Informal eatery serving a variety of traditional Mexican fare in a low-key setting.
Manuel Rios
Well, to be fair I read the other persons before me review of the place. I do agree on the parking sucks and floor room is kind of crowded with the big overdone Mexican chairs, but I’m not here for aesthetics. I came for the food so that being said, I only tried the bubble on corn tacos. They were extremely fat and thick Fresh. You can taste it. Tortillas were good. Service is great young lady Maria help me she was polite and answered all my questions. First time here I will definitely be back probably at least once a week to try. Everything else recommended the Chilaquiles, but I have already had my fill for the day so I will definitely come back and they’re open every day, which is great, I recommend this place to try it out
… moreLidia Barboza
Overhyped by social media influencers for sure.
Yes, they make the tortillas here but the flour ones are way too poofy. The corn ones are Maseca flour on machine, no big deal at all.
I ordered the huevos rancheros plate. The papas rancheras tasted boiled, the ranchera sauce was bland and needed some salt.
The refried beans were also in need of some salt.
The Ranchero sauce of the eggs was mostly tomatoes.
The chips and salsas were good.
My husband ordered the chilaquiles verdes, he didn’t like them either.
The coffee has a nice presentation but it is cheap grade coffee. Gas station coffee tastes way better.
I did not try the bakery items so my review is only based on the food.
… moreGerardo Razo
Los Angeles: heard great things on instagram. Here’s my point of view.
Parking was just awful, lines are not straight, so you may hit another car… especially backing up.
Panhandlers around so just say NO. Entrance to get seated too chaotic, it’s a seat yourself, sounds like a daycare with the untamed children. Looking to catch a germ case, well seats are super close. See my pics.. I mean super close like the parking lot. Some of the staff seem very unhappy. I wasn’t impressed with thr food or the tortillas made from scratch, staff handling food didn’t use gloves. Coffee was awful! The only thing I like was the green chilaquiles my other half had. He requested an egg on top. Which they should consider on their menus. I left going to the bathroom as food made us sick. It was that bad. My other half says it’s always dead during the weekday. You can’t even get to the day old sweet bread. Chaotic line.
… moreCameron Portillo
I wish I could give a lower rating I went to the food truck off of commercial and I ordered menudo, when I got home and opened the menudo I saw how greasy it was, you could see the shine of grease on the top layer of the soup in the photo. I then pulled out some pieces of pansa to inspect and come to find they did not even clean the tripe of the fat or bother to skim the fat from the top of the soup… over all the menudo was inedible. I wish I could have gotten my money back. I would say the tamales are tortillas are ok but over all I would not recommend especially after this terrible experience with the menudo.
… moreGriselda Perez
Absolutely worth the 20-minute drive! The tortillas taste just like the ones from Mexico — warm, fresh, and perfect for tacos or any meal. They’re always recién salidas del comal and full of authentic flavor.
The staff is friendly, the service is quick, and their pan dulce (sweet bread) is also delicious. Highly recommend this place for anyone who loves real, homemade-style tortillas!
… moreVanessa Aleman
First time here. The atmosphere felt so warm and welcoming. Great customer service. In house pastries and Tortillas. You can buy barbacoa package and tamales. Definitely coming back soon. Authentic Mexican food
… moreTony Specht
What a treasure. My friend suggested it. They will continue to be my friend LOL. I gave them a three for atmosphere because the AC seemed to be having a hard time cooling this place. Of course there is a crazy heatwave right now. Keep in mind they have the big Molina section where they’re making the tortillas and it’s all open to the restaurant side so that probably added to the Heat. It wasn’t uncomfortable just thought I’d give you a heads up. Let’s start with the tortillas my friend is into corn tortillas so I thought I’d give them a try, always a good call with barbacoa. These tortillas are made in-house. You can see them making the tortillas right there. These are incredibly thin so much so that the taco had two of them wrapped around the meat, but let me tell you I’m not a fan of corn… I am now. The Barbacoa taco wa moist and juicy hardly any drip, just a bit of fat, but if you know me you know I believe that good meat always has fat, it’s where the sabor comes from. Just don’t eat it LOL. Carne guisada was not my favorite but I really like the brown gravy one this was a little more on the pinkish red side. The meat was flavored well and Incredibly tender but the gravy wasn’t as thick as I’m used to. Now that said, they put it on one of their in-house made flour tortillas and that made up for everything LOL. Also tasted a beef fajita taco. Just a little bit on the chewy side but that flavor was incredible. This friend was not feeling it today so they just had a bean and cheese on corn. They said they really liked it and they will be back again for more. FYI there is a bakery adjacent. A lot of classic choices and a few choices that were more modern. Overall great service Friendly Smiles. And I bought a bag of the corn tortillas for chalupas. I always like that as a quick meal just throw some beans and cheese on and throw them in the microwave. The difference with these tortillas was that they actually held up while you put the beans on them, and then they held up even after I took them out of the microwave you could actually pick it up and eat it like the way we used to eat chalupas LOL. I had one of the tortillas by itself just to see if it was my imagination but it wasn’t, that flavor worked for me. Will be back hopefully with a little more time and a little more space in the stomach LOL.
… morejaime nino
Tacos carne guisada well portion. Fresh tortillas. They have alot of different specials of borrego,lamb, menudo, tamales, all types of tacos but no lemgua tacos. They have a bakery and restaurant. Will have to return to try again,
… moreRichard
There is so much wrong with this place that I could need more space and time to explain.
Food was in mead of some serious seasoning from friends beans to salsas and or tamales. The service was less than perfect
… moreBarbie “Moonchild” Morado
The service was great because the cook actually cooked my eggs the way I wanted them. They also made the country ranchera for me because they didn’t have it on the menu. Shout-out to the cook !!! Everything was delicious
OH, don’t forget to try the Pan de dulce “sweet bread” especially my favorite
las empanadas de piña
“Pineapple turnover”
Lol I don’t have a picture of the empanada because I eat it later on that evening
… more