Myra Pineda
We chose Los Cucos tonight for dinner in honor of our brother in law, who passed on this day last year. He loved Mexican food and when his wife said she wanted Mexican food to honor him, we knew this was the place. Food was amazing, service was excellent and we knew we chose the right place when she said her husband would have loved it too. She ordered La Bonita, we ordered mixed fajitas, and our son ordered tacos. We topped off our dinner with fried ice cream & bread pudding- both amazing! I’d give 10 stars if I could because making her heart happy was everything we wanted tonight. Shout out to our waiter, Moises, and the two managers on duty tonight. Julio stopped by to check on our table of a couple of times and Francisco held the door open for us on the way out. It’s those little things that make this place one of our favorites.
… moreKaren Roberts
I ordered flautas and they were delicious. Melanie was my server and she did a great job.
… moreJesus Montalvo
Ive previously gone to this restaurant once or twice a year with little to no issues. Previous experience is prices here are higher compared to other places, food is ok. But the most recent visit, Wife and I came in at 5 pm Saturday. We stood at the entrance to get seated. Place was empty for a Saturday and we saw 8 employees all seated at the booths in the back corner by the bar. Took a minute for them to figure out who was going to seat us, the person who eventually sat us down said they were in the middle of a shift change. We got sat down and was told someone will be with us in a minute. We were given chips and salsa by a kitchen employee from the back. The chips were borderline stale and both salsas were chunky. The red one tasted like pure tomato paste similar to a thick red pasta sauce. Sat for 10 minutes and no one came by to ask for drinks. Place was empty. Only one other couple in the whole place but same 8 employees in the corner booths just chatting it up. We waited another 5 minutes, still not attended to and just decided to walk out. We went to Chuys, down the road, Place was packed, got seated immediately, had chips and drinks quickly right after, then order taken and served in less time than we were at Los Cucos.
After this experience won’t be back. With the abundance of mexican food in town, other places are exceeding expectations.
… morePink Flamingo Lawn Services
Our server Christian and the manager Joe were amazing! It was karaoke night and it was so much fun. We came after a school program and the service was fast, friendly and excellent! The food was average but still delicious. The menu was great for healthy options or not. So many options for any course. Margaritas were fantastic and large enough that you were not constantly needing a refill. They also had a big kids menu that covered anything for a picky eater. We will absolutely be making the effort to come back.
… moreGuy H.
We took a friend here for his birthday and had high expectations but we were quickly disappointed. There is an odor when you walk into the restaurant that lingers and is not appetizing. The waitress was nice and the table assistants were prompt and nice also. The food for the most part was disgusting and highly overpriced. We also should not have to share salsa bowls. The cheese dip appetizer was tasty. However that was the only thing good on the table. We ordered a chimichanga, a shrimp meal, I forget the name, and beef enchiladas. The portion size of the sides, refried beans and rice was very small. The chimichangas were smaller than I remember. This place is not worth the money and should do something to make the atmosphere and decor more fitting for the prices they reflect on their menu. I had hopes but was totally let down.
… moreShelby Williams
Service and atmosphere is always wonderful when you come here, but unfortunately, the food Has gone downhill and the prices have skyrocketed. My one house Margarita was 12.95 and added two dollars for strawberry flavoring so $15 for one small house margarita seems a little crazy. We also had Chicken spinach enchiladas but ended up with no chicken and still charged $18 for that plate. Also ordered the variety fajitas plate with shrimp steak and chicken. There was about four thumbnail sized shrimp on the plate. My local favorite place, will not be back sadly..
… moretheexcellent 27
This place is usually great, I come here multiple times a month and used to receive great service from the bartenders but recently they stuck Ashley behind the bar and she is just really bad she rushes us as if she is trying to get rid of us even though we are still actively ordering food and beverages. She is not personable like the other bartenders here and she can’t even remember the one beer I’ve been drinking all night. Ultimately the service was much better before they fired one of the best bartenders and then the other one i believe is on maternity leave. This place will definitely be receiving less and less business. To the manager please train your staff and take care of your regulars
… moreJody Matejicek
Burrito Grande Beef was AWESOME.
Melanie was my server. You can only hope to get someone as good as she was on any trip.
#FattBoyApproved
… moreSteven Polasek
Isabel did a great job of providing service and very attentive to our needs. She was friendly and made sure we had everything we needed to have a great dinner. Food was delicious and generous portions for the price. Drinks from the bar were great as well. Overall a great experience.
… moreInga Dolinski
Christian did not bring the kids food out until at least 20 minutes after mine and my friend’s entrees came out incorrectly. He was not there to deliver the food so we had to ask other staff. He was sitting in a booth talking to his coworkers not checking on us. Then, after the kids meal came, he left and went into the next room, like a bar/party area or something, and was rough housing like a teenager with his pals at recess standing on tables and chairs whipping each other with towels. We watched everything from our seats through the window. It was the most absurd thing I’ve ever seen a grown man do on the clock at a family restaurant. Also, where was the manager?? Do NOT go to this location!!
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