Address and Contact Information
Address: 6650 Corporate Dr ste c, Houston, TX 77036
Phone: (713) 271-6668
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Lu Xiang Village 魯香村 – Houston – MapQuest
Lu Xiang Village is a quaint establishment in Houston, TX that offers a unique blend of traditional and modern Chinese cuisine.
Lu Xiang Village – Chinese restaurant in Chinatown – Website
Lu Xiang Village stands out as a premier destination for authentic Chinese cuisine, particularly renowned for its exceptional variety of buns.
Reviews
Margot Ramos
Only Chinese customers here, that to us speaks as very good!
We were looking for Chinese too early for Dim Sum.
Freshly made buns & douhua ( Tofu flower salty) . Highly recommend the broth from the northern region.
… moreWe were looking for Chinese too early for Dim Sum.
Freshly made buns & douhua ( Tofu flower salty) . Highly recommend the broth from the northern region.
Khoa Vo
Whenever I visit Houston Bellaire Blvd, I normally go to San Dong for pan-fried steam buns, but unfortunately, they ran out of them today, so I decided to try Lu Xiang Village instead. I was pleasantly surprised by the variety of buns they had and how affordable they were. They offered three varieties of fried buns, and I got two of each at just $2.60 per bun.
The buns were outstanding. Each bite had the perfect balance of crispy and chewy textures, with a generous amount of savory filling that really hit the spot. My favorite was the pork and cabbage, followed closely by the pork and onion. Both were packed with flavor, and the fillings were juicy and well-seasoned. The buns themselves were very filling—two were more than enough to satisfy my craving, making them a great value for the price.
I also picked up 10 of their steamed pork buns for $6.50, which were equally satisfying. The steamed buns had a soft, pillowy texture and were stuffed with a hearty pork filling. While I loved everything I ordered, I do wish they had chili oil available for dipping, which would have elevated the flavors even more.
Overall, Lu Xiang Village exceeded my expectations and is now on my list of go-to spots on Bellaire Blvd. If you’re craving delicious, well-made buns at a great price, I highly recommend giving them a try.
… moreThe buns were outstanding. Each bite had the perfect balance of crispy and chewy textures, with a generous amount of savory filling that really hit the spot. My favorite was the pork and cabbage, followed closely by the pork and onion. Both were packed with flavor, and the fillings were juicy and well-seasoned. The buns themselves were very filling—two were more than enough to satisfy my craving, making them a great value for the price.
I also picked up 10 of their steamed pork buns for $6.50, which were equally satisfying. The steamed buns had a soft, pillowy texture and were stuffed with a hearty pork filling. While I loved everything I ordered, I do wish they had chili oil available for dipping, which would have elevated the flavors even more.
Overall, Lu Xiang Village exceeded my expectations and is now on my list of go-to spots on Bellaire Blvd. If you’re craving delicious, well-made buns at a great price, I highly recommend giving them a try.
Anton S.
Takeout only. Good traditional northern food (buns, small dishes)
… moreNatsuki
Orderd pork and chives. Very good $2.60 per pie. Hidden jem. Not busy around 10am when I visited
… moreYin Jin
The food at this kitchen is delicious! The steamed buns are generously filled and taste amazing, and the stuffed pancakes are also incredibly tasty—though they’re only available on Saturday mornings. The only downside is that I once found a piece of thread in a steamed bun. Other than that, everything else has been great.
… moreLance Li
Was looking for a soy milk and youtiao place for breakfast, really didn’t have a go to place in houston. Some other breakfast place’s service is terrible,foods not good either. Checked on google and found this place, although only 14 reviews, I wanted to give it a try. Hole in a wall, a lot of items got sold out, had a good feeling abt it, and bun was pretty good! A surprise find!
… moreml
Have tried their veggie bun, pork bun, and red bean bun, pork ears, pork feet. Only liked their red bean bun. Not impressed.
… moreHong Zhang
best baozi, mantou you can get in the town, 200%better than any you can get from grocery store the frozen one. My personal favorite, String bean with Pork, so juicy. Red bean, the red bean sauce make by owner, not too sweet but you can totally taste the aromatic of the red bean itself, 5star recommendations.
… moreOscar A.
Their veggie buns are good ! I would recommend them for sure. Went for the first time, I asked the employee if something had meat in the sauce or anything and I guess they didn’t put two and two together and sold me another item that has a vegetable in the title but mentions nothing about pork being in it? The employee was rushed (perhaps a big order came in?) and they were still rushing when I picked up the food 15-18 mins later. Who knows what happened but, they need to be more careful about that. Food was luke warm. Seems like it gets bagged hot and placed on a cold table. Or I got lucky and got their morning batch of buns?
Didn’t taste bad all on all though. But being that Chinatown tends to have more people that eat strictly vegetarian because of their beliefs (i.e all the Buddhist temples everywhere?), they need to really improve their customer service.
… moreDidn’t taste bad all on all though. But being that Chinatown tends to have more people that eat strictly vegetarian because of their beliefs (i.e all the Buddhist temples everywhere?), they need to really improve their customer service.
Vincent Tan
Only has unflavored warm soy milk, not cold or flavored. Everything is fresh and hot only when they open. It doesn’t make sense why they wouldn’t heat up the food for you if you want to eat there. Especially since they already have the equipment to do that. The food is great but the owner’s brain isn’t.
… more