sauce and marinara were perfect. Meatballs were tender and with just the right firmness. Italian sausage added to the herbs in the sauce perfectly. Service was friendly and prompt. I can’t wait to return and try another dish.
… more … View more